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Recipes
Better Than Grannie's Creamed Corn
By CangersFla
Alton Brown Good Eats
- 1/2 onion, diced
- 1 tablespoon butter
- 2 pinches kosher salt
- 8 ears fresh corn
- 1 sprig fresh rosemary, bruised
- 1 tablespoon sugar
- 1/4 teaspoon turmeric
- 2 tablespoons yellow cornmeal
- 1 cup heavy cream
- Fresh ground black pepper
Broccoli & Swiss Bake
By CangersFla
From Sharon ... years ago
- Water
- 1 Bunch fresh broccoli - chopped
- sale
- 3 tbsp butter
- 2 tbsp all-purpose flour
- 3 tbsp chopped onion
- 1 1/4 cups milk
- 2 cups Swiss cheese - shredded
- 2 eggs - beaten
Cavatelli & Broccoli
By CangersFla
Cook pasta Rinse pasta with cold water and drain Steam broccoli In a large skillet heat oil Add garlic and red pep
- 1 bag cavatelli
- 2 bunches broccoli (only flowers)
- 3/4 cup olive oil
- 5 cloves garlic - sliced
- 1/2 tsp red pepper flakes
- 1 tsp sale
- 2 TBSP dry white wine
- 2 TBSP grated parmesan cheese
- 1/2-1 stick butter
Lemon Squares
By CangersFla
Mix crust ingredients together with a fork
- Crust:
- 1/2 Cup Powdered Sugar
- 2 Cups Flour
- 1 Cup Melted Unsalted Butter
- Filling:
- 4 Eggs
- 2 Cups Sugar (try using less so more tart)
- 4 Tablespoons Flour
- Pinch of Salt
- 1/2 Cup Fresh Lemon Juice
Apple Dupplins - Dog Dessert
By CangersFla
Prep Time: 10" Cook Time: 15" Preheat oven to 400 degrees Mix flour and milk Add applesauce, cinnamon, vanilla M
- 1 cup cheerios
- 1/2 milk
- 2 cups flour
- 1 tsp cinnamon
- 1/2 tsp pure vanilla extract
- 4 oz natural applesauce
Boston Baked Beans
By CangersFla
Amt per serving: Calories 383 / Total Fat: 6
- 2 cups navy beans
- 1/2 pound bacon
- 1 onion, finely diced
- 3 tablespoons molasses
- 2 teaspoons salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon dry mustard
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/4 cup brown sugar