Dette's profile page
Recipes
Easy Steak Sandwiches
By dette
DIRECTIONS 1In large nonstick skillet, combine broth, garlic powder, Worcestershire sauce and pepper
- INGREDIENTS 1/3cup beef broth1/2teaspoon garlic powder1teaspoon Worcestershire sauceDash pepper3/4lb. beef round sandwich tip steaks (1/8 inch thick)1small onion, thinly sliced4(4- to 6-inch) French rolls, split4leaves romaine lettuce, if desired
Broiled Salmon with Mango Salsa
By dette
Use with Broiled Salmon with Pineapple Sauce
- Wild Salmon:
- Follow the recipe for Broiled Salmon with Pineapple Salsa, substituting 1 mango, peeled and chopped medium, for the pineapple.
- cal 310; fat 12g; sat fat 1.5g; chol 95mg; carb 17g; prot 34g; fiber 1g; sod 220mg
- Farmed Salmon:
- cal 380; fat 19g; sat fat 3.5g; chol 100mg; carb 17g; prot 34g; fib 1g; sod 250mg
Pretzels
By dette
2 pound size. Add the first 7 ingredients to the machine according to the manufacturer's directions
- 1 1/3 c. milk
- 3 tbsp water
- 4 tsp cooking oil
- 4 c. bread flour
- 3 tbsp sugar
- 1 tsp salt
- 1 1/2 tsp active dry yeast or bread machine yeast
- 1 slightly beaten egg white
- 1 tbsp water
- sesame seeds or coarse salt
Smokey Black Bean and Rice Stoup
By dette
This is a chop, drop, and open recipe
- 2 tbsp EVOO
- 3 bacon slices, chopped
- 1 bay leaf
- 2 celery ribs, chopped
- 1 medium onion, chopped
- 4 garlic cloves, chopped
- 1 c. frozen corn kernels
- 1 15 oz cans black beans
- 1 tbsp ground coriander
- 1 tbsp chili powder
- 1 1/2 t. ground cumin
- 1 tbsp Worcestershire sauce
- 2 t. hot sauce
- Coarse salt and coarse black pepper
- 1 15 oz ccan diced fire-roasted tomatoes, such as Muir Glen
- 1 8 oz can tomato sauce
- 1 qt. chicken stock
- 1 c. white rice
Pumpkin Bread with Cranberries
By dette
This gloriously autmnal pumpkin bread, enhanced with bursts of crimson tart cranberries, is special enough to grace...
- Nonstick cooking spray
- 3/4 c. all-purpose flour
- 3/4 c whole-wheat pastry flour or whole-wheat flour
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/2 tsp baking powder
- 1/2 tsp bround nutmeg
- 1/4 tsp ground allspice
- 1/4 tsp salt
- 1 c. canned pumpkin puree
- 2/3 c honey
- 1/3 c canola oil
- 2 large eggs
- 1 large egg white
- 1 c fresh whole cranberries
Chicken Parmigiana
By dette
1.Heat the broiler. Spread the tomato sauce onto the bottom of a 10-by-15-inch backing dish (I used 9-by-13)
- 3/4 cup plain breadcrumbs
- 3/4 cup grated parmesan cheese
- 8 chicken cutlets or 4 boneless, skinless chicken breast pieces, halved horizontally
- 1 large egg, lightly beaten
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 cups of jarred tomato sauce
- 1/4 cup olive oil
- 6 oz. mozzarella cheese, preferably fresh*, cut into eight 1/4 inch-thick slices
Chcken Couscous
By dette
Dried fruit and warm spices such as ginger, cayenne and cinnamon are common in Morocan cooking
- 1 1/2 tsp ground cumin
- 1/2 tsp ground ginger
- 1/4 tsp cinnamon
- 1/8 tsp cayenne pepper
- 1 # skinless bonelss chicken breast, cut into strips
- 1 tbsp olive oil
- 1 red bell pepper, seeded and chopped
- 4 scallions, sliced
- 1/2 c. golden raisins
- 1/2 c. orange juice
- 1 tsp salt
- 1 3/4 c water
- 1 (5.7 oz) box couscous
Honey White Bread
By dette
So many of my dishes call for "good white bread" and many people have e-mailed me to say they have trouble finding ...
- 1/2 c. warm water (110 degrees)
- 2 pkgs dry yeast
- 1 tsp sugar
- 1 1/2 c. warm water (110 degrees)
- 6 tbsp unsalted butter, melted and cooled (3/4 stick)
- 1 1/2 tbsp honey
- 2 extra-large egg yolks
- 5-6 c. all-purpose flour
- 1 tbsp kosher salt
- 1 egg hite, lightly beaten
Honeyed Walnut Bread
By dette
More than a little bit nutty, this delectable bread is one of the best things to ever happen to a walnut
- 1 1/3 c water
- 5 tbsp honey
- 3 tbsp walnut oil or cooking oil
- 4 c. bread flour
- 1/3 c. nonfat dry mik powder
- 1 tsp salt
- 1 1/4 tsp active dry yest or bread machine yest
- 1 c. coarsely chopped walnuts, toasted
Sesame Chicken Bites Recipe
By dette
So tender and tasty, these chicken appetizers are enhanced by a honey-mustard dipping sauce
- SAUCE:
- Ingredients
- 3/4 cup mayonnaise
- 4 teaspoons honey
- 1-1/2 teaspoons Dijon mustard
- CHICKEN:
- 1/2 cup dry bread crumbs
- 1/4 cup sesame seeds
- 2 teaspoons minced fresh parsley
- 1/2 cup mayonnaise
- 1 teaspoon onion powder
- 1 teaspoon ground mustard
- 1/4 teaspoon pepper
- 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
- 2 to 4 tablespoons canola oil