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Coconut Tarts - 4 (Good)

Coconut Tarts - 4 (Good)

By

Beat eggs, add sugar, butter and coconut

  • 2 eggs
  • 1 cup cocoanut
  • 1 cup brown sugar
  • 3 tbsp. butter
0/5 (0 Votes)

QUINOA SALAD W GREEN BEANS & TOMATOES

QUINOA SALAD W GREEN BEANS & TOMATOES

By

Saute garlic and onion with olive oil in a skillet for about 3 minutes, until onion is tender

  • 1 cup red quinoa
  • 2 cups vegetable or chicken stock ( at room temperature)
  • 1 1/2 cups green beans, sliced into 1 inch lengths
  • 2 cloves garlic, chopped finely
  • 1-15 ounce can diced tomatoes, drained well
  • 1/2 teaspoon thyme, dried
  • 1/2 small onion ( shallot)
  • 3 tablespoons fresh lemon juice
  • 1/4 cup dry white wine
  • Olive oil
0/5 (0 Votes)

Pumpkin Bread

Pumpkin Bread

By

Sift flour again with rest of dry ingredients, including spices

  • 3 1/2 cups sifted all-purpose flour
  • 2 1/2 cups granulated sugar
  • 2 tsp. baking soda
  • 1 tsp. ground cloves
  • 1 tsp. cinnamon
  • 1 tsp. freshly grated nutmeg
  • 4 eggs
  • 1 cup salad oil
  • 14 oz. can pumpkin
0/5 (0 Votes)

Party Dessert

Party Dessert

By

Make custard of egg yolks, 3/4 cup sugar, lemon juice and rind

  • 6 beaten egg yolks
  • 3/4 cup sugar
  • 3/4 cup lemon juice
  • 1 1/2 tsp. grated lemon rind
  • 1 tbsp. + 1 tsp. gelatin
  • 1/4 cup water
  • 6 egg whites
  • 3/4 cup sugar
  • 1 sponge or angel cake
0/5 (0 Votes)

Asian Quinoa Salad

Asian Quinoa Salad

By

*Check the box of quinoa you bought to see if it has been "pre-rinsed"

  • DRESSING:
  • 1 Tbsp rice wine vinegar
  • 2 Tbsp orange marmalade
  • 2 tsp dark sesame oil
  • 1 Tbsp ginger root, fresh, minced
  • 1 tsp kosher salt
  • QUINOA:
  • 1 1/2 cup(s) canned chicken broth, or water
  • 3/4 cup(s) uncooked quinoa *
  • SALAD:
  • 1 cup(s) sugar snap peas, trimmed and halved
  • 1 cup(s) shredded carrots
  • 1 cup(s) shredded red cabbage
  • 1 small sweet red pepper(s), thinly sliced
  • 3 Tbsp cilantro, fresh, chopped
  • 2 Tbsp scallion(s), thinly sliced
  • 1 Tbsp sesame seeds, toasted
0/5 (0 Votes)

Orange Cookies

Orange Cookies

By

Do not grease cookie sheets

  • 1/2 cup shortening
  • 3/4 cup sugar
  • 1 egg
  • 1/2 cup ready-to-eat bran
  • 1 tsp. orange rind
  • 3 cups sifted flour
  • 3 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 1/3 cup orange juice
0/5 (0 Votes)

Peach Pie - Frozen Peaches

Peach Pie - Frozen Peaches

By

Mix all ingredients and put in uncooked pie crust

  • " Pie:
  • 1 2/3 tbsp. cornstarch
  • 1/2 cup sugar
  • 1/4 cup water
  • 1 tsp. lemon juice
  • Frozen peaches
  • " Pie:
  • 3 tbsp. cornstarch
  • 1/2 cup sugar + 2 1/2 tbsp.
  • 1 1/2 cup juice and water
  • Frozen peaches
  • 2 tsp. lemon juice
0/5 (0 Votes)

Bridge Peel Dainties

Bridge Peel Dainties

By

Combine all ingredients and shape into log

  • 2 cups mixed fruit peel
  • 1 cup chopped nuts
  • 2 cups miniature marshmallows
  • 1 cup chopped dates
  • 10 oz. sweetened condensed milk
0/5 (0 Votes)

Cereal Cookies

Cereal Cookies

By

Cream the shortening and add the dry ingredients, beaten eggs, vanilla and work in cereals

  • 1/2 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 egg, well beaten
  • 1/2 tsp. vanilla
  • 1 cup rice crispies
  • 1 cup flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/4 tsp. baking powder
  • 1 cup rolled oats
  • 1/2 cup cornflakes
0/5 (0 Votes)

Peanut Butter Cookies

Peanut Butter Cookies

By

Cream peanut butter and shortening

  • 1/2 cup peanut butter
  • 1/2 cup shortening
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 egg
  • 1 cup flour (unsifted)
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • Few grains of salt
0/5 (0 Votes)