Addie's profile page
Recipes
Pumpkin Pie
By Addie
Mix sugar, salt, cinnamon, ginger, and cloves in small bowl
- 3/4 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 2 eggs
- 1 can (15oz) 100% pumpkin (pure pumpkin, not pumpkin pie filling)
- 1 can (12oz) evaporated milk
The Neely's Lobster Macaroni and Cheese
By Addie
Recipe courtesy The Neelys Show: Down Home With the Neelys Episode: Comfort & Company I don't always make low ...
- 4 tablespoons butter, plus 1 tablespoon for greasing dish
- Kosher salt
- 1 pound penne pasta
- 2 small shallots, finely chopped
- 2 cloves garlic, chopped
- Freshly ground black pepper
- 2 tablespoons tomato paste
- 5 tablespoons all-purpose flour
- 1/4 cup white wine
- 4 cups heavy cream
- 1/2 teaspoon sweet paprika
- 1/4 teaspoon cayenne pepper
- 1 bay leaf
- 2 cups shredded sharp white Cheddar
- 2 cups shredded Gruyere
- 2 (8-ounce) raw lobster tails, defrosted if frozen, meat removed from shell, chopped
- 1/4 cup panko bread crumbs
- 1/4 cup freshly chopped parsley leaves
Crispy Mashed Potato Pancakes
By Addie
This is a base recipe. I love mashed potato pancakes and have been looking for a recipe for a long time
- 2 cups cold mashed potatoes (made w/milk and butter)
- 1 egg, slightly beaten
- 1 teaspoon Italian seasoning
- 1/8 teaspoon garlic powder
- 1 Tablespoon flour
- 1 Tablespoon olive oil
Slow Cooker Char Siu Pork Roast
By Addie
In this recipe for Char Siu, the Chinese version of barbecue, the pork is cooked in the slow-cooker for an extra te...
- 1/4 cup low-sodium soy sauce
- 1/4 cup hoisin sauce
- 3 tablespoons ketchup
- 3 tablespoons honey
- 2 teaspoons bottled minced garlic
- 2 teaspoons grated peeled fresh ginger
- 1 teaspoon dark sesame oil
- 1/2 teaspoon five-spice powder
- 2 pounds boneless Boston butt pork roast, trimmed
- 1/2 cup fat-free, less-sodium chicken broth
Cinnamon Banana Chocolate Chip Cake
By Addie
"A one bowl recipe; you cannot mess this up
- 2/3 cup oil
- 1 2/3 cups sugar
- 2 eggs
- 2 1/4 cups flour
- 2/3 cup water
- 1 1/4 teaspoons baking powder
- 1 1/4 teaspoons baking soda
- 2 large ripe bananas, mashed
- 1/2 teaspoon cinnamon
- 1 cup mini chocolate chips
Grilled Cheese Sandwich with Bacon and Fried Egg
By Addie
This sandwich makes my husband lose his senses
- 2 slices bacon
- 1 egg
- 2 slices any kind of bread
- Butter
- Cheddar cheese, sliced
Black Bean Soup from Real Mom's Kitchen
By Addie
Today’s soup is a black bean soup that I found in an issue of Cooking with Paula Deen
- 5 slices of bacon, finely chopped
- 1/2 cup chopped onion
- 3 cloves garlic, minced
- 4 (15.25 ounce) cans of black beans drained
- 2 (14 ounce) cans chicken broth
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- Sour cream, tortilla strips or chips and cheddar cheese for serving
Far-from-Disaster Cupcakes
By Addie
How Can I Make Moist, Fluffy Bakery-Style Cupcakes? Q: We have cupcake stores popping up in the community
- 3 oz fine-quality semisweet chocolate, such as El Rey (my preference) or Callebaut
- 1 1/2 cups hot brewed coffee (I use decaf—again, a remnant of the straight-edge days)
- 3 cups sugar
- 2 1/2 cups unbleached all-purpose flour
- 1 1/2 cups unsweetened cocoa powder (not Dutch process; I use Ghirardelli)
- 2 tsp baking soda
- 3/4 tsp baking powder
- 1 1/4 tsp salt
- 3 large eggs
- 3/4 cup canola oil
- 1 1/2 cups well-shaken buttermilk
- 3/4 teaspoon pure vanilla extract
Bisquick Orange Almond Coffee Cake
By Addie
Sandra Lee shares a recipe
- 2 cups Original Bisquick mix
- 3/4 cup sugar
- 1/2 cup milk
- 1 large egg
- 1/2 cup sour cream
- 2 oz cream cheese, softened
- 2 tablespoons orange marmalade
- 1/4 cup sliced almonds
Whoopie Pies (It's a Maine Thing)
By Addie
"I believe Maine is the only state that has these
- The Cookie makes 14 cookies:
- 1/4 cup margarine
- 1/4 cup Crisco
- 1 cup sugar
- 1 large eggs
- 5 tablespoons cocoa
- 2 1/4 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla
- ................................................
- The Cream fills approx 15 whoopie pies:
- 1 cup margarine
- 1 cup Crisco
- 2 cups marshmallow creme
- 5 cups confectioners' sugar
- 1/2 teaspoon salt, dissolved in
- 2 tablespoons warm water
- 2 1/2 teaspoons vanilla