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Recipes
Indiana Hoosier Sugar Cream Pie – Reinvented
By foodiva
Instructions Melt the 1/2 stick of butter (4 tablespoons) in a saucepan over medium heat
- 1/2 stick unsalted butter
- 1/3 cup all-purpose flour
- 1 cup whole milk
- 1 cup heavy cream
- 1 cup powdered sugar
- 1 teaspoon vanilla
Cast-Iron Roast Chicken with Winter Squash, Red Onions, and Pancetta
By foodiva
Preparation Pat chicken dry with paper towels and season generously with salt, inside and out
- 1 3 1/2–4-pound whole chicken
- Kosher salt
- 2 tablespoons unsalted butter, melted
- 2 red onions, cut into wedges through root end
- 2 pound winter squash (such as delicata), cut into 1 1/2-inch-thick wedges or rounds
- 1 1/2 ounces pancetta, chopped into 1/4-inch pieces
- 3 tablespoons olive oil, divided
- Freshly ground black pepper
basic white bread
By foodiva
Instructions In a microwave-safe liquid measuring cup, combine the water, milk and butter
- 3/4 cup water
- 1/4 cup milk
- 5 teaspoons of unsalted butter
- 3 to 3 1/2 cups of (about 13.5 oz plus more if needed) bread flour
- 5 teaspoons of granulated sugar
- 1 1/8 teaspoon salt, Morton Kosher**
- 1 1/8 teaspoon of yeast (half a packet) active dry yeast
Cooked Oatmeal Muffins
By foodiva
Most of the muffins I make are pretty sweet, but this one’s not
- 1 1/2 cups (6 oz) white whole wheat flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 large egg
- 1/2 cup milk
- 2 tablespoons melted butter
- 2 tablespoons honey
- 1 cup cooked oatmeal
mung bean noodle fried( chinese ants climbing a tree
By foodiva
Ants Climbing a Tree-Cellophane Noodles Stir Fry – China Sichuan Food Stir fry Ants Climbing a Tree-Cellophane ...
- 2 brunches of mung bean vermicelli
- 1 cup minced beef or pork
- pinch of salt
- 1 tablespoon cooking oil
- 1 tablespoon Doubanjiang
- 1 tablespoon soy sauce
- 1 teaspoon shallot white (white part and green part minced separately)
- 2 cloves garlic, minced
- 1 teaspoon minced ginger
- 1 teaspoon sugar
- 2 cups water or chicken stock
Paul Newman's Chocolate - Orange Angel Food Cake
By foodiva
Preheat the oven to 350°F
- 4 ounces orange-flavored dark chocolate
- 12 large egg whites
- 1 cup all-purpose flour
- 1 1⁄4 cups sugar, divided
- 1 ⁄2 teaspoon salt
- 1 tablespoon lemon juice
- 3 teaspoons vanilla extract
- 1 tablespoon orange rind, grated or freshly chopped
char sui bao
By foodiva
For all my love of these pillowy soft beauties, I had never tried to make them… until now
- CHAR SIU BAO (BBQ PORK BUN)
- Adapted from a Teage Ezard recipe
- Makes 12
- YEAST BUN DOUGH
- 1 1/2 tablespoons caster sugar
- 1 cup lukewarm water
- 1 1/2 teaspoons dried yeast
- 1 tablespoon vegetable oil
- 1 1/2 teaspoons baking powder
- 400 g plain flour
- BBQ PORK FILLING
- 1/2 tablespoon peanut oil
- 1 teaspoon sesame oil
- 2 garlic cloves, finely chopped
- 1 cm piece ginger, finely chopped
- 4 fresh shiitake mushrooms, diced
- 300 g Char Siu Pork (bought from Chinatown), diced
- 1 spring onion, finely sliced
- 1 tablespoon Pat Chun sweetened vinegar
- 3 1/2 tablespoons hoisin sauce
- 1 tablespoon light soy sauce
Caramelised passion fruit & lime tart
By foodiva
We’ve pulled together our most popular recipes, our latest additions and our editor’s picks, so there’s sure ...
- 500 g pack dessert pastry
- 8 passion fruits
- finely grated zest and juice of 1 lime
- 200 g golden caster sugar
- 6 egg yolks
- 142ml tub double cream
- icing sugar for dusting (optional)
chocolate almond banana bread
By foodiva
Instructions Preheat oven to 180c
- Frangipane
- 60 g/2oz unsalted butter, softened
- 50 g/1.75oz golden caster sugar
- 1 large egg
- 35 g/4tbsp plain flour
- 1/4 tsp baking powder
- 60 g/2oz ground almonds
- 1/2 tsp almond extract
- Chocolate Banana Loaf
- 1 large egg
- 75 ml/2.5fl oz vegetable oil
- 125 g/4.5oz golden caster sugar
- 3 very ripe bananas, peeled and roughly chopped
- 150 g/5.3oz plain flour
- 25 g/0.9oz cocoa powder, sieved
- 1/2 tsp bicarbonate of soda
- 1/2 tsp baking powder
- 50 g/1.75oz chocolate chips
- Almond Frosting
- 140 g/50z/1cup confectioners sugar, sieved
- 2-3 tbsp. double/heavy cream
- 1/4 tsp vanilla extract
- 1 tsp almond extract
- Candied nuts
- 120 g/4.2oz/ (1/2 cup) golden caster sugar
- 100 g/3.5oz (3/4 cup) mixed, whole pecans and almonds (skin on)
Gâteau à la rhubarbe
By foodiva
Dans un grand bol, battre ensemble le beurre ramolli et le sucre jusqu’à que le mélange blanchisse
- 1/2 tasse de beurre
- 1 1/2 tasse de sucre
- 1 œuf
- 1 c. à thé d’extrait de vanille
- 2 tasses de farine
- 1 c. à thé de bicarbonate de sodium
- 1/4 c. à thé de sel
- 1 tasse de babeurre
- 2 tasses de rhubarbe coupée en morceaux
- 1 c. à soupe de farine
- 1/4 tasse de beurre
- 2 c. à thé de cannelle moulue
- 1 tasse de cassonade