Cheese-Lover's Pasta Roll-Ups
By rossboys
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Ingredients
- 1 egg, beaten
- 1 container (15 oz) Ricotta cheese
- 2 cups 2% milk shredded Italian three cheese blend
- 4 green onions, chopped
- 1 Tbsp Italian seasoning
- 1 jar (26 oz) spaghetti sauce, divided
- 16 lasagna noodles, cooked
- 1/4 cup grated Parmesan cheese
Details
Servings 8
Preparation
Step 1
Heat oven to 375 deg
Mix first 5 ingredients until well blended.
Spread 1/2 cup spaghetti sauce onto bottom of 13x9" baking dish. Spread each noodle with 3 Tbsp cheese mixture; roll up. Place, seam-sides down, in dish. top with remaining sauce and Parmesan; cover.
Bake 40 to 50 minutes or until heated through, uncovering the last 10 minutes.
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