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Molten Lava Cake

Molten Lava Cake

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Preheat the oven to 375° Fahrenheit

  • For the ramekins
  • 1 tablespoon unsalted butter (melted)
  • 1 tablespoon cocoa powder
  • 1 tablespoon all-purpose flour
  • For the Molten Chocolate Cakes
  • 4 ounces unsalted butter (1 stick)
  • 2 1/2 ounces semi-sweet chocolate
  • 3 ounces milk chocolate
  • 4 ounces granulated sugar
  • 2 egg yolks
  • 2 large eggs (at room temperature)
  • pinch salt
  • 2 teaspoons vanilla extract
  • 1 ounce all-purpose flour
  • 24 maraschino cherries (plus more for garnishing)
  • confectioner's sugar (for sprinkling)
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Chocolate Pumpkin Zucchini Cake

Chocolate Pumpkin Zucchini Cake

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Preheat oven to 350 degrees

  • 4 eggs
  • 1 cup canola oil
  • 1 cup sugar
  • 3/4 cup brown sugar
  • 2 teaspoons vanilla
  • 2 cups grated zucchini
  • 1 cup canned pumpkin
  • 1/4 cup cocoa powder
  • 2 3/4 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoons ginger
  • 1 1⁄2 teaspoons cinnamon
  • Cream Cheese Frosting
  • 5 cups powdered sugar
  • 8 oz cream cheese, softened
  • 1/4 cup butter, melted
  • 4 tablespoons milk, optional
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Banana Chocolate Chip Sheet Cake w/ Cream Cheese Frosting

Banana Chocolate Chip Sheet Cake w/ Cream Cheese Frosting

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This Banana Chocolate Chip Sheet Cake with Cream Cheese Frosting is easy to make and absolutely delicious! from afa...

  • For the Cake
  • 1 2/3 cup granulated sugar
  • 1/3 cup butter, softened to room temperature
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups very ripe mashed bananas (approximately 3-4 large bananas)
  • 2/3 cup buttermilk
  • 2/3 cup mini chocolate chips
  • For the Frosting
  • 8 ounces cream cheese, softened to room temperature
  • 12 tablespoons (1 1/2 sticks) unsalted butter, softened to room temperature
  • 1/2 teaspoon vanilla extract
  • 3 1/2 cups sifted confectioner’s sugar
  • 1/8 cup mini chocolate chips for garnish (optional)
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Soft Funfetti Cookies

Soft Funfetti Cookies

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Funfetti Cookies to celebrate a special day! This is honestly the BEST sugar cookie recipe EVER

  • 1 cup butter
  • 2 cups sugar
  • 2 eggs
  • 3 tsp. vanilla extract
  • 1 cup sour cream
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 5 1/2 cups all-purpose flour
  • rainbow jimmies sprinkles (about 1/2 - 1 cup)
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M&M Cookie "Pie"

M&M Cookie Pie

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A giant M&M cookie baked in a pie dish and topped with vanilla frosting

  • Cookie:
  • 10 tablespoons unsalted butter, softened
  • 1/2 cup light brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups all purpose flour
  • 1 1/2 teaspoons cornstarch
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup M&M's, divided
  • Frosting:
  • 4 tablespoons unsalted butter softened
  • 1 1/4 cups powdered sugar, sifted
  • 1/2 teaspoon pure vanilla extract
  • 1-2 tablespoons milk, half and half or cream
  • Food coloring, optional (I used 1 drop of red food coloring)
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Pumpkin Rolls

Pumpkin Rolls

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Instructions In the bowl of your stand mixer with the paddle attachment combine the flour, ¾ cup Parmesan cheese...

  • 4- 4 1/2 cups all purpose flour
  • 1 cup grated Parmesan cheese, divided
  • 1/4 cup sugar
  • 2 1/2 teaspoons active dry yeast
  • 1 1/2 teaspoons minced fresh rosemary
  • 1 teaspoon salt
  • 3/4 cup very warm milk (120 degrees F)
  • 3/4 cup canned pumpkin
  • 1/4 cup butter, melted
  • 2 eggs, lightly beaten
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Banana Bundt Cake w/ Cinnamon Cream Cheese Icing

Banana Bundt Cake w/ Cinnamon Cream Cheese Icing

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The texture of this is much like banana bread, it’s not very fluffy and delicate

  • 2 cups (10 oz) all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/3 cup (2.6 oz) unsalted butter, softened
  • 1 1/4 cups (9.2 oz) granulated sugar
  • 2 large eggs
  • 1/2 tsp vanilla extract
  • 1 1/4 cups (10.8 oz) mashed overripe bananas (about 3 medium)
  • 1 cup (8 oz) sour cream
  • 1/2 cup chopped pecans (optional)
  • Icing
  • 3 oz cream cheese, softened
  • 1 1/2 cups (6.6 oz) powdered sugar
  • 1/2 tsp vanilla extract
  • 1/4 - 1/2 tsp ground cinnamon, to taste
  • 2 - 4 tsp milk
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Hershey Chocolate Bar Pie

Hershey Chocolate Bar Pie

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This pie filling only has TWO INGREDIENTS

  • FILLING:
  • 7 1.5 oz Hershey's Chocolate Bars with Almonds
  • 1 8 oz tub Cool Whip
  • CRUST:
  • 1 1/4 C ground graham cracker crumbs
  • 5 T butter, melted
  • dash salt
  • CHOCOLATE CURLS:
  • 1 large Hershey bar
  • 1 potato peeler
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Four Step Chicken Marengo

Four Step Chicken Marengo

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Recipe courtesy of Melissa d'Arabian Read more at: http://www

  • 3 large chicken cutlets, sliced into thin paillards (slice while partially frozen)
  • Kosher salt and freshly ground black pepper
  • 1/2 cup all-purpose flour
  • 3 tablespoons vegetable oil
  • 1 medium sweet onion, sliced
  • 1/2 pound mushrooms, sliced
  • 1 yellow bell pepper, seeded and julienned
  • 2 tablespoons tomato paste
  • 1/2 cup white wine
  • 1/2 cup beef broth
  • 1 (14-ounce) can chopped tomatoes
  • 1/2 tablespoon butter
  • Read more at: http://www.foodnetwork.com/recipes/melissa-darabian/4-step-chicken-marengo-recipe.html?oc=linkback
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Peanut Butter Cup Ice Cream Sandwiches

Peanut Butter Cup Ice Cream Sandwiches

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Peanut Butter Cup Ice Cream Sandwiches…the best of both worlds! This is an easy dessert recipe that your family w...

  • snack size peanut butter cups
  • ice cream
  • mini chocolate chips
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