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Recipes
Chocolate Coconut Oatmeal Breakfast Cookies
By srumbel
Theses cookies are full of good stuff
- 1/2 cup butter, softened
- 1/2 cup creamy peanut butter
- 1 1/4 cup granulated sugar
- 1 egg
- 1/4 cup water
- 1 teaspoon vanilla
- 1 1/2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup old fashioned oats
- 1 cup chopped pecans (or other favorite nut)
- 1 cup shredded coconut
- 1 1/2 cups bittersweet chocolate chips
How To Make Perfect Hard Boiled Eggs
By srumbel
One goal of mine when boiling eggs is to eliminate the green egg yolk
- 1 dozen Eggs
Sprinkle Nutella Rolls
By srumbel
These easy and delicious rolls start with just 3 ingredients
- 1 package crescent rolls (Pillsbury)
- 1/2 cup Nutella spread
- sprinkles
PHILADELPHIA 3-STEP White Chocolate-Raspberry Swirl Cheesecake
By srumbel
Heat oven to 350°F. Beat cream cheese, sugar and vanilla with mixer until well blended
- 2 2 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1/2 1/2 1/2 cup sugar
- 1/2 1/2 1/2 tsp. vanilla
- 2 2 2 eggs
- 3 3 3 oz. BAKER'S White Chocolate, melted
- 1 1 1 OREO Pie Crust (6 oz.)
- 3 3 3 Tbsp. raspberry preserves
Rainbow Mini Cheesecakes
By srumbel
In a few simple steps you took a normal mini cheesecake and turned it into something extraordinary with some food c...
- 12 Chips Ahoy Rainbow Chip Cookies
- 3 pkg cream cheese, softened
- 2 tsp vanilla extract
- 3/4 cup white sugar
- 3 eggs
- Wilton gel food coloring in No-Taste Red, Lemon Yellow, Kelly Green, Royal Blue, Violet
Sheet Pan Pancakes*
By srumbel
The fastest way to make pancakes! Topped with bananas and chocolate and baked to fluffy squares, these pancakes are...
- 1 cup all-purpose flour
- 3 Tablespoons granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup + 2 Tablespoons half and half see note
- 1 Tablespoon apple cider vinegar
- 1 large egg
- 2 Tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 1 banana sliced
- 1/4 cup chocolate chips
Italian Zucchini Stew
By srumbel
This Italian Zucchini Stew is loaded with fresh garden-grown zucchini, tomatoes, ground beef, potatoes and green be...
- 1/3 cup extra virgin olive oil
- 1 pound ground beef 15% fat (85/15)
- 1 cup onion diced
- 1 ½ tablespoons garlic minced
- Pinch red pepper flakes
- 1 small green bell pepper diced, about one cup
- 2 stalks celery minced fine, about one cup
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 2 pounds zucchini cut into bite sized pieces, see tip in notes below
- 1 pound potatoes such as all purpose or new red, see tip in notes below
- 1 14.5-ounce can diced tomatoes in juice
- 1 ½ cups water
- 2 tablespoons tomato paste
- 1 cup Parmesan grated plus more for serving
- Additional salt and pepper to taste
Christmas Crack Candy
By srumbel
Super easy Christmas Crack to take to those holiday gatherings
- 48 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 12 oz chocolate chips
- Toppings of choice
Mocha Mallow Fudge
By srumbel
We love a good hot chocolate any time of the year
- For the Crust
- 2 c. chocolate cookie crumbs
- 5 Tbsp. butter, melted
- the Mocha Layer
- 2 c. white chocolate chips
- 1 Tbsp. butter
- 1/8 tsp. salt
- 1/2 c. + 2 Tbsp. sweetened condensed milk
- 1 c. marshmallow fluff
- 1 packet Mocha Duncan Hines Frosting Creation Flavor Mix
- 1 1/2 c. miniature marshmallows
- For the Vanilla Layer
- 1 c. white chocolate chips
- 1 1/2 tsp. butter
- pinch of salt
- 1/4 c. + 1 Tbsp. condensed milk
- 1/2 c. marshmallow fluff
Bacon Mashed Potatoes
By srumbel
Instructions Cook potatoes in a pot of boiling lightly salted water until fork tender
- 2 pounds russet potatoes peeled, washed and cut into 1" cubes
- 3 strips bacon
- 1/4 cup chopped green onion
- 4 oz cream cheese, softened
- 1/4-1/2 cup milk
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)