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Recipes
Peanut Butter Sandwich Cookies
By daiseyduck
Why this recipe works: Peanut butter flavor molecules can be trapped by flour in baked applications, so we ratchet...
- 1 1/4 cups (6 1/4 ounces) raw peanuts, toasted and cooled
- 3/4 cup (3 3/4 ounces) all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 tablespoons unsalted butter, melted
- 1/2 cup creamy peanut butter
- 1/2 cup (3 1/2 ounces) granulated sugar
- 1/2 cup packed (3 1/2 ounces) light brown sugar
- 3 tablespoons whole milk
- 1 large egg
- 3/4 cup creamy peanut butter
- 3 tablespoons unsalted butter
- 1 cup (4 ounces) confectioners' sugar
Honey Garlic Drumsticks
By daiseyduck
These budget-friendly Honey Garlic Drumsticks are a little sweet, a little sticky, and a whole lot of, "Can I have
- 24 chicken drumsticks
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup honey
- 1/4 cup chopped garlic
- 2 tablespoons hot pepper sauce
Baked Apple Doughnuts
By daiseyduck
1. Grease 24, 2-1/2-inch muffin cups well; set aside
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons kosher salt or 3/4 teaspoon salt
- 1 teaspoon baking soda
- 1 cup shortening
- 1 1/2 cups sugar
- 2 eggs
- 1/2 cup buttermilk
- 1 1/2 cups finely chopped, unpeeled apples
- 1/2 cup sugar
- 1 teaspoon ground cinnamon
Test
By daiseyduck
Test
- 1 . Heat oil in a medium stockpot over high heat. Add garlic and cook for a minute.
- 2 . Add crushed red pepper and cook for a few seconds.
- 3 . Add white wine and clam stock and cook until the mixture reduces by half, about 3 minutes.
- 4 . Add the clams, cover the pot and cook until the clams open. Discard any that do not.
- 5 . Remove the clams with a slotted spoon to a bowl.
- 6 . Bring the liquid that the clams have cooked in to a boil over high heat and cook until reduced by half. Add the butter and cook until melted, season with salt and pepper.
- 7 . Stir in the pasta, parsley and oregano until combined. Return the clams to the pasta. Plate in large shallow bowls and serve with lots of sliced bread.
SousChefSeries 2012
By daiseyduck
directions 1. Place the short ribs on a cutting board and trim away the exterior fat
- 4 pounds beef short ribs (8 to 10 ribs)
- 1/2 Asian pear, peeled and finely chopped
- 1 small shallot, finely chopped
- 8 garlic cloves, finely chopped
- Salt and freshly ground black pepper
- 1/4 cup canola or grapeseed oil
- Glaze
- 1/3 cup honey
- 1/3 cup mirin (sweet rice wine)
- 1/3 cup soy sauce
- 1-inch piece fresh ginger, peeled (use the edge of a teaspoon to scrape off the skin) and thinly sliced into rounds
- 1 Fresno chile, thinly sliced into rounds
- 1 tablespoon granulated sugar
Arugula & Prosciutto Pizza - Recipe.com
By daiseyduck
Sauteed onions, prosciutto and fontina cheese flavor this white pizza
- 1 pound prepared pizza dough, preferably whole-wheat see savings
- 2 tablespoons extra-virgin olive oil see savings
- 1 medium onion, halved and thinly sliced see savings
- 2 ounces very thinly sliced prosciutto, cut into thin strips (about 1/2 cup) see savings
- 1/4 teaspoon crushed red pepper see savings
- 1 cup shredded fontina or part-skim mozzarella cheese see savings
- 2 cups packed coarsely chopped arugula see savings
- 1 cup chopped tomato see savings
Cuatro Leches Cake
By daiseyduck
Preheat oven to 350° F. Grease and flour a 9-inch x 2-inch round cake pan and line with a circle of parchment pap...
- For the cake:
- 1 1/2 cups cake flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, room temperature
- 1 cup sugar, divided
- 4 large eggs, separated
- 1/3 cup evaporated milk
- 1 teaspoon pure vanilla extract
- For the leche glaze:
- 1 cup coconut mlk
- 1/2 cup sweetened condensed milk
- 1/4 cup evaporated milk
- 1/4 cup heavy cream
- 1 teaspoon pure vanilla extract
- For the topping:
- 2 cups heavy cream
- 1/3 cup powdered sugar
- 1 teaspoon pure vanilla extract
- 1 fresh coconut, flesh removed and shredded, about 1 cup
Bob’s Peppermint Pie
By daiseyduck
—comes back into your life with this delightful pie
- 8 ounce peppermint candy, soft type (recommended: Bob’s)
- 1/2 cup whipping cream, plus 1 1/2 cups whipping cream, whipped
- 1/4 cup cold water
- 1 envelope plain gelatin
- 1 chocolate cookie crust
Put the Lime in the Coconut Cake
By daiseyduck
Recipe courtesy Doreen Howarth, San Antonio, TX
- 1 cup butter
- 2 cups sugar
- 1 teaspoon coconut oil
- 4 eggs
- 2 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup coconut milk
- 1 cup sour cream or yogurt
- 1 cup sugar
- 2 limes, zested and juicd
- 1/4 cup coconut milk
- 1 cup shredded coconut
- 1/2 cup butter
- 1/2 cup shortening
- 4 ounces cream cheese
- 1 pound box plus 1 cup powdered sugar
- 1/4 cup coconut milk
- 1 teaspoon vanilla
- 2 cups shredded coconut
Twisted Bacon Recipe - Food.com
By daiseyduck
Directions Preheat oven to 400 degrees Fahrenheit
- 1 lb lean bacon
- 1/2-2 teaspoon black pepper (optional)
- 2 teaspoons brown sugar (optional)