Menu Enter a recipe name, ingredient, keyword...

Jen_Green's profile page

Recipes

Smoked Salmon Spread

Smoked Salmon Spread

By

A delicious and easy spread that always gets many compliments

  • 2 (8 ounce) packages cream cheese, softened
  • 12 ounces smoked salmon, chopped
  • 3 dashes Worcestershire sauce
  • 3 drops hot pepper sauce
  • 1 teaspoon chopped fresh dill weed
  • 2 tablespoons chopped green onion
4.5/5 (4 Votes)

Dijon Mustard Sauce

Dijon Mustard Sauce

By

Sauté an onion; add white wine

  • 1/2 cup finely chopped yellow onion, or one small
  • 1 teaspoon olive oil, any type
  • 1/3 cup or 75 ml dry white wine
  • 1/3 cup strong French Dijon mustard, or 4 tablespoons
  • 1 cup or 250 ml sour cream, or
  • salt and pepper to taste
0/5 (0 Votes)

Homemade Pasta Dough - Spaghetti and Ravioli

Homemade Pasta Dough - Spaghetti and Ravioli

By

Creating homemade pasta is very easy and is a great way to have fresh pasta anytime

  • 4 large eggs
  • 3 1/2 cups unbleached all purpose flour
4.5/5 (2 Votes)

Best Traditional Beef Stew

Best Traditional Beef Stew

By

This is seriously the Best Traditional Beef Stew recipe you could ever find

  • 3-pounds stew beef
  • 1 1/2 teaspoons table salt
  • 1 teaspoon ground black pepper
  • 3 tablespoons vegetable oil
  • 2 medium onions, chopped coarse, about 2 cups
  • 3 medium cloves garlic, minced
  • 4 1/2 tablespoons unbleached all-purpose flour
  • 1 tablespoon tomato paste
  • 1 1/2 cups red wine, Cotes du Rhone, Merlot or Pinot Noir)
  • 3 cups homemade beef broth or canned low-sodium chicken broth
  • 2 bay leaves
  • 1 teaspoon dried thyme leaves
  • 9 small red potatoes, about 2 pounds, peeled and halved
  • 5 large carrots, about 1 1/2-pounds, peeled and sliced 1/4-inch thick
  • 1 1/2 cups frozen peas, thawed
  • 1/4 cup minced fresh parsley leaves
4/5 (6 Votes)

Mai Tai Cocktails

Mai Tai Cocktails

By

Fill a cocktail shaker half way with ice cubes

  • 3 ounces light rum
  • 1 1/2 ounces dark rum
  • 1 ounce Orange Curacao
  • 2 ounces fresh pineapple juice
  • 1 ounce fresh orange juice
  • 1/2 ounce fresh lime juice
  • 1 dash grenadine
  • Cracked ice
  • 4 maraschino cherries for garnish
  • 2 paper umbrellas for garnish
0/5 (0 Votes)

Parsley Dumplings

Parsley Dumplings

By

Light, fluffy and tender

  • 1 egg
  • 1/2 cup water
  • 1 cup flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 tbsp finely chopped parsley
0/5 (0 Votes)

Mediterranean Greek Vegetarian Lasagna

Mediterranean Greek Vegetarian Lasagna

By

Method: Vegetable tomato sauce: Start sautéing the onion in the butter

  • Ingredients:
  • Lasagna noodles (you can use ready-to-cook, or you actually use regular dry noodles)
  • Vegetable tomato sauce:
  • 2 tablespoons of butter
  • 1 large onion, or 2 small ones, chopped
  • 2 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 3 garlic cloves, chopped
  • 3 tablespoons of tomato paste
  • 1 teaspoon of dried herbs (herbs de Provence or a mix of basil, oregano and thyme)
  • 2 (14oz) cans of crushed tomatoes
  • 1 vegetable bullion cube
  • 2 tablespoons of balsamic vinegar
  • Salt and Pepper
  • Mediterranean Mix:
  • 1 can (13 oz or 390g) of artichokes hearts, chopped
  • 1 can (5.7 oz or 163g) of green olives, chopped
  • 1/4 cup of sun dried tomatoes, chopped
  • Spinach:
  • 2 boxes (240 grams each) of defrosted, frozen chopped spinach
  • fresh grated nutmeg
  • Cheese:
  • 12 oz of shredded cheese (I used Monterey Jack)
  • 1 pack of feta, (about 1/2 lb) crumbled
  • Bechamel Sauce:
  • 4 tablespoons of butter
  • 4 tablespoons of flour
  • 4 cups of milk
  • 2 teaspoon of salt
  • fresh grated nutmeg
4.5/5 (19 Votes)

SPICY OVEN FRIED CHICKEN

SPICY OVEN FRIED CHICKEN

By

Best to marinade overnight! This tenderizes and moistens the chicken

  • 1 1/4 cups buttermilk
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons hot pepper sauce
  • 2 tablespoons Dijon mustard
  • 2 garlic cloves, minced
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1 large onion, sliced
  • 12 chicken pieces (breasts, thighs and drumsticks) with skin and bones
  • 1 cup dry unseasoned breadcrumbs
  • 1/3 cup freshly grated Parmesan cheese
  • 1/4 cup all purpose flour
  • 2 teaspoons dried thyme
  • 1/2 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
0/5 (0 Votes)

Shrimp Montery

Shrimp Montery

By

Incredibly easy, incredibly delicious appetizer! Just like baked garlic shrimp at The Keg!

  • 2 - 3 cloves garlic, minced
  • 2 tbsps butter
  • 2 lbs shrimp, peeled and deveined
  • Salt
  • Pepper
  • 1/2 cup dry white wine
  • 2 cups shredded Monterey jack cheese
  • 2 tbsps chopped parsley
4.7/5 (3 Votes)

Cosmopolitan

Cosmopolitan

By

Combine first four ingredients in order listed into a cocktail shaker with ice

  • 3 -3 parts Grey Goose L'Orange Flavored Vodka
  • 1/2 -1/2 part triple sec liqueur
  • 1/2 -1/2 part cranberry juice
  • -juice of 1/2 a lime
  • -orange twist for garnish
4/5 (1 Votes)