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Recipes
Cafe Rio Pork Salad (& rice)
By shelliec
RICE: 4-6 C. Water 4 t. Chicken Bouillon 3 t
- Add SAUCE & cook 3 hrs. on low:
- 5-6 lb. Pork Roast
- Cook in crockpot on low 10-12 hours, can add a little water. Drain liquid and shred.
- 15 oz. La Victoria medium Taco Sauce
- 1 1/2 C. Brown Sugar
- 3/4 T. cumin
- 2 cans Dr. Pepper
- 1 small can Green-Herdez Salsa
Cinnamon Roll Pancakes
By shelliec
Make pancake batter as usual, pour onto the griddle, then swirl onto the batter, then flip it quickly, stack them,...
- Filling (mixed together thick like toothpaste & put in a bag w/ tip cut off:
- Pancake Mix
- 5 Tablespoons butter, softened
- 5 Tablespoons granulated white sugar
- 2 1/2 Tablespoon brown sugar
- 2 1/2 Tablespoon ground cinnamon
- Frosting
Cashew Sweet & Sour Pork (ourbestbites)
By shelliec
Combine 1 tablespoon cornstarch, sherry, and pork
- 2 Tbsp. cornstarch, divided
- 1 Tbsp. cooking sherry or apple juice
- 1 lb. pork tenderloin or boneless pork chops, thinly sliced
- 1/3 c. water
- 1/4 c. sugar
- 1/4 c. cider vinegar
- 3 Tbsp. soy sauce
- 3 Tbsp. ketchup
- 1 Tbsp. oil
- 1/3 c. chopped cashews (or exactly one of those little .99 bags of Fritos cashews at the front of the grocery store)
- 1/4 c. green onions
- 2 tsp. minced or grated fresh ginger
- 2 tsp. fresh garlic, minced or pressed
- 6-8 oz. snow peas, hard ends trimmed & de-string edge
- 1 8-oz. can pineapple chunks, drained
Caramel Rolls
By shelliec
Calories = 279
- 2 pkgs. (8 oz. each) Refrigerator Biscuits
- 1/4 C. Butter, melted
- 1/2 C. Brown Sugar
- 1/2 t. Cinnamon
Skillet Chicken & Dumplings
By shelliec
Calories 320 Total fat 15 g Saturated fat 6 g Cholesterol 70 mg Sodium 580 mg Carbohydrate 23 g Dietary fiber
- 1 Tbsp. oil
- 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
- 1 can (14 oz.) fat-free reduced-sodium chicken broth
- 1/4 cup flour
- 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
- 1 pkg. (10 oz.) frozen peas and carrots
- 1 cup all-purpose baking mix
- 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1/4 cup milk
- 2 Tbsp. KRAFT Grated Parmesan Cheese
- 2 Tbsp. chopped fresh parsley
Chicken Caprese Hobo dinner
By shelliec
1. Preheat oven to 375 degrees F
- 6 oz. fresh mozzarella pearls or fresh mozzarella cut into 1/2 inch cubes
- 3/4 cup thinly sliced fresh basil
- 30 cherry tomatoes halved
- 6 tsp. balsamic vinegar
- 2 tsp. salt divided
- 2 tsp. ground black pepper divided
- 3 medium zucchini
- 3 medium yellow summer squash
- 3 tsp. olive oil
- 3/4 tsp. Italian seasoning
- 6 (6 oz.) chicken breasts, cubed
Fudge - Nutella
By shelliec
Grease an 8×8 pan. Place the confectioner’s sugar in a mixing bowl and set aside
- 1/2 cup salted butter (you can use unsalted, but the salt brings out the sweetness)
- 1/2 cup whole milk or half and half
- 1 1/2 cups light brown sugar
- 1 1/2 teaspoons vanilla
- 1 cup Nutella
- 2 1/2 cups – 3 cups confectioner’s sugar
- 3/4 C. Pecans or Walnuts
Chocolate S'more Pie
By shelliec
Nutrition Facts: 1 piece equals 621 calories, 42 g fat (18 g saturated fat), 83 mg cholesterol, 247 mg sodium, 59 g...
- 1 package (8 ounces) cream cheese, softened
- 1-1/4 cups heavy whipping cream
- 1 jar (13 ounces) chocolate hazelnut spread
- 1 graham cracker crust (9 inches)
- 3 cups miniature marshmallows
Slow Cooker Barbecue Beef
By shelliec
Nutrition Facts: 1 serving (1 each) equals 413 calories, 9 g fat (3 g saturated fat), 72 mg cholesterol, 1,127 mg s...
- 1 beef sirloin tip or Chuck roast (3 pounds), cut into large chunks
- 3 celery ribs, chopped
- 1 large onion, chopped
- 1 medium green pepper, chopped
- 1 cup ketchup
- 1 can (6 ounces) tomato paste
- 1/2 cup packed brown sugar
- 1/4 cup cider vinegar
- 3 tablespoon chili powder
- 2 tablespoons lemon juice
- 2 tablespoons molasses
- 2 teaspoons salt
- 2 teaspoons Worcestershire sauce
- 1 teaspoon ground mustard
- 8 to 10 sandwich rolls, split
Meatloaf - Best Ever
By shelliec
1 serving (1 slice) equals 398 calories, 17 g fat (9 g saturated fat), 164 mg cholesterol, 771 mg sodium, 29 g carb...
- TOPPING:
- 2 eggs
- 2/3 cup milk
- 3 slices bread, torn
- 1/2 cup chopped onion
- 1/2 cup grated carrot
- 1 cup (4 ounces) shredded cheddar or part-skim mozzarella cheese
- 1 tablespoon minced fresh parsley or 1 teaspoon dried parsley
- 1 teaspoon dried basil, thyme or sage, optional
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 pounds lean ground beef
- 1/2 cup tomato sauce
- 1/2 cup packed brown sugar
- 1 teaspoon prepared mustard