Danyell923's profile page
Recipes
Paella, Ala Electric Skillet
By danyell923
This recipe is a conglomeration of close to a dozen different recipes found here and elsewhere, modified to suit ou...
- 2 (14 ounce) cans chicken broth
- 3/4 cup white wine
- 1/4 cup vermouth
- 1 teaspoon turmeric
- 2 teaspoons paprika
- 1 lb boneless skinless chicken thighs, cut into strips
- 1/2 lb Italian sausage, we prefer the hot type (2 links)
- 1 tablespoon olive oil
- 1 large green bell pepper, cut into thin slices
- 1 large red bell pepper, cut into thin slices
- 1 large white onion, halved and sliced thin
- 2 jalapeno peppers, seeded and chopped
- 5 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon oregano
- 1/2 teaspoon ground coriander
- 2 cups rice (short grain works best)
- 1 lb medium shrimp, raw,shells and tails removed
- 4 roma tomatoes, chopped
- 1 1/2 cups fresh green beans or 1 1/2 cups frozen green beans, sliced into ½ inch pieces
- 1 1/2 cups frozen green beans, sliced into ½ inch pieces
- 1/2 cup black olives, sliced
Mom's Baked Macaroni and Cheese
By danyell923
Preheat over to 350 degrees bring a large pot of lightly slated water to a boil and cook pasta place macaroni in a...
- 1 16 oz package macaroni
- 1 can condensed cheddar cheese soup
- 1 cup milk
- 1 pound shredded colby cheese
Parmesan-Crusted Chicken with Kale Caesar Salad and Toasted Hazelnuts
By danyell923
To update the classic chicken Caesar salad, we substituted hearty and healthy Lacinato kale, also known as Dinosaur...
- Clove Garlic
- 1 Bunch Lacinato Kale
- 1 Celeriac
- 1 Lemon
- 1 Tablespoon Honey
- 1 Tablespoon White Wine Vinegar
- 2 Skinless Chicken Breasts
- 1/4 Cup All-Purpose Flour
- 1/2 Cup Cup Panko Breadcrumbs
- 2 Ounces Grated Parmesan Cheese
- 1 Cup Lowfat Milk
- 1/4 Cup Mayonnaise
- 3 Tablespoons Hazelnuts
Fried Chicken Sandwiches with Waffle Fries
By danyell923
Whisk the buttermilk, hot sauce, 1/4 teaspoon salt and a few grinds of pepper in a medium bowl
- 1/3 cup buttermilk
- 1 tablespoon habanero hot sauce
- Kosher salt and freshly ground pepper
- 1/3 cup mayonnaise
- 4 skinless, boneless chicken thighs (about 1 1/4 pounds total)
- 1 22 -ounce bag frozen waffle fries
- 1 cup cake flour (see page 74 for a substitute)
- Vegetable oil, for frying
- 4 potato rolls, split
- Iceberg lettuce and dill pickle slices, for topping
French Lemon Tart
By danyell923
MAKE THE PASTRY In a small bowl, whisk the cream with the egg yolk
- 2 tablespoons heavy cream
- 1 large egg yolk
- 1 1/4 cups plus 2 tablespoons all-purpose flour, plus more for dusting
- 2 tablespoons sugar
- Pinch of salt
- 1 stick cold unsalted butter, cut into 1/4-inch dice
- 4 large eggs
- 4 large egg yolk
- 1 cup sugar
- 1 cup fresh lemon juice (from about 6 lemons)
- Pinch of salt
- 1 stick plus 2 tablespoons cold unsalted butter, cut into tablespoons
- Lightly sweetened whipped cream, for serving
Basil Pesto
By danyell923
Directions Combine the basil, garlic, and pine nuts in a food processor and pulse until coarsely chopped
- 2 cups packed fresh basil leaves
- 2 cloves garlic
- 1/4 cup pine nuts
- 2/3 cup extra-virgin olive oil, divided
- Kosher salt and freshly ground black pepper, to taste
- 1/2 cup freshly grated Pecorino cheese
Oven Roasted Cauliflower with Pine Nuts and Golden Raisins
By danyell923
Preheat the over to 425. Cut the Cauliflower into florets
- 1 Head Cauliflower
- Extra Virgin Olive Oil
- White balsamic Vinegar
- Salt and Pepper
- Hand full Golden Raisins
- Hand Full Pine nuts
- Parsley, chopped
Chicken and Artichoke Pizza with Fresh Tomatoes
By danyell923
Directions Preheat oven to 425 degrees F
- 3 Tyson® Fresh Boneless, Skinless Chicken Breasts
- 1 (6 ounce) jar marinated artichoke hearts, undrained
- 1 large clove garlic, minced
- 1 (10 ounce) package prebaked pizza crust
- 4 Roma tomatoes, sliced
- 1/2 teaspoon dried basil leaves
- 1 1/2 cups shredded mozzarella cheese
Buttermilk Onion Rings
By danyell923
Fill a fryer or large Dutch oven with 2 inches vegetable oil; heat to 330 degrees F to 340 degrees F
- Vegetable oil, for deep-frying
- 1 cup all-purpose flour
- 1 cup rice flour
- 1 cup finely grated parmesan cheese, plus more for topping
- 3 tablespoons mustard powder
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- Kosher salt
- 2 cups buttermilk
- 1 cup dark beer, such as porter or stout
- 2 tablespoons dijon mustard
- 2 medium onions, peeled and cut into 1/3-inch-thick rings
Smoky Roasted Mushrooms
By danyell923
Toss 2 pounds whole mixed mushrooms, 1 1/2 tablespoons olive oil, and salt and pepper to taste in a bowl
- 2 lbs whole mixed mushrooms
- 1 1/2 tbsp olive oil
- sal and pepper to taste
- 2 garlic cloves thinly sliced
- 1/2 tsp smoked paprika
- 1 tbsp butter
- parlsey
- salt