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Miniature Peanut Butter Treats

Miniature Peanut Butter Treats

By

Combine butter, sugars, egg, peanut butter and vanilla in a mixing bowl

  • Cookie
  • ½ cup butter softened
  • ½ cup sugar
  • ½ cup packed brown sugar
  • 1 egg
  • ½ cup creamy peanut butter
  • ½ tsp vanilla
  • 1 ¼ cups flour
  • ¾ tsp baking soda
  • ½ tsp salt
  • Filling
  • Approximately 42 miniature peanut butter cups
4/5 (1 Votes)

Fruit Dip

Fruit Dip

By

Mix all the ingredients together

  • 1 large container of cool whip
  • 1 large box of instant vanilla pudding mix
  • 2/3 cup international coffee cream, french vanilla flavour
0/5 (0 Votes)

Fudgy Low Fat Brownies

Fudgy Low Fat Brownies

By

Preheat the oven to 350 degrees

  • 2 tbsp Becel Margarine
  • ½ cup cocoa
  • 1 cup sugar (1 cup sugar can be cut down to ½ cup, but then add 1/8 cup of Sugar Twin)
  • 1 egg (1 egg can be substituted for 50 ml egg substitute)
  • ¾ cup unsweetened applesauce
  • 2 tsp vanilla
  • ½ cup flour
  • ¼ tsp baking soda
  • ¼ tsp salt
4.2/5 (9 Votes)

Diane’s Favorite Crunch Drops

Diane’s Favorite Crunch Drops

By

Preheat the oven to 375 degrees

  • 2 cups flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup butter
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups oats
  • 3 ½ ounces of flaked coconut
0/5 (0 Votes)

Boneless Sweet BBQ Wings

Boneless Sweet BBQ Wings

By

Preheat oven to 350 degrees Fahrenheit

  • 4 chicken breasts, no skin, no bone, chopped into bite size pieces.
  • 2 Tbsp honey
  • 1 cup barbecue sauce (SparkPeople recommends low-sodium)
0/5 (0 Votes)

Crustless Pumpkin Pie

Crustless Pumpkin Pie

By

Preheat oven to 375 degrees

  • 2 cups skim milk
  • 3 tbsp brown sugar substitute
  • 6 tsp white sugar substitute
  • 2 tsp baking powder
  • 1/4 tsp salt
  • egg substitute to equal 4 eggs
  • 2 tbsp margarine
  • 1 tsp vanilla
  • 1/2 tsp each of ginger, cloves and allspice
  • 2 tsp cinnamon
  • 2 cups pumpkin
  • 6 tbsp flour
4.5/5 (2 Votes)

Rolled Herb Roasted Turkey Breast

Rolled Herb Roasted Turkey Breast

By

1.Preheat the oven to 325˚ F (160˚ C)

  • 1 3/4 lbs. 875 g turkey breast, boneless, skinless
  • 2 cloves garlic, peeled and thinly sliced
  • 2 tbsp 30 mL sage leaves, chopped fresh
  • 2 tbsp 30 mL rosemary leaves, chopped fresh
  • 1 tbsp 15 mL Becel Buttery Taste margarine
  • 6 small carrots, peeled and cut into 1-inch (2.5 cm) pieces
  • 1 cup 250 mL reduced sodium chicken broth
  • 1/2 0.5 red onion, thinly sliced
0/5 (0 Votes)

Bisquick Beer-Batter Fish Fry

Bisquick Beer-Batter Fish Fry

By

Heat oil to 375 degrees F

  • 1 cup Bisquick
  • 1/3 cup cornmeal
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 ounces beer
  • 2 lbs fish fillets
  • oil ( for frying)
4.7/5 (3 Votes)

M&M’s Candy Home-Style Oatmeal Cookies

M&M’s Candy Home-Style Oatmeal Cookies

By

Preheat oven to 350 degrees

  • 1 cup butter or margarine softened
  • 1 ½ cup brown sugar lightly packed
  • 1 egg
  • 1 ½ tsp vanilla
  • 2 ½ cups quick cooking oatmeal
  • ¼ cup coconut, desiccated unsweetened
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 ¼ cup all purpose flour
  • 1 cup M&M’s Semi-Sweet Baking Chocolate Candies
0/5 (0 Votes)

Broccolli Salad

Broccolli Salad

By

Mix all the ingredients together

  • Broccolli Floweretts (2 heads or more)
  • 1 lb cooked and crumbled bacon
  • 1/2 cup red onion, chopped small
  • 1/2 cup sunflower seeds
  • 1/2 cup golden raisins
  • 1/2 cup real mayonnaise (Helmans)
  • 1/2 cup sugar
  • 1/2 cup vinegar
5/5 (1 Votes)