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Apple Cider Doughnuts

Apple Cider Doughnuts

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Easy to make and "kinda" healthy--not fried! These donuts are a cake consistency and good topped them with an apple...

  • Doughnuts
  • approximately 3 tbsp sugar for baking pans
  • baking spray
  • 2 cups all-purpose flour
  • 1 ½ tsp baking powder
  • 1 ½ tsp baking soda
  • ½ tsp salt
  • 2 tsp ground cinnamon
  • ½ tsp grated nutmeg
  • 1 large egg, lightly beaten
  • 2/3 cup packed brown sugar
  • ½ cup apple butter
  • 1/3 cup pure maple syrup
  • 1/3 cup apple cider
  • 1/3 cup plain yogurt
  • 3 tbsp oil
  • ICING (optional)
  • 1 cup confectioner’s sugar, sifted
  • 1-2 tbsp apple cider
4.3/5 (12 Votes)

Pumpkin Pie Cupcakes

Pumpkin Pie Cupcakes

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Who doesn’t love pumpkin pie? More importantly, who doesn’t love pumpkin pie when baked into a moist cream chee...

  • For the pumpkin pies you’ll need:
  • 1 batch of your favorite pie crust dough (Don’t have a favorite? Use pre-made refrigerated dough, it will work well too.)
  • 1 15 oz. can pumpkin pie filling, prepared according to the can’s directions (or you can make your pie filling from scratch, you overachiever, you—either way, you’ll need enough for one pie).
  • For the cupcakes you’ll need:
  • 1 1/2 sticks unsalted butter, room temperature
  • 8 oz. cream cheese, room temperature
  • 1 1/2 c. granulated sugar
  • 3 eggs
  • 2 t. vanilla
  • 2 t. baking powder
  • 1/2 t. baking soda
  • 1/2 t. salt
  • 1 1/3 c. whole milk
  • 2 1/2 c. flour
  • For the buttercream you’ll need:
  • 2 sticks unsalted butter, room temperature
  • 8 oz cream cheese, room temperature
  • 2 c. powdered sugar
  • 1 c. Hershey’s cinnamon chips (or any cinnamon chips you like)
  • splash of whole milk
4.3/5 (3 Votes)

Hearty Split Pea Soup

Hearty Split Pea Soup

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Thick and Tasty Slow Cooker Split Pea Soup

  • 16 Ounces dried split peas
  • 2 cups diced fully cooked bacon
  • 1 cup diced carrots
  • 2 garlic cloves, minced
  • 2 bay leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 5 cups boiling water
  • 1 cup milk
0/5 (0 Votes)

Lentil Rice Casserole

Lentil Rice Casserole

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Combine ingredients in casserole dish

  • 3/4 Cup Dry Lentils
  • 1/2 Cup uncooked long grain brown rice
  • 1/4 Cup dried onion flakes
  • 1/2 Tsp sweet basil leaves
  • 1/4 Tsp Oregano leaves
  • 1/4 Tsp garlic powder
  • 3 Cups Chicken Broth (any part of this can be water)
0/5 (0 Votes)

BBQ Chicken Calzones 1

BBQ Chicken Calzones  1

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If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version

  • 3 cups shredded cooked chicken breasts (or one 8 serving recipe Crock pot Chicken Taco Meat)
  • 1/2 small onion, chopped
  • 2/3 cup barbecue sauce
  • 4 slices bacon
  • 2 tablespoons chopped fresh cilantro
  • 1 cup shredded mozzarella cheese
  • 1 (10 ounce) can refrigerated pizza dough
0/5 (0 Votes)

Low Fat Crockpot Pork and Sweet Potato Stew

Low Fat Crockpot Pork and Sweet Potato Stew

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Come home to this simple and delicious crockpot pork and sweet potato stew, which can be enjoyed with a little rice...

  • 1 medium sweet potato, peeled and cut into chunks
  • 1 large onion, chopped
  • 2 stalks celery
  • 1 large Granny Smith Apple, cut into chunks
  • 1 large carrot, sliced
  • 1 pound pork tenderloin, trimmed of fat, and cut into chunks
  • 1/2 cup apple cider
  • 3/4 cup fat-free, low-sodium chicken broth
  • 1/2 tsp rosemary
  • 1/2 tsp sage
  • Freshly ground black pepper
4/5 (4 Votes)

Chicken Tortilla Soup

Chicken Tortilla Soup

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Only 80 calories per serving

  • 2 boneless, skinless chicken breasts
  • 1/4 tsp and 1/2 tsp cumin
  • 1/4 tsp and 1/2 tsp chili powder
  • 28 oz canned, crushed tomatoes
  • 1 large diced onion
  • 5 minced garlic cloves
  • 1 tbsp extra-virgin olive oil
  • 2 diced celery ribs
  • 2 diced carrots
  • 20 halved grape tomatoes
  • 1 qt low-sodium chicken broth
  • 1/2 cup frozen corn
  • 1 lime, cut into wedges
  • 1/4 cup dilantro
  • 24 crumbled baked tortilla chips
0/5 (0 Votes)

Sicilian Lentil Soup

Sicilian Lentil Soup

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Soak lentils in dish filled with water 1 hour

  • 1 lb lentils
  • 1 tbsp extra-virgin olive oil
  • 1 tsp oregano
  • 1 large diced onion
  • 2 minced garlic cloves
  • 16 oz canned, diced tomatoes
  • 16 oz tomato sauce
  • 1 qt low-sodium vegetable broth
  • 8 cups water
1/5 (1 Votes)

Crock Pot White Bean Soup with Bacon

Crock Pot White Bean Soup with Bacon

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Use navy or great northern beans in this comfy soup

  • 2 bags (16 oz ea) dried navy beans, picked over, soaked in water to cover overnight and drained
  • 4-6 slices bacon, cooked until the fat is rendered but not crispy (or 1/4 c bacon pieces)
  • 2 small yellow onions, finely chopped
  • 1 celery rib, minced
  • 2 small carrots, minced
  • 1 bouquet garni (1/2 tsp. dried oregano, 3 sprigs parsley, 1/2 fresh sage leaf and 1 bay leaf wrapped in cheesecloth)
  • 12 cups chicken broth or water
  • salt and pepper
  • 1 C heavy cream (optional)
0/5 (0 Votes)

Make Ahead Mashed Potatoes

Make Ahead Mashed Potatoes

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You can make them healthy or indulgent, plain or fancy

  • 8 large Russet potatoes (approx. 5 lbs), peeled and cut into uniform sized chunks
  • 8 tbs. (1 stick) butter at room temperature
  • 1 to 2 cups milk
  • salt & pepper to taste
4/5 (1 Votes)