Kale Spinach & Apple Smoothie
Most kale smoothies make use of other sweet flavors to help mask the bitter tang of the kale, but the best kale smoothies use flavors that also work well together.
- 1 cup lite vanilla soy milk
- 1 heaping cup spinach leaves
- 1 heaping cup chopped kale leaves
- 1 frozen banana (quick tip – freeze them without the peels for quicker use)
- 1/2 granny smith apple
- 1 teaspoon honey
Preparation time 5mins
Cooking time 5mins
Adapted from mom2mycrazy2.blogspot.com
Blend the spinach, kale, and vanilla soy milk on high in the blender until well blended without chunks.
Add the frozen banana, apple, and honey and blend to your desired consistency. Drink up!