Linda's Sausage Gravy

By á-3757

Ingredients

• 1 lb.Jimmy Dean Sausage (hot or mild)
• 1 can Evaporated milk
• 1 1/2 cans water
• 2 T. flour

Preparation

Step 1

Mix milk and water in small container. Cook sausage until browned and crumbly. Do not drain. On medium heat add flour and stir well. Add milk mixture and cook until bubbly and thickened. Serve over biscuits.