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Recipes
Balsamic Potato and Green Bean Salad
By slmorgan13
In a large saucepan, place the potatoes, 2 teaspoons salt and enough water to cover by 1 inch
- 1 1/2 lbs small new potatoes
- Salt
- 10 oz green beans; trimmed & halved
- 2 tablespoon balsamic vinegar
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon sugar
- 1/4 teaspoon Dijon mustard
- 1/4 teaspoon pepper
- 1/2 cup extra virgin olive oil
- 4 scallions; thinly sliced
- 2 teaspoon fresh thyme; chopped
- plus whole sprigs for garnish
Sloppy Joe Mac N Cheese
By slmorgan13
Decreasing the butter and replacing the half-and-half with milk helped cut a whopping 658 calories and more than ha...
- Yields: 13 servings
- 1 package (16 ounces) elbow macaroni
- 3/4 pound lean ground turkey
- 1/2 cup finely chopped celery
- 1/2 cup shredded carrot
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 can (6 ounces) tomato paste
- 1/2 cup water
- 1 envelope sloppy joe mix
- 1 small onion, finely chopped
- 1 tablespoon butter
- 1/3 cup all-purpose flour
- 1 teaspoon ground mustard
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 cups 2% milk
- 1 tablespoon Worcestershire sauce
- 8 ounces VELVEETA Pasteurized Prepared Cheese Product cubed
- 2 cups (8 ounces) shredded cheddar cheese, divided
Cornbread
By slmorgan13
Heat oven to 450'. Grease pan generously
- 2 eggs
- 1 cup milk
- 1/2 cup oil
- 1 cup corn meal
- 1/2 cup flour
- 2 teaspoon baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
Apple Cake
By slmorgan13
Combine butter, apples, eggs, sugar, & vanilla
- 1 cup butter; very soft
- 2 cups apples; peeled and diced
- 3 eggs; beaten
- 2 cups sugar
- 2 teaspoon vanilla extract
- 3 cups flour; sifted
- 1 teaspoon baking soda
- 1 teaspoon salt
Peanut Butter Balls
By slmorgan13
Mix butter, peanut butter, powdered sugar, and Rice Krispies in a large bowl, mixing with hands
- 1 stick butter; melted
- 16 oz peanut butter, chunky
- 1 lb powdered sugar
- 3 1/2 3 1/2 cups rice krispies
- 20 - 24 oz vanilla almond bark
- 12 oz chocolate chips, semi sweet
Banana Pudding
By slmorgan13
PUDDING: Combine the first four ingredients in a sauce pan, until creamy
- 1 cup sugar
- 3/4 cup flour
- 3 egg yolks; room temperature
- 3/4 cup milk
- 3 egg whites
- 1/4 cup sugar
- 2 - 3 bananas (medium)
- 1 box vanilla wafers
Grilled Stuffed Portobellos
By slmorgan13
Combine first 4 ingredients in a bowl or large food storage plastic bag
- 2 tablespoon balsamic vinegar
- 1 large lemon; juiced
- 2 teaspoon worcestershire sauce
- 2 tablespoon extra virgin olive oil
- 4 med - lg portobello mushroom caps
- 3 lg plum tomatoes; seeded, diced
- 2 sprigs rosemary; finely chopped
- 1/2 lb smoked mozzarella; thinly sliced
Cornbread Dressing
By slmorgan13
Mix ingredients together. Put in large pan, and cover
- 1 pan corn bread
- 6 pieces bread; toasted
- 1 tablespoon salt
- 1 lg onion; chopped
- 3 eggs; boiled
- 1 tablespoon poultry seasoning
- 1 tablespoon black pepper
- 2 sticks butter
- celery; to taste
- 1/4 cup chicken stock
Grilled Tomatoes
By slmorgan13
Slice top from tomato and make a small hollow hole
- 6 medium tomatoes
- salt; to taste
- black pepper; to taste
- 3/4 cup bread crumbs; soft
- 3/4 cup cheddar cheese; shredded
- 2 teaspoon parsley
- 3 tablespoon butter; melted
Lemon Layer Cake
By slmorgan13
1. Using a long serrated knife, slice each cake horizontally into 3 layers
- 2 * 2 small angel food cakes
- 1 * 1 cup lemon curd
- 1 * 1 can whipped cream
- 1 * 1 c up crushed lemon cookies
- For a change
- Use banana pudding in place of the lemon curd.