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Recipes
Raspberry Napoleons
By TheresaJ
Preheat oven to 425 degrees
- Makes 21/2 pound frozen puff pastry, preferably all butter, thawed
- Pastry Cream
- 1/2 pint fresh raspberries
- Confectioners' sugar, for dusting
Fresh Strawberry Dressing
By TheresaJ
Process all 5 ingredients in blender until smooth
- Chopped fresh strawberries 1 cup 250 mL
- White wine vinegar 1 tbsp. 15 mL
- Balsamic vinegar 1 1/2 tsp. 7 mL
- Liquid honey (optional) 1 tsp. 5 mL
- Freshly ground pepper 1 tsp. 5 mL
Homemade Reese's Peanut Butter Cup Truffles
By TheresaJ
Put graham crackers in a food processor or plastic Ziploc bag and beat until they are finely crushed
- 1 cup (2 sticks) butter, softened
- 1 lb powdered sugar
- 1 cup peanut butter
- 10-12 graham cracker sheets
- dipping chocolate, melted
24 hour Detox Liquid Cleanse
By TheresaJ
A one-day liquid cleanse is a great way to flush trapped fat, chemicals and toxins, plus detox your liver so it wil...
- Herbal teas
- plain sparkling water
- vegetable juice
- green tea
- warm vegetable broth
Family Favorite Smoothie
By TheresaJ
Simply Raw
- •1 cup purified water
- •2 mangos
- •handful of sprouts
- •bunch of spinach
French Beef Dip
By TheresaJ
Place roast in a 5-qt. slow cooker
- 1 beef chuck roast (3 pounds), trimmed
- 2 cups water
- 1/2 cup soy sauce
- 1 teaspoon dried rosemary, crushed
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 bay leaf
- 3 to 4 whole peppercorns
- 8 French rolls, split
Chicken and Basil Rolls with Tomato Mayonnaise
By TheresaJ
In bowl, whisk together mayonnaise, chili sauce, lemon juice and pepper; mix in tomatoe and green onion
- 1/2 cup mayonnaise
- 2 tbsp chili sauce or ketchup
- 1 tsp lemon juice
- pinch white or black pepper
- 1 plum tomoto, seeded and finely chopped
- 2 tbsp minced green onion
- 4 boneless chicken breasts
- 2 tbsp extra-virgin olive oil
- 1/2 tsp each salt and pepper
- 1 cup lightly packed basil leaves
Big Easy Shrimp
By TheresaJ
Here’s an easy way to get a taste of the Big Easy
- Details:
- Big Easy Shrimp
- Serves: 4
- Here’s an easy way to get a taste of the Big Easy. Serve this traditional shrimp creole dish over brown rice to turn this into a Phase 2 dinner. If you like, you can substitute sea scallops for the shrimp. (Phase 1)
- Ingredients:
- 2 strips turkey bacon or Canadian bacon
- 1 onion, chopped
- 1/2 green bell pepper, chopped
- 1 celery stalk
- 1 clove garlic, minced
- 1 can (16 ounces) chopped tomatoes with juice
- 1 bay leaf
- 1/2 teaspoon ground black pepper
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot-pepper sauce
- 1 pound medium shrimp, peeled and deveined
Sesame Wonton Crackers
By TheresaJ
These wonton crackers are crisp, sweet, salty, and studded with sesame seeds
- •1 large egg white
- •2 tablespoons honey
- •1 teaspoon soy sauce
- •2 teaspoons sugar
- •1/2 teaspoon coarse salt
- •Pinch of black pepper
- •2 tablespoons black sesame seeds
- •24 wonton wrappers, cut on the diagonal
- •Nonstick cooking spray
Salad, Fresh Fruit with Lime-Ginger Honey Dressing
By TheresaJ
1.In a large bowl, combine kiwis, peaches, mangoes, pineapple, and strawberries
- 6 kiwis, peeled and chopped
- 4 peaches, peeled and chopped
- 2 ripe mangoes, peeled, cored, and sliced
- 1 pineapple, peeled, cored, and chopped
- 1 quart strawberries, hulled and quartered
- 1 recipe Lime-Ginger Honey Dressing
- 1/4 cup pineapple juice
- 1/4 cup honey
- 1/4 cup fresh lime juice
- 1 1/2 teaspoons ground ginger
- Garnish: fresh mint