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Pecan Squares

Pecan Squares

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Preheat the oven to 350 degrees F

  • Topping:
  • Crust
  • 1 1/4 pounds unsalted butter, room temperature
  • 3/4 cup granulated sugar
  • 3 extra-large eggs
  • 3/4 teaspoon pure vanilla extract
  • 4 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 pound unsalted butter
  • 1 cup good honey
  • 3 cups light brown sugar, packed
  • 1 teaspoon grated lemon zest
  • 1 teaspoon grated orange zest
  • 1/4 cup heavy cream
  • 2 pounds pecans, coarsely chopped
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Panko Topping for casserole

Panko Topping for casserole

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In a small bowl, drizzle enough olive oil to slightly moisten the panko crumbs (regular bread crumbs are okay, but ...

  • 3/4 c.Panko
  • 1 T. evoo
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Chicken Vegetable Dumpling Soup

Chicken Vegetable Dumpling Soup

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Combine chicken wings, broth, sliced carrots, onions, thickly sliced celery, sliced parsnips, thickly sliced leeks,...

  • See:
  • 7 1/2 pounds chicken wings
  • 6 1/2 quarts low-salt chicken broth (preferably organic)
  • 8 large carrots, thickly sliced, plus 2 cups 1/2-inch cubes
  • 3 large onions, peeled, quartered
  • 6 large celery stalks, thickly sliced, plus 2 1/2 cups 1/2-inch-thick slices
  • 4 large parsnips, thickly sliced, plus 2 1/2 cups 1/2-inch cubes
  • 2 whole medium leeks, halved lengthwise, rinsed, thickly sliced crosswise, plus 2 1/2 cups 1/2-inch-thick slices of white and pale green parts
  • 1 1/2 cups plus 2/3 cup chopped fresh Italian parsley
  • 3 tablespoons chopped thyme, divided
  • 1 1/2 teaspoons whole black peppercorns
  • 8 large whole allspice
  • 3 fresh bay leaves
  • 3 1/2 to 3 3/4 pounds large chicken breast halves with skin and bones (4 to 5)
  • 6 tablespoons all purpose flour
  • Fresh-Herb Dumplings Recipe
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Neiman Marcus Chix Salad

Neiman Marcus Chix Salad

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Mix all ingredients except whipping cream, mix that in last

  • 1 Lb. cooked chicken breasts
  • 1 c. mayo
  • 1 c. celery
  • 1 c. halved grapes
  • 1/2 c. sliced almonds or pecans
  • 1 T. parsley
  • salt & pepper
  • Mix together then add 1/2c. whipping cream
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Choc.Malt Pudding

Choc.Malt Pudding

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1. Combine the cornstarch, malted milk powder, half of the sugar with 1/2 cup of the milk

  • 2 tablespoons cornstarch
  • 1/3 cup malted milk powder (we use Carnation brand usually found in the hot drink section of the grocery store)
  • 1/2 cup sugar
  • 2 1/2 cups milk
  • 1 large egg
  • 2 large egg yolks
  • 3/4 cup milk chocolate chips
  • 2 tablespoons butter
  • 1 teaspoon vanilla
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Sauteed Apples

Sauteed Apples

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Cook butter in large skillet over medium-high heat until beginning to brown

  • 6 T. butter
  • 5 large Granny Smith apples, about 3 lls., cored & cut into 1/2" pcs.
  • 4 T light brown sugar
  • 2 T. Honey
  • 1/2 t. ground nutmeg
  • 1/2 t. cinnamon
  • 1/2 t. grated orange peel
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Chicken Carbonara

Chicken Carbonara

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Heat the oil in a heavy large frying pan over medium heat

  • 2 teaspoons olive oil
  • 4 ounces thinly sliced pancetta, chopped
  • 2 teaspoons minced garlic
  • 2 1/2 cups whipping cream
  • 1 cup freshly grated Parmesan
  • 8 large egg yolks
  • 1/4 cup chopped fresh basil leaves
  • 1/4 cup chopped fresh Italian parsley leaves
  • Salt
  • 1 pound spaghetti
  • 4 cups coarsely shredded chicken (from 1 roasted chicken)
  • Freshly ground black pepper
  • 1/2 cup chopped walnuts, toasted
  • 1 tablespoon finely grated lemon peel
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Keep dishwasher fresh

Keep dishwasher fresh

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Once a month, run the dishwasher empty with a cup of vinegar to leave your dishwasher smelling clean and to elimina

  • 1 cup white vinegar
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Apple Sausage Stuffing

Apple Sausage Stuffing

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Heat oil in heavy large skillet over medium heat

  • 2 tablespoons vegetable oil
  • 1 pound spicy pork bulk sausage
  • 1 cup diced celery
  • 1 cup diced onion
  • 1 cup diced peeled cored apple
  • 2 garlic cloves, minced
  • 1 tablespoon chopped fresh parsley
  • 2 teaspoons minced fresh sage
  • 1 bay leaf
  • 8 cups 1-inch cubes French bread with crusts (from 1-pound loaf)
  • 1 cup whole milk
  • 1 cup low-salt chicken broth
  • 2 tablespoons (1/4 stick) butter, melted
  • 3 large eggs, beaten to blend
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Suzie's Swiss Bacon Dip

Suzie's Swiss Bacon Dip

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Great recipe from a good friend, Suzie Hosbach

  • 8 slices of bacon chopped
  • 8 oz. softened cream cheese
  • 1/2 c. mayo
  • 2 t. Djon mustard
  • 1 1/2 c. shredded swiss cheese
  • 2-3 scalliions, chopped
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