Srumbel's profile page
Recipes
Lemon Fluff Freezer Cookies 100 calorie
By srumbel
The lemon cookies are satisfying, crunchy and full of whole grains
- 2 bags Newton Fruit Thins (30 cookies each) - Lemon Crisp flavor
- 1 small tub of Lite Cool Whip
- 1 cup cold skim milk
- 1 small box (3.4 oz) sugar-free, fat-free instant lemon pudding mix
- 1 teaspoon of lemon zest (optional but SO yummy)
Cinnamon Crumb Cake
By srumbel
This Cinnamon Crumb Cake is super moist and loaded with a cinnamon crumb topping that is out of this world
- CAKE BATTER:
- 1/3 C butter, softened
- 1/2 C sugar
- 1 egg
- 1/4 C sour cream
- 2/3 C milk
- 1 Tb vanilla
- 2 C flour
- 1 Tb baking powder
- 1/2 tsp salt
- CRUMB TOPPING:
- 1 C butter, melted
- 1 1/4 C brown sugar
- 2 1/4 C flour
- 1 Tb cinnamon
- dash salt
Fireworks Cookies and Cream Cookies
By srumbel
Red, white, & blue sprinkles and candies make these Fireworks Cookies and Cream Cookies a fun and festive treat for...
- 1 vanilla cake mix
- 8 Tablespoons butter, melted
- 1 egg
- 1 teaspoon vanilla extract
- 4 ounces cream cheese, softened
- 2 cups Oreo cookie chunks (14 chocolate cream-filled)
- 3/4 cup red, white, & blue M&M's, divided
- 1/2 cup red, white, & blue sprinkles, divided
Classic Hummus
By srumbel
Garbanzo beans, sesame seeds, garlic, olive oil, cumin, and a fresh squeeze of lemon get blended together to create...
- 2 cans garbanzo beans- 1 drained, 1 with liquid
- 1/4 cup raw sesame seeds
- 1 tablespoon extra virgin olive oil
- Juice from 1 lemon
- 1 garlic clove, peeled
- 1 teaspoon ground cumin
- Salt to taste
Red White & Blue Strawberry Cheesecake Bites
By srumbel
Whip up a platter full of red, white, & blue Strawberry Cheesecake Bites for an easy 4th of July
- 10 large strawberries
- 40 blueberries
- 4 oz. cream cheese, softened
- 1/4 c. confectioner's sugar
- 1/8 to 1/4 tsp. almond extract
- Read more at http://www.thekitchenismyplayground.com/2015/06/red-white-blue-strawberry-cheesecake-bites.html#xag3K6TyDIx68Rpj.99
Triple Peanut Butter Cookies
By srumbel
These cookies are a peanut butter lovers dream come true! Soft, chewy and delicious! from sixsistersstuff
- 1 cup (2 sticks) butter or margarine (room temperature)
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 eggs
- 1 1/2 cups peanut butter (creamy or chunky)
- 3 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 cup Reese's Pieces
- 1 cup peanut butter chips
Chocolate Caramel Poke Cake
By srumbel
Chocolate cake topped with chocolate chips, vanilla frosting and caramel soaked right in! from ourtableforseven
- 1 box, dry chocolate cake mix
- 3 eggs
- 1 1/3 cup milk
- 1/2 cup (1 stick) butter, melted
- 2 cups chocolate chips
- 1 cup caramel sauce
- 1/2 cup serving from a can of vanilla frosting
Pizza Crackers
By srumbel
The easiest 4-ingredient snack, appetizer or lunch for the kids! Easily change them to your tastes
- 10 Ritz crackers (original, or mix it up)
- 10 tsp pizza sauce
- 10 thin slices of pizza pepperoni
- 1/2-3/4 cup shredded cheese
Slow Cooker Peach Cobbler by Six Sisters
By srumbel
One of my favorite things about going camping growing up was eating the delicious dutch oven peach cobbler for dess...
- 4 cups sliced peaches (fresh or frozen)
- 3/4 cup Brown Sugar
- 2 teaspoons Cinnamon
- 1 Yellow Cake Mix
- 1/2 cup butter (1 stick)
Banana Bread*
By srumbel
I grew up eating my sister’s baked goods
- (This makes 2 loaves.)
- 3-4 ripe bananas (4 bananas is best)
- 2 1/2 cups flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar (light)
- 3 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 tablespoons vegetable oil (I used canola)
- 1/2 cup milk (I used skim)
- 1 egg
- 1 cup nuts-optional (I used walnuts)