Valentine's Day Ribbon Jello
By shelliec
A tasty Ribbon Jello dessert with a Valentines colored theme. Get creative and use an assortment of flavors/colors for your next special event.
Ingredients
- BOTTOM LAYER:
- 6 ounces Cherry Jello
- 2 cups hot water
- 2 cups cold water
- MIDDLE LAYER:
- 3 ounces Lemon Jello
- 8 ounces Cool Whip
- 1 cup hot water
- 1/2 package mini marshmallows
- 8 ounces cream cheese
- 1 cup mayonnaise
- 1 can Kerr's pineapple/coconut juice
- TOP LAYER:
- 6 ounces Pink Jello
- 2 cups hot water
- 2 cups cold water
Details
Servings 12
Preparation time 30mins
Cooking time 30mins
Preparation
Step 1
BOTTOM LAYER:
Dissolve jello in hot water, then add cold water. Pour in deep dripper pan. Chill until partially set.
MIDDLE LAYER:
Dissolve Jello in hot water. Add marshmallows & stir to melt. Remove from heat. In a blender, add Jello mixture, Kerr's juice & cream cheese. Beat until well blended. Cool. Mix in mayonnaise & cool whip. Pour over bottom layer. Chill to set.
TOP LAYER:
Dissolve Jello in hot water, then add cold water. Chill alone until syrupy. Pour over the rest of the layers.
Chill to set & serve.
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