Menu Enter a recipe name, ingredient, keyword...

Clawson's profile page

Recipes

Orange Bread

Orange Bread

By

This is wonderful tasting and so easy to make

  • 3/4 c sugar
  • 1/2 c chopped pecans
  • 1 Tblsp grated orange rind
  • 1 (11 oz) cans buttermilk biscuits
  • 1 3 oz. pck. cream cheese (cut into 20 pieces)
  • 1/2 c melted butter
  • 1 c. powdered sugar
  • 2 Tblsp. orange juice.
0/5 (0 Votes)

Cake Batter Bark

Cake Batter Bark

By

Clinton Kelly

  • 1 pound dark chocolate (roughly chopped)
  • 3/4 pound white chocolate (roughly chopped)
  • 1/4 cup yellow cake mix
  • 1/4 cup rainbow sprinkles
0/5 (0 Votes)

Blueberry Almond French Toast Bake

Blueberry Almond French Toast Bake

By

Recipe courtesy Ellie Krieger

  • Cooking spray
  • 1 whole-wheat baguette (about 18 inches long, 8 ounces), cut into 1-inch cubes
  • 8 large eggs
  • 8 large egg whites
  • 2 cups 1 percent lowfat milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup pure maple syrup
  • 2 cups fresh blueberries
  • 1/3 cup sliced almonds
  • 2 tablespoons dark brown sugar
0/5 (0 Votes)

Praline-Apple Bread

Praline-Apple Bread

By

1. Preheat oven to 350°. Bake 1/2 cup pecans in a single layer in a shallow pan 6 to 8 minutes or until toasted an...

  • 1 1/2 cups chopped pecans, divided
  • 1 (8-oz.) container sour cream
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups finely chopped, peeled Granny Smith apples (about 3/4 lb.)
  • 1/2 cup butter
  • 1/2 cup firmly packed light brown sugar
0/5 (0 Votes)

Janie's Mom's Pumpkin Roll

Janie's Mom's Pumpkin Roll

By

So easy to make, so pretty to serve

  • Bread:
  • 1 cup sugar
  • 3 eggs
  • 3/4 cup solid pack pumpkin
  • 1/2 cup flour
  • 1/2 tsp cinnamon
  • 1 tsp baking soda
  • Filling:
  • 1 cup powdered sugar
  • 2 Tblsp butter
  • 8 oz. cream cheese
  • 3/4 Tblsp vanilla (I use clear)
  • 1/2 cup chopped pecans
0/5 (0 Votes)

Microwave Peanut Crunch

Microwave Peanut Crunch

By

Lightly butter a cookie sheet and set aside

  • 1 cup sugar
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1/4 cup water
  • 1/2 tsp vanilla
  • 1 cup peanuts
  • 1 6 oz. pck. semi-sweet chocolate pieces
4/5 (1 Votes)

Peach Salsa Dip Recipe

Peach Salsa Dip Recipe

By

This is an extremely easy and tasty appetizer recipe

  • 2 pkgs cream cheese (I use the low fat or no fat kind)
  • shredded cheddar cheese
  • Mrs. Renfros peach salsa (or any salsa you prefer... if you are near Door County, WI, the cherry salsa is Amazing!)
0/5 (0 Votes)

Autumn Corn Pudding

Autumn Corn Pudding

By

Preheat the oven to 350 degrees F

  • 2 cans (17 ounces each) whole-kernel corn, not drained
  • 1 can (16-1/2 ounces) cream-style corn
  • 1 sleeve saltine crackers, crushed
  • 2 drops vanilla extract
  • 1/4 cup firmly packed brown sugar
  • 6 eggs, well beaten
  • Dash of pepper
  • Dash of ground cinnamon or nutmeg (optional)
4.6/5 (13 Votes)

Peach Pound Cake

Peach Pound Cake

By

Directions In a large bowl, cream butter and sugar until light and fluffy

0/5 (0 Votes)

Bacon Walnut Spinach

Bacon Walnut Spinach

By

Add vinegar to skillet; bring to a boil over medium-high heat, stirring to loosen bacon particles that cling to bot...

  • 4 slices bacon
  • 2 1/2 tablespoons white wine vinegar
  • 1 (10-ounce) package fresh spinach
  • 2 tablespoons chopped walnuts
  • 1/4 teaspoon pepper
  • Pinch of sugar (optional)
0/5 (0 Votes)