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Romaine Apple Salad

Romaine Apple Salad

By

Mix the canola oil, lemon juice, sugar, mustard, poppy seeds, green onions, and salt and chill

  • 2/3 Cup Canola Oil
  • 1/3 Cup Lemon Juice
  • 1/2 Cup White Sugar
  • 1 1/2 Tsp. Dijon Mustard
  • 1 1/2 Tsp. Poppy Seeds
  • 2-4 Green Onions, chopped
  • 1 Tsp. Salt
  • 1 Head Romaine Lettuce, chopped
  • 1 Apple, cored and chopped
  • 1 Pint Raspberries
  • 1/2 Bag Craisine
  • 1 Cup Cashews
0/5 (0 Votes)

Roast Beef Bruchetta

Roast Beef Bruchetta

By

Slice the french bread in 1/4 inch slices and brush each side with olive oil

  • 1 Loaf French Bread
  • Extra Virgin olive Oil
  • 1 8 oz. Container Cream
  • 1 8 oz. Container Cheese
  • 2 Tbsp. Horseraddish
  • 3 Green Onions, chopped
  • 1 Pound Roast Beef, deli sliced
  • 4-6 Roma Tomatoes, sliced
  • Salt and Pepper to Taste
0/5 (0 Votes)

Beer Baked Beans

Beer Baked Beans

By

Preheat oven to 400 degrees

  • 4 Strips Bacon, chopped
  • 1 Medium Red Onion, chopped
  • 2 (28 oz.) Cans Pork and Beans
  • 1/4 Cup Ketchup
  • 1/4 Cup Spicy Brown Mustard
  • 3 Tbsp. Molasses
  • 1 (12 oz.) Bottle of Beer
0/5 (0 Votes)

Apple Dumplings

Apple Dumplings

By

Preheat oven to 350 degrees

  • 1 8 oz. Pkg. Crescent Rolls
  • 1 Large Granny Smith Apple
  • 1 Stick Butter
  • 1 1/4 Cups White Sugar
  • 1 Tsp. Cinnamon
  • 1 Can Mountain Dew
0/5 (0 Votes)

Mock Chow Mein

Mock Chow Mein

By

Saute the onion, celery and garlic in a pan with a little oil for a couple of minutes, add the ahmburger and cook u...

  • 1 1/2 Pounds Hamburger
  • 1/2 Onion, diced
  • 4 - 6 Stalks Celery, diced
  • 2 Cloves Garlic, minced
  • 1 Can Cream of Mushroon Soup
  • 1 Can Cream of Celery Soup
  • 1/4 Cup Soy Sauce
  • 6 Cups Minute Rice, cooked
0/5 (0 Votes)

Beef, Cheese and Noodle Bake

Beef, Cheese and Noodle Bake

By

Cook pasta according to the package direction; drain

  • 1 8 oz. Package Macaroni
  • 1 Cup Onion, chopped
  • 1 Cup Carrot, shredded
  • 2 Tbsp. Garlic, minced
  • 2 Pounds Hamburger
  • 1 1/4 Cup Tomato Sauce
  • 1 Tsp. Kosher Salt
  • 1/2 Tsp. Black Pepper
  • 1 1/4 Cup Half and Half
  • 2 Tbsp. All Purpose Flour
  • 1 1/2 Cups Sharp Shreeded Cheddar Cheese
0/5 (0 Votes)

Chocolate Gooey Butter Cookies

Chocolate Gooey Butter Cookies

By

Preheat oven to 350 degrees

  • 1 (8 oz.) Brick Cream Cheese, at room temperature
  • 1 Stick Butter, at room temperature
  • 1 Egg
  • 1 Teaspoon Vanilla Extract
  • 1 (18 oz.) Box Moist Chocolate Cake Mix
  • Confectioners' Sugar, for dusting
0/5 (0 Votes)

Cheddar and Bacon Spread

Cheddar and Bacon Spread

By

Mix all ingredients together

  • 1 8 oz. Package Cream Cheese
  • 1/2 Cup Mayonnaise
  • 2 Tbsp. Green Onions
  • 1 Cup Sharp Shredded Cheddar Cheese
  • 1/4 Cup Bacon Bits
0/5 (0 Votes)

Sugar Cookies with Pistachio and Dried Cherries

Sugar Cookies with Pistachio and Dried Cherries

By

Preheat oven to 350 degrees

  • 1 (8-ounce) Roll Refrigerated Sugar Cookie Dough
  • 1/2 Cup Pistachios, lightly chopped
  • 1/2 Cup Dried Cherries
  • 1 (11 oz.) bag White Chocolate Chips
0/5 (0 Votes)

Butterscotch Haystacks

Butterscotch Haystacks

By

Line trays with wax paper

  • 1 2/3 Cup Butterscotch Morsels
  • 3/4 Cup Creamy Peanut Butter
  • 1 Can (8.5 oz. size) Chow Mein Noodles
  • 3 1/2 Cups Miniature Marshmallows
4/5 (1 Votes)