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Cheese-Lover's Pasta Roll-Ups

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Ingredients

  • 1 egg, beaten
  • 1 container (15 oz) Ricotta cheese
  • 2 cups 2% milk shredded Italian three cheese blend
  • 4 green onions, chopped
  • 1 Tbsp Italian seasoning
  • 1 jar (26 oz) spaghetti sauce, divided
  • 16 lasagna noodles, cooked
  • 1/4 cup grated Parmesan cheese

Details

Servings 8

Preparation

Step 1

Heat oven to 375 deg

Mix first 5 ingredients until well blended.

Spread 1/2 cup spaghetti sauce onto bottom of 13x9" baking dish. Spread each noodle with 3 Tbsp cheese mixture; roll up. Place, seam-sides down, in dish. top with remaining sauce and Parmesan; cover.

Bake 40 to 50 minutes or until heated through, uncovering the last 10 minutes.

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