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Recipes
Cream Cheese Pound Cake-Lilluna
By srumbel
This delicious Cream Cheese pound cake recipe isn't only easy, but is out of this world
- 1 1/2 1 1/2 1/2 cups butter softened
- 8 8 8 ounces cream cheese softened
- 3 3 3 cups sugar
- 6 6 6 large eggs
- 1 1 1 tbsp vanilla extract
- 3 3 3 cups flour
- 1/8 1/8 1/8 tsp salt
Pineapple Coconut Crumb Bars*
By srumbel
These Pineapple Coconut Crumb Bars are easy, sweet and taste like tropical dessert
- for the crust and crumb topping:
- 1.5 1.5 1.5 cups all-purpose flour
- 1 1 1 cup unsweetened coconut
- 1/2 1/2 1/2 cup granulated sugar
- 1/2 1/2 1/2 teaspoon baking soda
- 1/2 1/2 1/2 teaspoon baking powder
- 1/4 1/4 1/4 teaspoon salt
- 1/2 1/2 1/2 cup butter melted and cooled (see note)
- for the filling:
- 1 20 1 20 100% 20 oz. can crushed pineapple in 100% juice see note
- 3 3 3 tablespoons granulated sugar
- 2 2 2 tablespoons cornstarch
Ice Cream Pizza
By srumbel
The best thing about this recipe — besides how tasty it is — is how easy it is to make
- One roll or tub of chocolate chip cookie dough
- All Natural Vanilla Ice Cream
- Assorted candies or nuts (for topping)
How To Cook Sausage in the Oven
By srumbel
Learn how to cook sausage in the oven with this easy to follow step by step photo instructions
- 1 pound sausage breakfast
Red Velvet Buttercream Frosting
By srumbel
This Red Velvet Buttercream Frosting is rich, delicious, and perfect to top a cupcake
- 1/2 cup unsalted butter at room temperature
- 1 TBSPs unsweetened cocoa powder
- 1/4 cup buttermilk
- 4 cups powdered sugar
- 2 tsps red food coloring
Salted Caramel Brownies -Recipegirl
By srumbel
Swirls of salted caramel inside the best brownies! from recipegirl
- 1 1 1 cup (2 sticks) unsalted butter
- 1 1 1 cup (2 sticks) unsalted butter
- 1 1 1 cup (2 sticks) unsalted butter
- 4 4 4 ounces semisweet chocolate, coarsely chopped
- 4 4 4 ounces semisweet chocolate, coarsely chopped
- 4 4 4 ounces semisweet chocolate, coarsely chopped
- 1 1/2 1 1/2 1/2 cups granulated white sugar
- 1 1/2 1 1/2 1/2 cups granulated white sugar
- 1 1/2 1 1/2 1/2 cups granulated white sugar
- 4 4 4 large eggs, at room temperature (lightly beaten)
- 4 4 4 large eggs, at room temperature (lightly beaten)
- 4 4 4 large eggs, at room temperature (lightly beaten)
- 1 1 1 teaspoon vanilla extract
- 1 1 1 teaspoon vanilla extract
- 1 1 1 teaspoon vanilla extract
- 1 1 1 cup all-purpose flour
- 1 1 1 cup all-purpose flour
- 1 1 1 cup all-purpose flour
- 1/2 1/2 1/2 teaspoon Kosher salt
- 1/2 1/2 1/2 teaspoon Kosher salt
- 1/2 1/2 1/2 teaspoon Kosher salt
- 1/4 1/4 1/4 1 salted caramel sauce (or 1/4 cup caramel + 1 teaspoon fine sea salt mixed in)
- 1/4 1/4 1/4 1 salted caramel sauce (or 1/4 cup caramel + 1 teaspoon fine sea salt mixed in)
- 1/4 1/4 1/4 1 salted caramel sauce (or 1/4 cup caramel + 1 teaspoon fine sea salt mixed in)
Apple Crisp by Chef-in-Training
By srumbel
This recipe is absolutely wonderful! Perfect flavor, texture and always a hit! The apples are cooked to perfection ...
- 4 1/4 cups apples, sliced (I use half granny smith and half galaAbout 4 apples)
- 2 Tablespoons lemon juice
- 1/2 cup orange juice
- 3/4 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon cloves
- 3 Tablespoons butter, cold and cut in small cubes
- 3 Tablespoons flour
- Topping
- 1/4 cup butter, cold
- 1/2 cup oats
- 1/3 cup flour
- 1/4 cup brown sugar
Fluffy Cinnamon Sugar Muffins
By srumbel
They are tender and moist, and I love the layer of cinnamon sugar in the middle
- 2 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup sugar
- 1 cup sour cream
- 1/4 cup melted butter
- 1/4 cup oil
- 3 eggs
- 2 tsp vanilla
- 1/3 cup sugar + 2 tsp cinnamon
Cherry Cheesecake Bites
By srumbel
I set out to create a bite size version of cherry cheesecake that’s perfect for parties and get togethers and giv...
- 2 - 8 ounce packages cream cheese, at room temp
- 1 - 12 ounce can sweetened condensed milk
- 2 box graham cracker crumbs (13-14 ounces each)*
- 1- 21 ounce can cherry pie filling, get some name brand stuff so you have more cherries than gel mess
- 1 teaspoon vanilla
- 1 tablespoon bottled lemon juice, optional
Blueberry Zucchini Squares
By srumbel
I saw a bar recipe using apple and lemon peel on a muffin mix box
- GLAZE:
- 2 cups shredded zucchini (do not pack)
- 1/2 cup buttermilk
- 1 tablespoon grated lemon peel
- 3 tablespoons lemon juice
- 1 cup butter, softened
- 2-1/2 cups sugar
- 2 large eggs
- 3-1/4 cups plus 2 tablespoons all-purpose flour, divided
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups fresh or frozen blueberries
- 2 cups confectioners' sugar
- 1/4 cup buttermilk
- 1 tablespoon grated lemon peel
- 2 teaspoons lemon juice
- 1/8 teaspoon salt