Losh Kebab (Armenian Hamburgers)

Made with a combination of beef and lamb, these burgers will tantalize your nose while cooking, and your taste buds shortly thereafter. I eat them with Ketchup like a "regular" burger, but you might want to try them with Tzatziki (cucumber/garlic/yogurt sauce).

See my post at: http://hyethymecafe.blogspot.com/2013/02/losh-kebab-armenian-hamburgers.html