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Five Ingredient Ice Cream

Five Ingredient Ice Cream

By

"It takes only 5 ingredients to make this fabulously creamy family pleaser! Before freezing, you can also add crush

  • 1/2 cup cold milk
  • 1 tablespoon vanilla extract
  • 1 (14 ounce) can sweetened condensed milk
  • 1/8 teaspoon salt
  • 1 pint heavy cream
0/5 (0 Votes)

Frozen Lemonade with Coconut Rum

Frozen Lemonade with Coconut Rum

By

Place ice, concentrate, and rum in a blender; blend until slushy

  • 1 1/2 cups ice cubes, crushed
  • 3 tablespoons frozen lemonade concentrate $
  • 2 tablespoons coconut rum (such as Malibu)
  • Lime wedge (optional) $
0/5 (0 Votes)

Cranberry Relish

Cranberry Relish

By

Chop the cranberries in a manual food chopper- NOT a food processor

  • 1 pound cranberries
  • 2 apples
  • 2 oranges
  • 1 1/2 cups sugar
  • 1 lemon, juiced (an optional ingredient)
  • 1 can drained, crushed pineapple
  • 2 ounces brandy or Grand Marnier
5/5 (1 Votes)

Buffalo Chicken Wings

Buffalo Chicken Wings

By

Remove skin if desired. Place drummetts on a rack in foil-lined pan, season with salt and pepper

  • 2 1/2 lbs. chicken drummetts
  • 1/2 c. Frank's red hot sauce
  • 1/2 c. melted butter
  • salt and pepper
0/5 (0 Votes)

Pork Tenderloin with Mustard Sauce

Pork Tenderloin with Mustard Sauce

By

Serve quick-cooking pork tenderloin in a zesty Dijon mustard sauce over egg noodles for dinner tonight

  • 2 cups uncooked medium egg noodles
  • 1 tablespoon olive oil
  • 1 (1-pound) pork tenderloin, trimmed and cut crosswise into 12 (1-inch-thick) slices
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 cup dry white wine
  • 3 tablespoons whole-grain Dijon mustard
  • 2 tablespoons water
  • 2 teaspoons cornstarch
0/5 (0 Votes)

Magic Shell

Magic Shell

By

Melt the chocolate chips and coconut oil in microwave for 1 minute, stir until melted

  • 1 1/4 cups chocolate chips
  • 1/2 cup coconut oil (solid)
0/5 (0 Votes)

Healthier Dark M&M Fudge

Healthier Dark M&M Fudge

By

Whisk the coconut oil and honey together

  • 1/2 cup coconut oil, in liquid form
  • 1/2 cup honey
  • 1/2 cup + 2 tablespoons Hershey's special dark cocoa powder
  • 2 tablespoons almond butter
  • 1/2 cup dark chocolate M&M's
4/5 (1 Votes)

Asian Beef Skewers

Asian Beef Skewers

By

"Ginger flavored beef skewers are excellent as an appetizer as well as an entree

  • 3 tablespoons hoisin sauce
  • 3 tablespoons sherry
  • 1/4 cup soy sauce
  • 1 teaspoon barbeque sauce
  • 2 green onions, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon minced fresh ginger root
  • 1 1/2 pounds flank steak
  • skewers
0/5 (0 Votes)

Dairy Free Black Bottom Banana Cream Pie

Dairy Free Black Bottom Banana Cream Pie

By

Bake the pie crust for 7 minutes for a tart pan or 12-15 for a pie plate

  • 1 recipe for Honey Graham Cracker Pie Crust
  • 1 cup Coconut Whipped Cream (for the topping)
  • For the Custard
  • 2 teaspoons vanilla extract
  • 1 teaspoon unflavored gelatin (*note I increased the gelatin from 1/2 teaspoon in the original recipe)
  • 1 cup coconut milk
  • 5 large egg yolks
  • 1/4 cup honey
  • 2 large bananas
  • For the Ganache
  • 2 ounces unsweetened chocolate
  • 2 tablespoons coconut milk
  • 1 tablespoon coconut oil
  • 3 tablespoons honey
0/5 (0 Votes)

Pork Tenderloin with Pineapple Salsa

Pork Tenderloin with Pineapple Salsa

By

"The fresh salsa makes this dish perfect for a hot summer night or picnic

  • SALSA:
  • 2 (1 pound) pork tenderloins
  • 3 tablespoons brown sugar
  • 3 tablespoons Dijon mustard
  • 3/4 teaspoon minced fresh ginger root
  • 2 cups chopped fresh pineapple
  • 1/3 cup chopped sweet red pepper
  • 1 small jalapeno pepper, seeded and chopped
  • 2 green onions, chopped
  • 1 tablespoon minced fresh cilantro
  • 1 tablespoon brown sugar
0/5 (0 Votes)