Carrabba’s Bread Dipping Spice

By Tufgrlz

Carrabba’s Bread Dipping Spice is a favorite of Italian cuisine lovers. Tastes great served with a Neo-Tuscan Boule.

Ingredients

• 1 tablespoon basil, minced (1 teaspoon dried)
• 1 tablespoon parsley, chopped (Italian is best) (1 teaspoon dried)
• 1 tablespoon garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon dried rosemary
• 1 teaspoon ground black pepper
• 1/2 teaspoon kosher salt
• 1/4 teaspoon red pepper flakes, crushed
• 1/2 teaspoon olive oil
• 1/8 teaspoon lemon juice

Details

Servings 1
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Combine all of the ingredients, except oil and lemon. Put in a small food processor. Chop briefly until all ingredients are about the same consistency.

Now Stir in oil and lemon juice.

TO SERVE:

Combine about 1 1/2 teaspoons spice blend to 3 to 4 tablespoons olive oil on a small Dish.