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Recipes

Spring Detox Smoothie

Spring Detox Smoothie

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This detox smoothie is FULL of healthy, naturally detoxifying ingredients

  • 1 cup green tea, chilled
  • 1 cup loosely packed cilantro
  • 1 cup loosely packed organic baby kale (or another baby green)
  • 1 cup cucumber
  • 1 cup pineapple
  • juice of 1 lemon
  • 1 tablespoon fresh ginger, grated
  • 1/2 avocado
  • 1 tsp raw honey
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Christmas Tree Pull-Apart bread

Christmas Tree Pull-Apart bread

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Heat oven to 400°. Lay pizza dough on a work surface and stretch to a 10 x 15 inch size

  • 1 can (13.8 oz) Pillsbury® refrigerated artisan pizza crust with whole grain or Pillsbury® refrigerated regular pizza crust
  • 4 oz, or half brick, cream cheese
  • 1 cup shredded mozzarella or Italian blend shredded cheese
  • 2 tablespoons butter
  • 1 clove garlic, minced very fine
  • 3 tablespoons freshly chopped basil and rosemary
  • 1 cup warmed marinara sauce for dipping
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Fondant - Marshmallow (Truly Black)

Fondant - Marshmallow (Truly Black)

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Use this recipe to get a truly black fondant

  • 6 oz. of semi sweet chocolate chips (white for light colors, milk choc. for dark) (about half of a bag)
  • 1 16 oz. bag of mini marshmallows
  • 3 tbsp. of Lily White Corn Syrup
  • 3 tbsp. water
  • 1 1lb. bag of powdered sugar + 1-2 Cups
  • gel black (or other dark) food coloring and paste
  • Earth Balance
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Chocolate Sugar Cookies

Chocolate Sugar Cookies

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Sift together the flour, cocoa, baking powder and salt; set aside

  • 1 1/2 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 1/4 teaspoons baking powder
  • 1/8 teaspoon salt
  • 3/4 cup butter, room temperature
  • 1 1/4 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 teaspoon cinnamon (optional)
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Almond Flour Pie Crust - Paleo

Almond Flour Pie Crust - Paleo

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Place flour and salt in food processor and pulse briefly Add coconut oil and egg and pulse until mixture forms a ba...

  • 2 cups blanched almond flour (not almond meal)
  • 1/4 teaspoon celtic sea salt
  • 2 tablespoons coconut oil, room temperature
  • 1 large egg
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Fondant - Marshmallow (Truly Black)

Fondant - Marshmallow (Truly Black)

By

Use this recipe to get a truly black fondant

  • 6 oz. of semi sweet chocolate chips (white for light colors, milk choc. for dark) (about half of a bag)
  • 1 16 oz. bag of mini marshmallows
  • 3 tbsp. of Lily White Corn Syrup
  • 3 tbsp. water
  • 1 1lb. bag of powdered sugar + 1-2 Cups
  • gel black (or other dark) food coloring and paste
  • Earth Balance
0/5 (0 Votes)

Seductive Swan

Seductive Swan

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Muddle four blackberries in bottom of tumbler

  • 1.5 oz vodka
  • 5 blackberries
  • 3 oz lemonade
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4th of July Skewers

4th of July Skewers

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Assemble as shown

  • Blueberries
  • Bananas
  • Strawberries
  • Skewers
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GF Mozzarella Sticks

GF Mozzarella Sticks

By

Cheese melts. I was reminded of this when I first attempted to make gluten-free mozzarella sticks

  • Ingredients
  • 4 ounces (1 cup) white rice flour
  • 1 teaspoon dried basil
  • 1/4 teaspoon salt
  • Pinch (little less than 1/8 teaspoon) granulated garlic
  • Pinch freshly ground black pepper
  • 2 large eggs, beaten
  • 5 ounces (1 cup) dried gluten-free bread crumbs
  • 12 pieces string cheese, cold and unwrapped
  • Vegetable Oil
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Bug Repellent (including ants & fleas)

Bug Repellent (including ants & fleas)

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Leave cloves to marinate in alcohol four days Stir every morning and evening After 4 days add the oil It’s now re...

  • 1/2 litre of alcohol
  • 100 gram of whole cloves
  • 100 ml of baby oil or similar (almond, sesame, chamomile, lavender, fennel etc)
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