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Recipes
Cheesecake
By cmschnettler
Preheat oven to 325 degrees
- Crust:
- 1-1/2 cups graham cracker crumbs
- 5 Tbsp sugar
- 1/3 cup melted butter
- Filling:
- 3 (8-oz) packages cream cheese, softened
- 1-1/2 cups sugar
- 4 eggs, separated
- 1 Tbsp lemon juice
- 1 tsp vanilla
Cauliflower Breadsticks
By cmschnettler
Instructions Preheat oven to 425 F degrees
- 4 cups of riced cauliflower (about 1 large head of cauliflower)
- 4 eggs
- 2 cups of mozzarella cheese (I used a Tex Mex blend because that's all I had)
- 3 tsp oregano
- 4 cloves garlic, minced
- salt and pepper to taste
- 1 to 2 cups mozzarella cheese (for topping)
Chocolate Chip Banana Bread
By cmschnettler
1. Preheat oven to 375F. Grease and flour the bottom and sides of 2 (9 x 5-inch) loaf pans
- 2 1/4 cups all-purpose flour
- 1 cup sugar
- 1 1/2 cups well-mashed ripe bananas (3 to 4)
- 1/2 cup shortening
- 2 eggs
- 2 1/2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1 pinch salt
- 1 1/2 cups chocolate chips
Hatch Chili Rice
By cmschnettler
Roast, steam & peel Hatch chilies
- 2 Hatch chili peppers
- 1 Tbs. butter
- 1 medium onion, chopped
- 1 clove garlic, mince
- 3 c. cooked long-grain white rice
- 8 oz. pkg.shredded sharp cheddar cheese, divided
- 1 c. light sour cream
- 1 c. low-fat small curd cottage cheese
- 2 tsp. minced fresh jalapeno peppers
- 1/2 tsp. salt
- 1/8 tsp. pepper
TERIYAKI CHICKEN AND RICE CASSEROLE
By cmschnettler
Pre-heat the oven to 350. Combine the soy sauce, the ½ cup water, the brown sugar, honey, ginger, olive oil and g...
- 3/4 cup low sodium soy sauce
- 1/2 cup water
- 1/3 cup packed brown sugar
- 1 tablespoon honey
- 3/4 teaspoon ground ginger
- 1 teaspoon olive oil
- 1/2 teaspoon minced garlic
- 2 tablespoons corn starch
- 2 tablespoons water
- 1 1/2 lbs boneless skinless chicken breasts
- 32 oz frozen mixed vegetables (look for the un-sauced stir fry or Asian varieties)
- 1 cup drained canned pineapple tidbits or chunks (packed in juice or with no added sugar)
- 3 cups cooked brown rice
Slow-Cooker Pinto Bean Stew with Jalapeño-Corn Dumplings
By cmschnettler
Drain the soaked beans. Combine the beans, water, onion, bell pepper, celery, corn, garlic, chili powder and cumin ...
- 1 pound dry pinto beans, soaked (see Tip)
- 6 cups water
- 1 medium onion, chopped
- 1 medium red bell pepper, diced
- 2 stalks celery, sliced
- 1 cup frozen corn, thawed
- 2 cloves garlic, minced
- 2 tablespoons chili powder
- 2 teaspoons ground cumin
- 2 tablespoons lime juice
- 1 1/2 teaspoons salt
- 1/2 cup all-purpose flour
- 1/2 cup cornmeal, preferably whole-grain
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 tablespoons cold butter, cut into cubes
- 1 fresh jalapeño, finely chopped
- Zest of 1 lime
- 1/2 cup buttermilk
- 1/2 cup chopped fresh cilantro
- 1/2 cup sliced radishes
Asparagus and Portobellas
By cmschnettler
Preheat oven to 375°. Place the SHALLOTS and GARLIC in a cup and cover with 2 TB
- 2 TB. AIR-DRIED SHALLOTS
- 1 tsp. PENZEYS MINCED GARLIC
- 10 asparagus spears (about 1 lb. of thicker-sized stalks)
- 8 portobella mushrooms (4 oz. or so)
- 1-2 TB. oil or melted butter (Rosemarie uses avocado oil)
- 1 tsp. GREEK SEASONING (TUSCAN SUNSET or Mural of Flavor would be nice salt-free options)
Jill's Garlic Bread
By cmschnettler
Mix 1st 5 ingredients together well in bowl
- 1/2 lb. butter, softened
- 1/2 lb. Mozzarella cheese, shredded
- 1 c. grated Parmesan
- 1 Tbs. garlic powder
- 1 Tbs. olive oil
- 1 loaf French or Italian bread
Sherry Chicken
By cmschnettler
Heat skillet on moderate heat (300 degrees)
- 3 lb chicken, cut in large pieces
- 1/2 . c. soy sauce
- 2 c. sherry
- 2 Tbs sugar
- 1 tsp salt
- 1/8 tsp MSG
- 1/8 tsp pepper
- 2 cloves garlic,crushed
- 1 thin slice ginger, finely chopped
- 2 Tbs oil for frying
Sweet and Spicy Bacon Chicken
By cmschnettler
Cut each breast into 3 pieces, season all the chicken with the spices, then wrap a bacon slice around each piece, r...
- Sweet and Spicy Bacon Chicken
- 4 chicken breasts cut in thirds (12 pieces)
- Bacon slices
- salt and pepper to taste
- garlic powder
- chili powder
- brown sugar