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Recipes
Broccoli and Cheese Casserole
By nanasally4
DFinase
- 1 pkg (20oz) frozen broccoli
- 1/2 cup chopped onion
- 1/4 tsp salt
- 1/2 cup uncooked minute rice
- 1/2 stick butter
- 1 can cream of chicken soup
- 1 can milk
- 3/4 cup grated or diced Velveeta cheese
- 1 role Ritz crackers, crushed
Shepherd's Pie
By nanasally4
DFinase
- Hamburg
- Mashed potatoes
- Shredded cheese
- Corn
- Creamed corn
- Onions
- Beef broth
Sweet and Salty Cookies
By nanasally4
DFinase
- 2 1/4 cups all purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 2 sticks butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tsp vanilla extract
- 2 large eggs
- 12 oz pkg semi-sweet chocolate chips
- 2 cups coarsely broken rippled potato chips
- 1 cup small pretzel twists, broken into 1/2 inch pieces
- 1/2 cup walnuts
Pork Shoulder
By nanasally4
Adjust oven rack to lower-middle position and preheat oven to 275°F
- 2 tablespoons toasted whole fennel seeds
- 1 tablespoon toasted whole coriander seeds
- 1 tablespoon dried rosemary
- 1/2 teaspoon crushed red pepper
- 3 medium cloves garlic, peeled
- Kosher salt
- 2 tablespoons olive oil
- 1 whole bone-in pork shoulder (about 5 1/2 pounds)
- 1 medium head cauliflower, broken into florets
- 2 tablespoons unsalted butter
- 1/4 cup sour cream
- 2 ounces cream cheese
- Freshly ground black pepper
Regular Meat Pie
By nanasally4
DFinase
- 2 tbsp cooking oil
- 1 large onion, thinly sliced
- 1 lb ground beef
- 1 lb ground pork
- 1 tsp salt
- 1/4 tsp pepper
- Pastry for double crust pie
- 1 egg, beaten
Baked Apple Rings
By nanasally4
DFinase
- 4 baking apples
- 1/2 cup brown sugar
- 1/2 tsp powdered cloves
- 1/2 tsp cinnamon
- 1/2 cup honey
- 1/2 cup butter
Recipe: 3-Ingredient Peppermint Hot Fudge Bites {ReluctantEntertainer.com}
By nanasally4
Instructions Prepare the cups according to the package directions
- 1 jar fudge topping, heated according to jar directions (we used Trader Joe’s Fudge Sauce)
- 1 pkg. (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
- Several peppermint candy canes, finely crushed
Peppermint Pound Cake
By nanasally4
Preheat oven to 350°F. Spray a 12-cup bundt pan with nonstick baking spray containing flour
- 1 1/4 cups unsalted butter, softened at room temperature
- 2 1/2 cups cake flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 3/4 cups granulated sugar
- 2 large egg yolks, room temperature
- 3 whole eggs, room temperature
- 2/3 cup whole milk, room temperature
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon peppermint extract
- 3/4 cup finely crushed peppermint candies plus more for garnish
- 12 ounces bittersweet chocolate, finely chopped
- 1 cup heavy cream
Scallop skewers with basil and dill sauce
By nanasally4
To make the basil and dill sauce, place the basil, dill, mustard, garlic, lemon juice, olive oil, salt and pepper i...
- 32 scallops without roe
- 1 tablespoon lemon juice
- 1/4 cup (60ml) olive oil
- 1 lemon, cut into wedges
- basil and dill sauce
- 1/4 cup chopped basil leaves
- 2 tablespoons chopped dill leaves
- 1 teaspoon Dijon mustard
- 1 clove garlic, crushed
- 2 tablespoons lemon juice
- 1/2 cup (125ml) olive oil
- sea salt and cracked black pepper
Summer Squash Casserole
By nanasally4
Barbara M's recipe
- 6 medium summer squash
- 1 large white onion
- 1 box of Stove Top stuffing mix
- 4 tbsp butter
- 1 can cream of chicken soup
- 16 oz sour cream