Chicken and Rice Casserole (Paula Deen) I added sliced canned mushrooms. I topped with additional cheddar cheese the last 10 min of cooking. I made this the night before and cooked for 30 min. covered, added the cheese and cooked for an additional 10 minutes. Upload a picture of this recipe Your email * Your photo * The maximum size allowed is 10M. *required fields OK Recipe Print Comments Photos Send this recipe to friends < Jalapeno Chicken & Rice Casserole Italian Chicken and Rice Casserole >