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Recipes
Coffee-Pecan Triangles
By Addie
These rich, creamy bars are a snap to make
- CRUST:
- 2 cups all-purpose flour
- 1/2 cup sifted powdered sugar
- 1/2 teaspoon salt
- 3/4 cup cold butter or margarine
- ..................................
- FILLING:
- 2 eggs
- 1/2 cup packed brown sugar
- 1 cup chopped pecans
- 1/2 cup honey
- 1/4 cup butter or margarine, melted
- 2 tablespoons half and half or light cream
- 1 teaspoon instant coffee crystals
- 1 teaspoon vanilla
Jack Likes This Meatloaf
By Addie
This simple, easy to make meatloaf garnered RAVES from Jack! He said it was as good as the meatloaf at TWIN OAKS re
- 1 pound ground beef
- 2/3 cup milk
- 1/2 cup cracker crumbs (I use plain bread crumbs)
- 1/4 cup ketchup
- 1/2 cup finely chopped onion
- 1 teaspoon salt
- 1/8 teaspoon black pepper
- 1 egg, beaten
Navajo Fried Bread - Authentic
By Addie
For today’s State Fair Recipe, I’m going to show you how to make Indian Fry Bread, a Native American quick brea...
- 2 cups oil (for frying)
- 4 cups all-purpose flour
- 3 tablespoons baking powder
- 2 tablespoons salt
- 2 1/2 cups warm milk (more or less)
Hooter's Buffalo Wings
By Addie
I see a lot of really bad Hooters Wing and Sauce Recipes which simply call for Frank's Red Hot and Butter
- BREADING INGREDIENTS (for about 3 lbs wings):
- 1 cup flour
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground cayenne pepper powder
- 1/4 teaspoon black pepper
- 1 teaspoon baking powder
- ............................
- SAUCE INGREDIENTS:
- 6 Tablespoons Franks Red Hot
- 6 Tablespoons unsalted butter
- 3 teaspoons ground cayenne pepper powder (leave out if making medium variety)
- 2 teaspoons cornstarch plus 2 Tablespoons cold water (thickener)
- 5 Tablespoons sour cream
- 4 Tablespoons white vinegar
Hot Spinach-Artichoke Dip
By Addie
It’s easy to make ahead of time and refrigerate until about half an hour before serving
- 1 package (8-ounce) cream cheese, room temperature
- 1 package (9-ounce) artichoke hearts, drained (jarred or canned, cooked fresh, or frozen, but not marinated)
- 1 cup (10-ounce package frozen chopped) spinach, thawed, cooked and well drained
- 1/2 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic
- 6 large fresh basil leaves
- 1/2 teaspoon kosher salt
- 1/4 teaspoons freshly ground black pepper
- 1/4 cup shredded mozzarella cheese
- Extra mozzarella cheese
- ====================
Easiest Beef Enchiladas Ever!
By Addie
Best enchilada recipe I've found
- 1 lb ground beef
- 1/2 cup chopped onions
- 2 cups shredded cheddar cheese
- 1 (20 ounce) cans enchilada sauce
- 8 flour tortillas
Slow Cooker Cranberry Sauce
By Addie
"Perfect homemade cranberry sauce for the Holidays! Tastes and smells wonderful!" —
- 1/2 cup orange juice
- 1/2 cup water
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/4 teaspoon ground cinnamon
- 1 (12 ounce) package fresh cranberries
Italian Sausage Soup with Tortellini
By Addie
Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Itali...
- 1 pound sweet Italian sausage, casings
- removed
- 1 cup chopped onion
- 2 cloves garlic, minced
- 5 cups beef broth
- 1/2 cup water
- 1/2 cup red wine
- 4 large tomatoes - peeled, seeded and
- chopped
- 1 cup thinly sliced carrots
- 1/2 tablespoon packed fresh basil leaves
- 1/2 teaspoon dried oregano
- 1 (8 ounce) can tomato sauce
- 1 1/2 cups sliced zucchini
- 8 ounces fresh tortellini pasta
- 3 tablespoons chopped fresh parsley
Make Ahead Blueberry Muffins
By Addie
When I woke this morning my outdoor thermometer was shivering
- 2 1/4 cups all-purpose flour (9.5 oz.)
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup (or 4 TB or 4 oz) unsalted butter, softened
- 3/4 cup granulated sugar (5.25 oz) or vanilla sugar (even yummier!)
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 cup sour cream or plain yogurt (4 oz.)
- 1 1/2 cups blueberries, fresh or frozen (7.5 oz)
- turbinado or coarse sugar, for sprinkling
Chewy Cocoa Brownies
By Addie
Moist and chewy, these brownies will be a hit whether as an afternoon snack or topped with ice cream and served as ...
- 1 2/3 cups granulated sugar
- 3/4 cup (1 1/2 sticks) butter or margarine, melted
- 2 tablespoons water
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/3 cups all-purpose flour
- 3/4 cup baking cocoa
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup chopped nuts, (optional)
- Powdered sugar