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Recipes
Snowballs
By saraneddie
preheat to 400 degrees cream sugar, salt and margarine gradually add vanilla, flour and nuts roll into 1" balls and
- 1/2 cup confectioner's sugar
- 1 tsp vanilla
- 1/4 tsp salt
- 21/4 cups flour
- 8 oz. margarine
- 1/2 cup chopped walnuts or pecans
Apple Cake
By saraneddie
combine oil, eggs, sugar. Beat well
- 1 cup oil
- 2 cups sugar
- 3 eggs
- 2 cups self-rising flour
- 1 teaspoon vanilla
- 3 cups chopped apples
- 1 cup nuts
- 1 tsp cinnamon
- 1 tsp nutmeg
Hollandaise Sauce
By saraneddie
Mix together and pour over vegetables great as salad dressing or over asparagus!
- 1 cup mayonnaise
- 1/4 cup water
- 1/4 cup vinegar
- 1/4 cup sugar
- 1 Tbs garlic powder
- 1 Tbs spicy brown mustard
Apple Crumble
By saraneddie
preheat oven to 375 grease a 9in square baking dish place apples into prepared dish combine pecans, flour, sugar
- 5 apples peeled, cored, and coarsely chopped
- 1 cup chopped pecans
- 3/4 cup flour
- 1/3 cup sugar
- 1/3 cup firmly packed light brown sugar
- 1/2 tsp cinnamon
- 1/2 cup unsalted margarine, cut into pieces
- non-dairy whipped topping
Chocolate muffins (decadent- from Kosher gourmet)
By saraneddie
1. Preheat oven to 400 degrees
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1 tablespoon baking powder
- 2 teaspoons salt
- 1 cup semisweet chocolate chips
- 1 cup sugar
- 2 cups applesauce
- 1 large egg
- 1 cup warm soy milk
potatoes honey mustard shoshana
By saraneddie
cut potatoes into small pieces put oil in frying pan with potatoes put all ingredients in stir into golden
- mustard
- honey
- garlic powder
- salt
- drop of lemon juice
Broccoli Salad
By saraneddie
pour dressing on right before serving
- dressing:
- 2 bunches of broccoli- cut up
- 1 cup cashew nuts
- 1 sliced red onion
- 1 cup light mayonnaise
- 1/3 cup red wine vinegar
- 1/4 cup sugar
- shake well in tightly fitting jar
Rice Krispie Treats
By saraneddie
melt margarine in large saucepan on low heat
- 3 TBS margarine
- 1 package (101/2 oz) miniature marshmallows
- 6 cups Kellogs Rice Krispies
Nish Nosh Dressing
By saraneddie
mix and serve
- 3/4 cup vegetable oil
- 1/2 cup mayonnaise
- 3 TBSP sugar
- 2 tsp soy sauce
- 2 cloves garlic crushed
- 1 tsp dijon or regular mustard
- 1/2 tsp lemon juice
- 3/4 tsp salt
- 1 pinch black pepper
Carrot Cake (Sigrid's)
By saraneddie
Cake: Preheat oven to 350F Mix together the sugar, oil and eggs in a large bowl
- FOR THE CAKE:
- 2 cups Sugar
- 1 cup Vegetable Oil
- 4 whole Eggs
- 2 cups All-purpose Flour
- 1/2 teaspoon Salt
- 1 teaspoon Baking Soda
- 1 teaspoon Baking Powder
- 1 teaspoon Ground Cinnamon
- 2 cups Grated Carrots
- For Icing
- 1 stick Regular Butter, Softened
- 1 package (8 Oz) Cream Cheese
- 1 pound Powdered Sugar
- 2 teaspoons Vanilla
- 1 cup Pecans, Chopped Finely