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Recipes
Chocolate Snowball Cookies
By srumbel
Instructions In a large bowl or stand mixer, add the brown sugar and butter and cream until light and fluffy
- 3/4 cup packed brown sugar
- 3/4 cup butter, softened
- 1 egg
- 1/4 cup milk
- 1 teaspoon vanilla
- 2 cups all purpose flour
- 1/2 cup baking cocoa
- 1/4 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups walnuts
- powdered sugar, about 1 cup
Coconut Sugar Cookies*
By srumbel
These Coconut Sugar Cookies have soft centers with lightly crisp edges! They are sugary, full of coconut flavor and...
- 2 3/4 cups (358g) all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 3/4 cup (168g) unsalted butter, room temperature
- 1 1/2 cups (310g) sugar
- 2 large eggs, room temperature
- 2 tsp coconut extract
- 1/2 cup (104g) sugar, for rolling cookies
- 7 oz white/vanilla melting wafers (I used Ghirardelli)
- Sprinkles
Strawberry Patch Salad
By srumbel
Cool, creamy, and full of fruit, this is one of those recipes that you find yourself eating morning, noon, and nigh...
- 1 package (4-serving size) strawberry-flavored gelatin
- 1 cup boiling water
- 1 (10-ounce) package frozen sweetened strawberries in syrup, thawed
- 1 (8- ounce) can crushed pineapple, drained
- 1 ripe banana, mashed
- 1/2 cup chopped pecans
- 1 cup reduced-fat sour cream
- Read more at http://www.mrfood.com/Misc-Salads/Strawberry-Patch-Salad-747#owJTIftd4KyFDozs.99
No Bake Pumpkin Cheesecake-Amandascookin
By srumbel
This easy no bake pumpkin cheesecake with graham cracker crust and pumpkin spice is the perfect dessert to ease int...
- For the crust:
- 8 graham crackers crushed
- 4 tablespoons butter melted
- For the filling:
- 8 oz cream cheese well softened
- 1 cup canned pumpkin puree
- 1/2 cup sugar
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- 1 1/2 cups whipped topping or whipped cream, divided
Oreo Pie By KittysKozyKitchen
By srumbel
This pie is so easy and perfect for a Summer treat! by kittyskozykitchen
- 1 package of vanilla instant pudding (I used sugar-free)
- 1 1/2 cups milk
- 1 (8-ounce) tub of frozen whipped topping, thawed
- 10 about 10 Oreos, crushed
- 1 Oreo cookie crust, store-bought or homemade
Pierogies Taco Skillet
By srumbel
Pierogies Taco Skillet – Cheese filled pierogies get a Mexican twist with taco meat, salsa, and plenty of cheese!...
- 1 box Cheddar Pierogies
- 1 pound Ground Beef
- 1 packet Taco Seasoning
- 1/2 cup Salsa
- 1 cup Shredded Cheddar Cheese
Frozen Peanut Butter Pie-tsgcb
By srumbel
A frozen peanut butter pie with a graham cracker crust and ganache topping
- Crust
- Crust
- Crust
- 1 1/4 1 1/4 1/4 cup graham cracker crumbs
- 1 1/4 1 1/4 1/4 cup graham cracker crumbs
- 1 1/4 1 1/4 1/4 cup graham cracker crumbs
- 1/4 1/4 1/4 cup brown sugar
- 1/4 1/4 1/4 cup brown sugar
- 1/4 1/4 1/4 cup brown sugar
- 1/3 1/3 1/3 cup melted butter
- 1/3 1/3 1/3 cup melted butter
- 1/3 1/3 1/3 cup melted butter
- Filling
- Filling
- Filling
- 1 1/2 1 1/2 1/2 cups heavy cream
- 1 1/2 1 1/2 1/2 cups heavy cream
- 1 1/2 1 1/2 1/2 cups heavy cream
- 8 8 8 ounces cream cheese, at room temperature
- 8 8 8 ounces cream cheese, at room temperature
- 8 8 8 ounces cream cheese, at room temperature
- 3/4 3/4 3/4 cup sugar
- 3/4 3/4 3/4 cup sugar
- 3/4 3/4 3/4 cup sugar
- 1 1 1 cup peanut butter
- 1 1 1 cup peanut butter
- 1 1 1 cup peanut butter
- 1 1 1 tablespoon vanilla
- 1 1 1 tablespoon vanilla
- 1 1 1 tablespoon vanilla
- Ganache
- Ganache
- Ganache
- 1/2 1/2 1/2 cup heavy cream
- 1/2 1/2 1/2 cup heavy cream
- 1/2 1/2 1/2 cup heavy cream
- 1 1 1 cup semi-sweet chocolate chips
- 1 1 1 cup semi-sweet chocolate chips
- 1 1 1 cup semi-sweet chocolate chips
Crispy Skillet Chicken with Bruschetta Pasta
By srumbel
The chicken is lightly coated in Italian Bread Crumbs and then cooked to a crispy perfection in a hot skillet
- CRISPY SKILLET CHICKEN:
- 4 chicken breasts (about 2 pounds)
- 1 C Italian bread crumbs
- 1/4 t salt
- 3 T olive oil
- BRUSCHETTA PASTA:
- 1/2 (16 ounce) box bowtie pasta
- 2 pints grape tomatoes
- 1 t balsamic vinegar
- 5 T fresh basil, chopped and divided
- 1 T fresh garlic, minced
- 1 T olive oil
- 1 t fresh lemon juice
- salt and pepper
- 1 C Parmesan cheese, grated
Kit Kat Cupcakes with Caramel Buttercream Frosting
By srumbel
Sinful chocolate cupcakes filled with Kit Kat bars and topped with caramel buttercream frosting are guaranteed to p...
- Cupcakes
- 1 cup + 2 tablespoons all purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 3/4 cup + 2 tablespoons granulated sugar
- 1/4 cup vegetable oil
- 1 egg
- 1 teaspoon vanilla extrat
- 2/3 cup buttermilk
- 6 fun-sized Kit Kat bars, broken into single wafers (12 wafers total)
- Caramel Buttercream Frosting
- 1/2 cup (1 stick) unsalted butter, softened
- 1 1/2 cups powdered sugar
- Pinch of salt
- 1/4 cup caramel sauce (homemade or store bought)
- 6 fun-sized Kit Kat bars, broken into single wafers (12 wafers total for garnish)
Classic Deviled Eggs
By srumbel
I just can’t bring myself to try new versions of these deviled eggs because there is a reason why some recipes ar...
- 6 hard boiled eggs
- 1/4 cup mayonnaise
- 1 tsp yellow mustard
- 1 tsp white distilled vinegar
- 1/2 tsp salt
- 1/8 tsp ground black pepper
- Paprika for garnish