Menu Enter a recipe name, ingredient, keyword...

KRed's profile page

Recipes

White Bread (bread machine)

White Bread (bread machine)

By

with weights for scale

  • 8.1 oz. water (1 c.)
  • 1 oz. sugar (1-1.2 oz)(2T)
  • 1 tsp. salt
  • .8 oz olive oil (2T)
  • 15.9 oz. Bread Flour (3 c.)
  • 2 1/4 tsp yeast
0/5 (0 Votes)

Sesame Chicken for Slow Cooker

Sesame Chicken for Slow Cooker

By

From Facebook Amanda SBC

  • 1 1/2 pound boneless/skinless chicken breasts
  • 1/2 cup honey (5.5oz)
  • 1/4 cup soy sauce (1.9oz)
  • 2 tablespoons dried onion
  • 2 tablespoons ketchup(1.6)
  • 1 tablespoon oil(.3)
  • 1/2 teaspoon garlic powder
  • 2 teaspoons cornstarch dissolved in 3 Tablespoons water
  • Sesame seeds
0/5 (0 Votes)

Chicken Vesuvio

Chicken Vesuvio

By

A rich chicken dinner from the crock pot

  • 6 (12-oz.) bone-in, skin-on split chicken breasts, trimmed
  • 3 Tbsp. extra-virtin olive oil, divided
  • 2 onions, minced
  • 4 garlic cloves, minced and mashed to a paste, divided
  • 1 tsp. minced fresh oregano, or 1 tsp. dried
  • 1/4 tsp. rep pepper flakes
  • 3 Tbsp. flour
  • 1/2 c. dry white wine
  • 1 1/2 lb. red potatoes (4-5 medium), scrubbed and cut into 1-in. chunks
  • 1 c. chicken broth
  • 1 fresh rosemary sprig
  • 1 c. frozen peas
  • 1/2 tsp. grated lemon zest plus 1 Tbsp. fresh lemon juice
0/5 (0 Votes)

Instant Pot Chocolate cheesecake

Instant Pot Chocolate cheesecake

By

Sorta merged two recipes. The NY Cheesecake #17, and the chocolate one from Southern Living

  • 6-7 Graham Crackers
  • 3 T Butter, Melted
  • Pinch of sea salt
  • 1 T Brown sugar
  • 2 T cocoa
  • 16 oz Cream Cheese
  • 2 eggs
  • 1/3 c. White sugar
  • 1/3 c. Greek yogurt (2.9 oz)
  • 2 T cornstarch
  • 1 tsp vanilla
  • 2 pinches sea salt
  • 1-1/4 chocolate chips (7.5 oz)
0/5 (0 Votes)

Homemade Pizza

Homemade Pizza

By

This is a favorite because you can tailor the toppings to your favorites! When the kids were younger, I would make...

  • Crust:
  • 1 package of active dry yeast (or 2 1/4 tsp)
  • 1 c. warm water (105-115 degrees)(
  • 1 Tbsp sugar
  • 1 tsp. salt
  • 2 Tbsp. canola oil or olive oil (1.0)
  • 2 1/2 c. all purpose flour or whole wheat flour (13.2)
  • 1 can Contadina Pizza sauce (1/2 can per pizza - I freeze what's left in a ziploc bag.
  • Cheese - Any kind you have (mozzarella, colby, Monterrey Jack)
  • Toppings. I'm partial to veggies, so here are what I often make:
  • Roast Vegetables: in cast iron skillet cook onions, celery, carrots, pepper in oil till soft.
  • Spinach: Wash and chop fresh spinach, onion, pineapple, tomato.
  • Traditional Veggie: Onion, gr. pepper, tomato
  • Other ideas: any veggie in fridge - broccoli, mushrooms, olives
  • Meat: ham, pepperoni, hamburger, sausage. As I said, I don't make many meat pizzas.
0/5 (0 Votes)

Rhubarb Custard Bars

Rhubarb Custard Bars

By

From Smiling Duo - Barb Gilbertson

  • Filling:
  • 2 c. flour
  • 1/4 c. sugar
  • 1 c. cold butter or marg.
  • 2 c. sugar
  • 7 T flour
  • 1 c. whipping cream
  • 3 eggs beaten
  • 5 c. finely chopped flesh or frozen rhubarb, thawed and drained
  • Topping:
  • 2 pkgs (3oz each) cream cheese, softened
  • 1/2 c. sugar
  • 1.2 tsp. vanilla extract
  • 1 c. whipping cream, whipped
0/5 (0 Votes)

White Chicken Chili - Amy's

White Chicken Chili - Amy's

By

From Amy's Betty Crocker cookbook

  • 1 tablespoon olive or vegetable oil
  • 2 medium onions, chopped (1 cup)
  • 2 cloves garlic, finely chopped
  • 3 cups broth
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons Lime juice
  • 1 teaspoons ground cumin
  • 1/2 teaspoon dried Oregano
  • 1/4 red pepper sauce
  • 1/4 teaspoon salt
  • 1 can corn, drained
  • 1 can (15 to 16 oz) great northern beans, drained, rinsed
  • 1 can (15 to 16 oz) butter beans, drained, rinsed
  • 2 cups chopped cooked chicken breasts
0/5 (0 Votes)

Black Bean and Corn Salsa

Black Bean and Corn Salsa

By

made this once but substituted tomatoes with green chilis and used a red onion

  • 1 15-ounce can black beans, drained and rinsed
  • 1 15-ounce can whole-kernel corn, drained (frozen doesn't seem as good)
  • 1 14.5 ounce can diced tomatoes with Jalapenos, drained (or 3-4 fresh tomatoes diced)
  • 4 hot green banana peppers, diced (or one Jalapenos, etc.)
  • 1/2 cup sliced green onions (1 med. red onion, diced)
  • 2 Tablespoons olive oil (approx.)
  • 1/2 tsp. ground cumin
  • 1/4 cup chopped fresh cilantro - be generous
  • 1 Tablespoon lime juice - be generous
  • 1 Tbs balsamic vinegar (approx.)
  • 1 Tbs white vinegar (approx.)
  • 1 Tbs sugar
  • 1/2 tsp salt
0/5 (0 Votes)

Ramen Noodle Cole Slaw

Ramen Noodle Cole Slaw

By

Mix vinegar, oil, sugar, and seasoning packet from noodles, together

  • dressing:
  • 1 pkg. pre-packaged cole slaw
  • slivered almonds, toasted
  • 1 small pkg sunflower seeds
  • 2-3 chopped green onions or 2 Tbl. onion, chopped
  • 1 pkg chicken or beef flavored Ramen noodles, broken into small pieces - uncooked.
  • 1/3 c. apple cider vinegar
  • 1/4 c. oil
  • 1/3 c. sugar
0/5 (0 Votes)

Easy Bisquick Chicken Pot Pie

Easy Bisquick Chicken Pot Pie

By

Read more: http://www.food

  • 1 cup cooked chicken , cut into bite sized pieces
  • 1 2/3 cups frozen vegetables , thawed
  • 1 (10 ounce) can cream of chicken soup (I use low sodium)
  • 1 cup Bisquick reduced-fat baking mix (regular Bisquick will work too)
  • 1/2 cup nonfat milk or 1/2 cup milk
  • 1 egg
  • Read more: http://www.food.com/recipe/easy-bisquick-chicken-pot-pie-100215#ixzz1fzb2GcTx
0/5 (0 Votes)