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Recipes
Molten Lava Cake
By srumbel
Preheat the oven to 375° Fahrenheit
- For the ramekins
- 1 tablespoon unsalted butter (melted)
- 1 tablespoon cocoa powder
- 1 tablespoon all-purpose flour
- For the Molten Chocolate Cakes
- 4 ounces unsalted butter (1 stick)
- 2 1/2 ounces semi-sweet chocolate
- 3 ounces milk chocolate
- 4 ounces granulated sugar
- 2 egg yolks
- 2 large eggs (at room temperature)
- pinch salt
- 2 teaspoons vanilla extract
- 1 ounce all-purpose flour
- 24 maraschino cherries (plus more for garnishing)
- confectioner's sugar (for sprinkling)
Chocolate Pumpkin Zucchini Cake
By srumbel
Preheat oven to 350 degrees
- 4 eggs
- 1 cup canola oil
- 1 cup sugar
- 3/4 cup brown sugar
- 2 teaspoons vanilla
- 2 cups grated zucchini
- 1 cup canned pumpkin
- 1/4 cup cocoa powder
- 2 3/4 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoons ginger
- 1 1⁄2 teaspoons cinnamon
- Cream Cheese Frosting
- 5 cups powdered sugar
- 8 oz cream cheese, softened
- 1/4 cup butter, melted
- 4 tablespoons milk, optional
Banana Chocolate Chip Sheet Cake w/ Cream Cheese Frosting
By srumbel
This Banana Chocolate Chip Sheet Cake with Cream Cheese Frosting is easy to make and absolutely delicious! from afa...
- For the Cake
- 1 2/3 cup granulated sugar
- 1/3 cup butter, softened to room temperature
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups very ripe mashed bananas (approximately 3-4 large bananas)
- 2/3 cup buttermilk
- 2/3 cup mini chocolate chips
- For the Frosting
- 8 ounces cream cheese, softened to room temperature
- 12 tablespoons (1 1/2 sticks) unsalted butter, softened to room temperature
- 1/2 teaspoon vanilla extract
- 3 1/2 cups sifted confectioner’s sugar
- 1/8 cup mini chocolate chips for garnish (optional)
Soft Funfetti Cookies
By srumbel
Funfetti Cookies to celebrate a special day! This is honestly the BEST sugar cookie recipe EVER
- 1 cup butter
- 2 cups sugar
- 2 eggs
- 3 tsp. vanilla extract
- 1 cup sour cream
- 1 tsp. salt
- 2 tsp. baking soda
- 5 1/2 cups all-purpose flour
- rainbow jimmies sprinkles (about 1/2 - 1 cup)
M&M Cookie "Pie"
By srumbel
A giant M&M cookie baked in a pie dish and topped with vanilla frosting
- Cookie:
- 10 tablespoons unsalted butter, softened
- 1/2 cup light brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 1/2 cups all purpose flour
- 1 1/2 teaspoons cornstarch
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup M&M's, divided
- Frosting:
- 4 tablespoons unsalted butter softened
- 1 1/4 cups powdered sugar, sifted
- 1/2 teaspoon pure vanilla extract
- 1-2 tablespoons milk, half and half or cream
- Food coloring, optional (I used 1 drop of red food coloring)
Pumpkin Rolls
By srumbel
Instructions In the bowl of your stand mixer with the paddle attachment combine the flour, ¾ cup Parmesan cheese...
- 4- 4 1/2 cups all purpose flour
- 1 cup grated Parmesan cheese, divided
- 1/4 cup sugar
- 2 1/2 teaspoons active dry yeast
- 1 1/2 teaspoons minced fresh rosemary
- 1 teaspoon salt
- 3/4 cup very warm milk (120 degrees F)
- 3/4 cup canned pumpkin
- 1/4 cup butter, melted
- 2 eggs, lightly beaten
Banana Bundt Cake w/ Cinnamon Cream Cheese Icing
By srumbel
The texture of this is much like banana bread, it’s not very fluffy and delicate
- 2 cups (10 oz) all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1/3 cup (2.6 oz) unsalted butter, softened
- 1 1/4 cups (9.2 oz) granulated sugar
- 2 large eggs
- 1/2 tsp vanilla extract
- 1 1/4 cups (10.8 oz) mashed overripe bananas (about 3 medium)
- 1 cup (8 oz) sour cream
- 1/2 cup chopped pecans (optional)
- Icing
- 3 oz cream cheese, softened
- 1 1/2 cups (6.6 oz) powdered sugar
- 1/2 tsp vanilla extract
- 1/4 - 1/2 tsp ground cinnamon, to taste
- 2 - 4 tsp milk
Hershey Chocolate Bar Pie
By srumbel
This pie filling only has TWO INGREDIENTS
- FILLING:
- 7 1.5 oz Hershey's Chocolate Bars with Almonds
- 1 8 oz tub Cool Whip
- CRUST:
- 1 1/4 C ground graham cracker crumbs
- 5 T butter, melted
- dash salt
- CHOCOLATE CURLS:
- 1 large Hershey bar
- 1 potato peeler
Four Step Chicken Marengo
By srumbel
Recipe courtesy of Melissa d'Arabian Read more at: http://www
- 3 large chicken cutlets, sliced into thin paillards (slice while partially frozen)
- Kosher salt and freshly ground black pepper
- 1/2 cup all-purpose flour
- 3 tablespoons vegetable oil
- 1 medium sweet onion, sliced
- 1/2 pound mushrooms, sliced
- 1 yellow bell pepper, seeded and julienned
- 2 tablespoons tomato paste
- 1/2 cup white wine
- 1/2 cup beef broth
- 1 (14-ounce) can chopped tomatoes
- 1/2 tablespoon butter
- Read more at: http://www.foodnetwork.com/recipes/melissa-darabian/4-step-chicken-marengo-recipe.html?oc=linkback
Peanut Butter Cup Ice Cream Sandwiches
By srumbel
Peanut Butter Cup Ice Cream Sandwiches…the best of both worlds! This is an easy dessert recipe that your family w...
- snack size peanut butter cups
- ice cream
- mini chocolate chips