Connie's profile page
Recipes
Apple Cake
By Connie
Combine eggs, sugar, oil and vanilla in bowl and mix well
- 2 eggs
- 2 Cups sugar
- 1/2 cup oil
- 2 tsp vanilla
- 2 Cups flour
- 2-1/2 tsp cinnamon
- 2 tsp baking soda
- 1 tsp salt
- 1/4 tsp nutmeg
- 4 Cups chopped peeled tart apples
- 1 cup chopped walnuts
Lemon Butter Sauce
By Connie
Directions Heat a large nonreactive skillet over high heat
- Ingredients
- 1 cup dry white wine
- 3 lemons, peeled and quartered
- 2 tablespoons minced garlic
- 1 tablespoon minced shallots
- 1 teaspoon salt
- 3 turns freshly ground black pepper
- 1 dash Worcestershire sauce
- 1 dash hot pepper sauce
- 1/2 cup heavy cream
- 1/2 pound (2 sticks) unsalted butter, cut up, at room temperature
- 1 tablespoon finely chopped fresh parsley
Chilled Strawberry Soup
By Connie
Mix 1-1/2 cup water, 3/4 cup apple juice or Wild Vines Strawberry White Zinfadel wine, 1/2 cup sugar, 2 Tbsp lemon ...
- 1-1/2 cup water
- 3/4 cup apple juice or Wild Vines Strawberry White Zinfadel
- 1/2 cup sugar
- 2 Tbsp lemon juice
- 1 quart pureed strawberries
- 1/2 cup sour cream
Garlic and Cheese Popovers
By Connie
Directions Butter: In a small bowl, mix together the butter, anchovy paste, chives, lemon juice, and lemon zest u...
- Butter:
- Ingredients
- * 1/2 cup (1 stick) unsalted butter, at room temperature
- * 2 tablespoons anchovy paste
- * 1 tablespoon chopped chives
- * 1 1/2 teaspoons fresh lemon juice
- * 1/2 teaspoon lemon zest
- * Kosher salt and freshly ground black pepper, optional
- *
- Popovers:
- * Vegetable oil cooking spray
- * 6 large eggs, at room temperature
- * 5 cloves garlic, minced
- * 2 cups whole milk, at room temperature
- * 1 1/4 cups (3 ounces) finely grated Asiago cheese
- * 1/4 cup (1-ounce) shredded sharp Provolone cheese
- * 1 1/2 cups all-purpose flour
- * 2 teaspoons kosher salt
- * 1/2 teaspoon freshly ground black pepper
- * 1/4 cup chopped flat-leaf parsley
White Chocolate Raspberry Cheesecake
By Connie
Directions: 1. In a medium bowl, mix together cookie crumbs, 3 tablespoons sugar, and melted butter
- Ingredients:
- 1 cup chocolate cookie crumbs
- 3 tablespoons white sugar
- 1/4 cup butter, melted
- 1 (10 ounce) package frozen raspberries
- 2 tablespoons white sugar
- 2 teaspoons cornstarch
- 1/2 cup water
- 2 cups white chocolate chips
- 1/2 cup half-and-half cream
- 3 (8 ounce) packages cream cheese,
- softened
- 1/2 cup white sugar
- 3 eggs
- 1 teaspoon vanilla extract
Marshmallow Cream Cheese Frosting
By Connie
Directions In the bowl of an electric mixer, beat cream cheese, marshmallow creme and vanilla extract until well b...
Spanakopita II
By Connie
Directions: 1. Preheat oven to 350 degrees F (175 degrees C)
- Ingredients:
- 1/2 cup vegetable oil
- 2 large onions, chopped
- 2 (10 ounce) packages frozen chopped
- spinach - thawed, drained and squeezed
- dry
- 2 tablespoons chopped fresh dill
- 2 tablespoons all-purpose flour 2 (4 ounce) packages feta cheese,
- crumbled
- 4 eggs, lightly beaten
- salt and pepper to taste
- 1 1/2 (16 ounce) packages phyllo dough
- 3/4 pound butter, melted
2 flatbread pizzas
By Connie
Preparation: Mix the flour and salt Whisk together the water, egg and 2 tablespoons of olive oil Stir togeth...
- Ingredients:
- 3 cups all-purpose flour
- 1 teaspoon table salt
- 2/3 cup + 1 tablespoon water
- 1 egg
- 4 tablespoons olive oil
Almond Brittle (Microwave)
By Connie
Vanessa Pruett, Cooking Light MAY 2013
- 1 cup sugar
- 1/2 cup light-colored corn syrup
- 3/4 cup coarsely chopped almonds, walnuts, or pecanstoasted
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1 teaspoon baking soda
Coconut Shrimp Sauce
By Connie
Outback Restaurant
- Marmalade, Grey Poupon Mustard, Honey, and Tobassco Sauce.