Vegetable Pasta Salad

By goldens64

Ingredients

• 1 zucchini
• 10 oz. baby carrots
• 1 (10 oz.) box frozen baby peas
• 1 (10 oz.) box frozen green beans
• 1 (16 oz.) box vegetable rotini pasta
• 1 tbsp. tomato paste
• 1/3 cup grated parmesan cheese
• Mayonnaise

Preparation

Step 1

Cook pasta according to package instructions. Slice zucchini and the quarter each slice. Slice carrots. Thaw and cook frozen vegetables. Toss cooled pasta, vegetables and remaining ingredients together in a large bowl. Add mayonnaise.