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Recipes
Funfetti Sugar Cookie Cups with Vanilla Frosting
By srumbel
Funfetti Sugar Cookie Cups with Vanilla Frosting - super easy and fun treat that looks adorable and tastes absolute...
- for the cookie cups:
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 teaspoon vanilla extract
- 1 and 3/4 cup all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/8 teaspoon salt
- 1/2 cup funfetti
- for the frosting:
- 1/2 cup unsalted butter, softened to room temperature
- 3 to 3 ,5 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 Tablespoon heavy whipping cream (see note)
Dreamy Blueberry Muffins
By srumbel
Fluffy fresh blueberry muffins topped with a dreamy crumble! from cremedelacrumb
- 1 3/4 cup flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup sugar
- 1/4 cup brown sugar
- 1 egg
- 2 teaspoons vanilla
- 7 tablespoons vegetable oil
- 1/2 cup buttermilk
- 1 cup fresh blueberries washed and completely dried
- crumble topping
- 1 cup flour
- 1/2 cup sugar
- 6 tablespoons butter, chilled and diced
Reese’s Stuffed Rice Krispie Treat S’mores
By srumbel
What is a Rice Krispie Treat S'more you might ask? It's two thin Rice Krispie Treats that are layered with marshmal...
- 3 tbsp Unsalted butter
- 3/4 pkg Mini Marshmallows
- 1/2 C Peanut Butter
- 6 C Rice Krispie cereal
- 1 Jar Marshmallow fluff
- 3 C Powdered sugar
- 8 Reese’s Peanut Butter Cups
- 1/2 C Graham cracker crumbs
- 6-8 oz Chocolate Candy Melts
- 1 tbsp Crisco or Vegetable oil
Oreo Rice Krispie Treats
By srumbel
This recipe is amazing. The Oreos give this classic recipe the new perfect spin
- 6 cups Rice Krispie Cereal
- 20 Regular Oreos chopped
- 5 cups mini marshmallows
- 3 Tbsp. butter
- white chocolate for drizzle optional
Cheesy Onion Potatoes
By srumbel
These home-style potatoes topped with Cheddar cheese bring back memories of a restaurant specialty
- 6 medium baking potatoes, unpeeled and cubed (about 2 pounds)
- 1/4 cup butter
- 1 (1-ounce) envelope onion soup mix
- 1 1/2 cups (6-ounces) shredded Cheddar cheese
- 5 green onions, chopped
- Read more at http://www.mrfood.com/Potatoes-Rice/Cheesy-Onion-Potatoes-4544#G25G3cutVQDXls1j.99
Apple Coffee Cake
By srumbel
This Apple Coffee Cake is a delicious cake for dessert, coffee dates with friends, or as a snacking cake! Delicious...
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- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 2 cups flour
- 4 tsp baking powder
- 1 cup milk
- 3 apples peeled and chopped
- 1 tsp cinnamon
- 1/4 cup brown sugar
Brownie Tart
By srumbel
Recipe courtesy of Ina Garten SHOW: Barefoot Contessa EPISODE: Lunch for the Boys Baked with just a half-cup of flo...
- 6 tablespoons (3/4 stick) unsalted butter
- 3 1/4 cups (20 ounces) semisweet chocolate chips
- 3 extra-large eggs
- 1 cup sugar
- 1 tablespoon instant coffee granules
- 1/2 teaspoon pure vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1 cup (4 ounces) chopped walnuts
- 2 to 3 tablespoons heavy cream
- Read more at: http://www.foodnetwork.com/recipes/ina-garten/brownie-tart-recipe.html?oc=linkback
Caramel Apple Pudding Shots
By srumbel
One dads attempt to make ordinary everyday food extraordinary This is a simple recipe to make and only takes about...
- 1 (3 1/2 ounce) packages instant Butterscotch pudding mix
- 1 (3 1/2 ounce) packages instant Vanilla pudding mix
- 1 1/2 cups milk
- 1/2 cup apple brandy or apple pucker schnapps
- 1 cup Irish cream or butterscotch schnapps
- 1 tsp pumpkin pie spice
- 1/2 cup caramel sauce plus more for topping
- 16 ounces Cool Whip
- chopped peanuts for topping
Pretty Peach Cake with Pineapple Frosting
By srumbel
This Pretty Peach Cake is a new favorite of mine
- 1 (16.25 oz) package white cake mix
- 1 (21 oz) can Lucky Leaf Premium Peach Pie Filling
- 3 eggs
- 1/2 cup sour cream
- 8 oz cream cheese, softened
- 1 (3.4 oz) instant vanilla pudding mix
- 16 oz can crushed pineapple in juice
- 8 oz whipped topping
Country Quiche
By srumbel
from trisha yearwood on foodnetwork
- 1 pound ground pork sausage with sage
- 1 teaspoon baking powder
- 20 grape tomatoes, sliced in half and sprinkled with salt
- 6 large eggs
- 10 ounces sharp Cheddar cheese, grated (about 2 1/2 cups)
- Salt and pepper
- Two 9-inch unbaked frozen pie shells (set them out to thaw while preparing the other ingredients)