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Recipes
Pumpkin Pancakes with Salted-Caramel-Bacon Syrup
By ldelmas
Makes 10–12 Pancakes Jill's Note: Celebrate the fall harvest…for breakfast! Spice up your morning pancakes with
- Pancakes:
- 2 cups buttermilk
- 1 cup canned pumpkin purée
- 2 eggs
- 3 Tbsp applesauce
- 2 tsp vanilla extract
- 2-1/2 cups Bisquick
- 1/3 cup sugar
- 2 tsp pumpkin pie spice
- 1/2 tsp salt
- Syrup:
- 8 oz salted caramel ice cream topping
- 8 oz pure maple syrup
- 1 tsp kosher or coarse sea salt
- 3 slices crisply cooked bacon, crumbled.
Pine Tree Cheese Melts Recipe
By ldelmas
Using a 3-1/2-in. cookie cutter, cut a shape in the center of each slice of bread; remove cutouts
- 9 slices white bread
- 9 slices pumpernickel bread
- 3 cups (12 ounces) shredded Colby-Monterey Jack cheese
- 1 cup plus 2 tablespoons mayonnaise
- 1/3 cup chopped green onions
- 1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
- 1/4 to 1/2 teaspoon garlic powder
- Butter, softened
Sweet Potato Cornbread with a Spiced Honey Butter
By ldelmas
1. Position an oven rack in the center and preheat the oven to 375°F
- Cornbread:
- 3/4 cup all-purpose flour
- 1-1/4 cups white cornmeal
- 4 tsp baking powder
- 1 tsp salt
- 1 tsp pumpkin pie spice
- 1/2 cup sugar
- 1 cup cooked, mashed sweet potatoes
- 2 large eggs
- 1/3 cup whole milk
- 1 tsp vanilla extract
- 4 Tbsp unsalted butter, melted
- Spiced Honey Butter:
- 1-1/2 sticks unsalted butter, softened
- 1/4 cup honey
- 1/2 tsp pumpkin pie spice
- 1/4 tsp salt
Three Bean Salad
By ldelmas
Italian dressing mix is the secret ingredient in this healthy salad that makes a great side dish or snack
- 1 (14 1/2 ounce) can green beans, drained
- 1 (16 ounce) can kidney beans, drained
- 1 (15 1/2 ounce) can garbanzo beans, drained
- 1/2 cup chopped green pepper
- 1/2 cup chopped red onion
- 1 tablespoon minced garlic
- 3 tablespoons olive oil
- 1/4 cup cider vinegar
- 3 tablespoons SPLENDA ® ESSENTIALS™ No Calorie Sweetener with Fiber, Granulated
- 1 (.7 ounce) packet dry Italian dressing mix.
Rolled Sugar Cookies
By ldelmas
Cream together sugar and butter • Beat in egg and vanilla • Stir together flour and baking powder, stir into c...
- 1 cup sifted powdered sugar
- 3/4 cup of butter or margarine
- 2 eggs
- 1 tsp of vanilla
- 2-1/2 cups of all purpose flour
- 1 tsp baking powder
- 1 tsp salt
The Son's Slaw
By ldelmas
Combine the broccoli slaw and cabbage in a large bowl
- 3 cups broccoli slaw
- 1 head shredded cabbage
- 1/4 cup nonfat Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon fresh lemon zest
- 1 tablespoon apple cider vinegar
- 2 teaspoons honey
- 1/2 teaspoon House Seasoning, recipe follows
- 1/8 cup chopped fresh parsley leaves
- 1 green onion, chopped
- 1 cup salt
- 1/4 cup garlic powder
- 1/4 cup pepper
Chop-Chop Beef Stir-Fry
By ldelmas
In a bowl, combine beef broth, cornstarch, soy sauce, garlic, and red pepper
- Ingredients
- 1/2 cup fat-free beef broth
- 1/2 tablespoon cornstarch
- 1/2 tablespoon reduced-sodium or lite soy sauce
- 1 1/2 cloves garlic, chopped (1/2 tablespoon)
- 1/4 teaspoon crushed red pepper
- 4 ounces raw lean filet mignon or leanest cut available, sliced
- Dash salt
- 2 cups broccoli florets
- 1 cup sliced mushrooms
- 1 cup sugar snap peas
- 2 tablespoons chopped scallions, plus thinly sliced scallions, for serving, optional
PINEAPPLE SHEET CAKE
By ldelmas
DIRECTIONS In a large bowl, combine cake ingredients; beat until smooth
- CAKE:
- INGREDIENTS
- 2 2 2 cups all-purpose flour
- 2 2 2 cups sugar
- 2 2 2 large eggs
- 1 1 1 cup chopped nuts
- 2 2 2 teaspoons baking soda
- 1/2 1/2 1/2 teaspoon salt
- 1 1 1 teaspoon vanilla extract
- 1 1 1 can (20 ounces) crushed pineapple, undrained
- CREAM CHEESE ICING:
- 1 1 1 package (8 ounces) cream cheese, softened
- 1/2 1/2 1/2 cup butter, softened
- 3-3/4 3-3/4 3-3/4 cups confectioners' sugar
- 1 1 1 teaspoon vanilla extract
- 1/2 1/2 1/2 cup chopped nuts
Bust Your Buttons Butter Cake
By ldelmas
In a stand mixer bowl combine the cake flour, sugar, salt, baking powder and baking soda and mix to combine
- 3 c cake flour
- 2 c sugar
- 1 tsp salt
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 c buttermilk
- 1 c (2 sticks) butter, softened
- 2 tsp vanilla extract
- 1 tsp almond extract
- 4 eggs, room temperature
- BUTTERY GLAZE
- 1/3 c butter
- get recipes @ goboldwithbutter.com
- 3/4 c sugar
- 3 Tbsp water
- 1 1/2 Tbsp vanilla extract
Sweet Potato Casserole with Marshmallows & Pecans
By ldelmas
Serves 8–10
- Potato Filling:
- 6 lbs (about 12 medium-sized) sweet potatoes
- 6 Tbsp butter
- 1-1/2 tsp salt
- 3/4 tsp black pepper
- 3/4 cup heavy cream
- 3 eggs, lightly beaten
- Topping:
- 1-1/2 cups mini marshmallows
- 1/2 cup flour
- 1/2 cup rolled oats
- 1/2 cup light brown sugar
- 1/2 cup chopped pecans
- 1-1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 tsp salt
- 5 Tbsp unsalted butter, cubed and cold