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Spinach Artichoke Dip 2

Spinach Artichoke Dip 2

By

Cook garlic in oil 30 seconds

  • 1 T EVOO
  • 1 garlic clove finely chopped
  • 12 oz. fresh spinach
  • pinch of red pepper
  • S&P
  • 14oz can quartered artichoke hearts, drained and coarsely chopped
  • 8 oz pkg. cream cheese cut into 1" pieces
  • 4 oz. mozzarella shredded
  • 4 oz. sour cream
  • 1/4 cup grated cheese
0/5 (0 Votes)

Chicken French - Rochester NY Style

Chicken French - Rochester NY Style

By

Mix together flour, S&P. In another bowl, whisk eggs, sugar, and cheese, until sugar is dissolved

  • 1/4 cup flour seasoned with S&P
  • 2 eggs beaten
  • 1 T sugar
  • 1 T grated parmesan cheese
  • 2 T EVOO
  • 4 skinless chicken breasts - halved
  • 1/4 cup butter
  • 2 tsp. minced garlic
  • 1/4 cup dry sherry
  • 1/4 cup lemon juice
  • 2 tsp. low-sodium chicken base
0/5 (0 Votes)

Best Classic Meatloaf

Best Classic Meatloaf

By

350 . Combine everything in large bowl and mush all together until well combined

  • 1 lb 90% lean ground beef
  • 1 cup dried bread crumbs
  • 1/2 cup diced onion
  • 1/2 cup milk
  • 1 egg beaten
  • 2 T ketchup
  • 1 T worcestershire sauce
  • 1 tsp parsley
  • 3/4 tsp salt
  • 1/2 tsp garlic powder
  • 1/4 tsp black pepper
  • For Topping: 1/4 cup ketchup
  • 2 T packed brown sugar
  • 1 T red wine vinegar
0/5 (0 Votes)

Broccoli Salad

Broccoli Salad

By

Prepare the dressing, and stir in remaining ingredients

  • 1 heads fresh broccoli - cut into small pieces.
  • 1 red onion - chopped
  • 1/2 lb bacon - cooked and crumbled
  • 3/4 cup raisins
  • 3/4 cup sliced almonds
  • 1 cup mayo
  • 2 T white vinegar
  • 1/2 cup sugar
0/5 (0 Votes)

Italian Cookies -

Italian Cookies -

By

My mother's recipe

  • 1 pkg. white cake mix
  • 2 cups flour
  • 1/2 cup water
  • 1/2 cup oil
  • 2 eggs - beaten
  • 3 T either anise, lemon, or vanilla
0/5 (0 Votes)

Pumpkin Bread

Pumpkin Bread

By

In a mixing bowl, cream butter and sugar

  • 1/2 cup butter - softened
  • 1 1/2 cups sugar
  • 1 1/2 eggs
  • 1 1/2 cups flour
  • 1 1/2 tsp. baking powder
  • 3/4 tsp each of baking soda, cinnamon, cloves, nutmeg.
  • 8 oz. can solid pack pumpkin
0/5 (0 Votes)

Half Moon Cookies

Half Moon Cookies

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Cream sugar and butter. Beat in eggs and melted chocolate, add milk alternating with flour and soda

  • 2 cups brown sugar
  • 1 cup butter
  • 3 cups flour
  • 4 oz. baking chocolate - melted
  • 2 eggs
  • 1 tsp vanilla
  • 1 tsp baking soda
  • 1 cup milk
0/5 (0 Votes)

Peach Cobbler

Peach Cobbler

By

Gently toss peaches in 1/2 cup sugar and extract

  • 4 cups sliced peeled fresh peaches or frozen thawed
  • 1 cup sugar
  • 1/2 tsp. almond extract
  • 1/3 cup melted butter
  • 3/4 cup flour
  • 2 tsp. baking powder
  • pinch salt
  • 3/4 cup milk
0/5 (0 Votes)

Simple Herbed Scallops

Simple Herbed Scallops

By

350. Place scallops in greased 1 qrt

  • 1/2 to 3/4 lb. scallops
  • 3 T butter, divided
  • 3/4 tsp. lemon juice
  • 1/4 tsp. parsley
  • 1/2 tsp. chives
  • 1/8 tsp. tarragon
  • 1/8 tsp. garlic salt
  • dash black pepper
  • 2 T dried bread crumbs
0/5 (0 Votes)

Broccoli Cheese Tater Tots

Broccoli Cheese Tater Tots

By

Preheat oven 400 and line baking sheet with parchment

  • 2 cups broccoli florets
  • 1 small shallot, minced
  • 2/3 cup shredded cheddar cheese
  • 1/2 cup panko bread crumbs
  • 2 eggs
  • S&P
0/5 (0 Votes)