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Recipes
Halloween Snack Mix
By barbsjustagirl
A fun little mix for goodie bags or snacking
- 6 cups caramel corn
- 2 cups salted cashews, or peanuts
- 1 1/2 cups candy corn
- 1/3 cup raisins
Blueberry-Apple Cobbler with Almond Topping
By barbsjustagirl
341 calories, 13g fat (7g sat
- Biscuit Topping:
- 2/3 cup sugar
- 3 Tbsp cornstarch
- 1/2 tsp. ground cinnamon
- 1/8 tsp. ground nutmeg
- 5 cups fresh or frozen unsweetened blueberries
- 1-1/4 cups shredded peeled apples (about 2 medium)
- 2 Tbsp lemon juice
- 1-3/4 cups all-purpose flour
- 1/4 cup sugar
- 3 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup cold butter, cubed
- 1/2 cup half-and-half cream
- 1/2 cup plain yogurt
- 1 tsp. vanilla extract
- Almond Crumble:
- 1/2 cup sliced almonds, coarsely chopped
- 1/3 cup all-purpose flour
- 1/3 cup packed brown sugar
- 2 Tbsp cold butter
Hot Chocolate - Weight Watcher's Style
By barbsjustagirl
Add ingredients into warmed milk
- 1 cup warmed fat-free milk
- 2 Tbsp unsweetened cocoa powder
- 1 Tblsp sugar
- 1/2 tsp. vanilla extract
Apple Crisp with Oat Topping
By barbsjustagirl
Directions Preheat oven to 350 degrees F (175 degrees C)
- 6 apples - peeled, cored, and sliced
- 2 tablespoons white sugar
- 1/2 teaspoon ground cinnamon
- 1 cup brown sugar
- 3/4 cup old-fashioned oats
- 3/4 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 cup cold butter
Mozzarella, Ham and Basil Panini
By barbsjustagirl
1. Brush cut side of the bottom bread half with mustard; brush cut side of top half with vinegar
- 1 * 1 (16-ounce) loaf ciabatta, cut in half horizontally
- 4 * 4 teaspoons Dijon mustard
- 4 * 4 teaspoons balsamic vinegar
- 1 1/3 * 1 1/3 cups (8 ounces) thinly sliced fresh mozzarella cheese
- 12 * 12 basil leaves
- 8 * 8 ounces sliced 33%-less-sodium cooked deli ham (such as Boar's Head)
- 2 * 2 sweetened hot cherry peppers, sliced
- 1 * 1 large plum tomato, thinly sliced
- * Cooking spray
Ooey Gooey Blueberry french toast
By barbsjustagirl
Recipe from Emeril Lagasse, could use for a holiday breakfast
- 1 tablespoon unsalted butter
- 14 slices home-style white breast, crusts discarded and bread cut into 1-inch cubes
- 2 (8 oz) packages cold cream cheese, cut into 1-inch cubes
- 1 cup blueberries, picked over and rinsed
- 10 large eggs
- 2 cups half and half
- 1/3 cup maple syrup
- 1/4 cup fresh squeezed orange juice
- Blueberry sauce (see recipe)
GRILLED BASIL-MARINATED CHICKEN
By barbsjustagirl
1. Whisk together the oil, vinegar, basil, onion, salt, peppercorns, and garlic in a bowl
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon chopped basil leaves, plus 4 sprigs for garnish
- 1 tablespoon finely chopped red onion
- 2 teaspoons kosher salt
- 1 teaspoon whole black peppercorns
- 1 clove garlic, chopped
- 4 boneless, skinless chicken breast halves (about 2 pounds)
Dutch Oven Crusty Bread
By barbsjustagirl
A great, easy bread made in a dutch oven - no kneading necessary!
- 3 c unbleached all-purpose flour
- 1 t yeast
- 1 t salt
- 1-1/2 c warm water
Chicken & Citrus salad
By barbsjustagirl
COMBINE all ingredients. SERVE immediately
- 4 cups each baby spinach leaves and mixed salad greens
- 2 cups sliced fresh strawberries
- 1 can (15 oz.) mandarin oranges, drained
- 1/2 lb. sugar snap peas, halved
- 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast Cuts
- 1/2 cup PLANTERS Pecan Halves, toasted
- 1/2 cup KRAFT Light Raspberry Vinaigrette Dressing
Halloween snack mix
By barbsjustagirl
A fun little mix for goodie bags or snacking
- Ingredients
- 6 * 6 cups caramel corn
- 2 * 2 cups salted cashews or peanuts
- 1-1/2 * 1-1/2 cups candy corn
- 1/3 * 1/3 cup raisins