Lewolfe50's profile page
Recipes
Gingerbread People Recipe
By lewolfe50
"These soft, chewy cookies are favorites of my grandchildren
- 6 tablespoons butter, softened
- 3/4 cup packed dark brown sugar
- 1/2 cup molasses
- 1 egg
- 2 teaspoons vanilla extract
- 1 teaspoon grated lemon peel
- 3 cups all-purpose flour
- 3 teaspoons ground ginger
- 1-1/2 teaspoons baking powder
- 1-1/4 teaspoons ground cinnamon
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 teaspoon ground cloves
- Icing and candies of your choice
Creamy Onion Garlic Bread
By lewolfe50
In a small bowl, beat the cream cheese, butter, Parmesan cheese and garlic powder until smooth
- 2 packages (3 ounces each) cream cheese, softened
- 1/4 cup butter, softened
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 8 green onions, chopped
- 1 loaf (1 pound) unsliced Italian bread, halved lengthwise
Barbecued Potato Wedges
By lewolfe50
Place the potatoes in a 15-in
- 2 pounds small red potatoes, cut into wedges
- 2 tablespoons butter, melted
- 1 tablespoon honey
- 3 teaspoons chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
Cashew Chicken and Broccoli
By lewolfe50
1.Cook rice in water as directed on package
- 1 cup uncooked regular long-grain white rice
- 3 tablespoons soy sauce
- 2 teaspoons grated gingerroot
- 1 teaspoon sugar
- 1 teaspoon sesame oil, if desired
- 1 lb boneless skinless chicken breasts, cut into bite-size pieces
- 3/4 cup Progresso® chicken broth (from 32-oz carton)
- 1 1/2 teaspoons cornstarch
- 1 tablespoon vegetable oil
- 3 cups fresh broccoli florets
- 2 green onions, sliced (2 tablespoons)
- 1 cup salted roasted cashews
Sloppy Joe Squares
By lewolfe50
1.Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until...
- 1 lb lean (at least 80%) ground beef
- 1 can (16 oz) sloppy joe sauce
- 2 cans (10.1 oz each) Pillsbury® refrigerated Big & Buttery crescent dinner rolls
- 2 cups shredded Cheddar cheese (8 oz)
- 1 tablespoon sesame seed
Bacon Quiche
By lewolfe50
Line a 9-in. pie plate with pastry; trim and flute edges
- 1 sheet refrigerated pie pastry
- 1/4 cup sliced green onions
- 1 tablespoon butter
- 6 eggs
- 1-1/2 cups heavy whipping cream
- 1/4 cup unsweetened apple juice
- 1 pound sliced bacon, cooked and crumbled
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2 cups (8 ounces) shredded Swiss cheese
Turkey Teriyaki Sandwiches
By lewolfe50
1.Spray 3- to 4-quart slow cooker with cooking spray
- 2 bone-in turkey thighs (1 1/2 lb), skin removed
- 1/2 cup teriyaki baste and glaze (from 12-oz bottle)
- 2 tablespoons orange marmalade
- 1/2 teaspoon grated gingerroot
- 1 clove garlic, finely chopped
- 1 tablespoon water
- 2 teaspoons cornstarch
- 4 kaiser rolls, split
Cheesy Vegetable Medley
By lewolfe50
Sauce for vegetables
- 1 can (10 3/4oz) Campbell's Cheddar Cheese Soup
- 1/2 cup milk
- 2 cups broccoli flowerets
- 2 medium carrots, thickly sliced
- 1 cup cauliflowerets
Maple Pork Chops
By lewolfe50
Sprinkle pork chops with salt and pepper
- SAUCE:
- 4 boneless pork loin chops (6 ounces each)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 egg
- 1/4 teaspoon ground ginger
- 1/2 cup dry bread crumbs
- 3 tablespoons butter
- 1/2 cup maple syrup
- 1 tablespoon Dijon mustard
- 2 teaspoons cider vinegar
- 1/8 teaspoon ground ginger
Mini Hot Dogs 'n' Meatballs Recipe
By lewolfe50
Hot appetizers don't come much easier than this recipe from Macedon, New York's Andrea Chamberlain
- 1 package (12 ounces) frozen fully cooked Italian meatballs
- 1 package (16 ounces) miniature hot dogs or smoked sausages
- 1 package (3-1/2 ounces) sliced pepperoni
- 1 jar (26 ounces) meatless spaghetti sauce
- 1 bottle (18 ounces) barbecue sauce
- 1 bottle (12 ounces) chili sauce