Campbell's Cheeseburger Pasta

By MKMILLION

Ingredients

• 1 pound ground beef
• 1 can Campbell's cheddar cheese soup
• 1 can (10 3/4 oz) Campbell's tomato soup
• 1 1/2 cups water
• 2 cups medium shell pasta -- uncooked

Preparation

Step 1

Cook beef in skillet until browned. Pour off fat. Add soups, water and pasta. Heat to a boil Cook over medium heat 10 minutes or until done, stirring often.