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Recipes
Double Chocolate and Mint Cookies
By Dixie8686
Position one rack in the center of the oven and one rack in the bottom third of the oven and preheat to 300 degrees...
- 6 ounces semisweet or bittersweet (60-percent) chocolate, chopped into 1/2-inch pieces
- 2 tablespoons unsalted butter, at room temperature
- 1 cup flour
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2/3 cup sugar
- 2 large eggs, at room temperature
- 1 teaspoon vanilla extract
- One 4.67-ounce package chocolate mint thins, such as Andes, chopped into 1/2-inch pieces
Celery and Parmesan Salad
By Dixie8686
At least 1 hour before you plan to serve the salad, whisk together the olive oil, lemon zest, 1/4 cup of lemon juic...
- 1/2 cup good olive oil
- 2 teaspoons grated lemon zest
- 1/4 cup plus 1 tablespoon freshly squeezed lemon juice (3 lemons)
- 2 tablespoons minced shallots
- 1 teaspoon celery seed
- 1/2 teaspoon celery salt
- 1/2 teaspoon anchovy paste
- Kosher salt and freshly ground black pepper
- 5 cupsthinly sliced celery hearts, tender leaves included, sliced on an angle (about 12 stalks)
- 4-ounce chunk aged Parmesan cheese
- 2/3 cup toasted walnuts, coarsely chopped
- Whole flat-leaf parsley leaves
Spicy Sweet Potato Hash and Eggs
By Dixie8686
Begin by cutting the sweet potato into 1/2″ cubes
- 2 Large Sweet Potatoes
- 2 Serrano Peppers
- 1 Small Red Onion
- 3 Cloves Garlic
- 6 Eggs
- Olive Oil
- Salt, to taste
- Pepper, to taste
Deviled Eggs with Smoked Salmon & Herbs
By Dixie8686
Place eggs in a large saucepan
- 8 large eggs
- 1/4 cup fat-free sour cream
- 1 tablespoon chopped fresh chives
- 2 tablespoons reduced-fat mayonnaise
- 1 tablespoon Dijon mustard
- 2 teaspoons minced fresh tarragon
- 2 teaspoons minced fresh dill
- 1/4 teaspoon
- 2 ounces cold-smoked salmon, finely chopped
- 16 small dill sprig (optional)
- 16 small tarragon sprig (optional)
Kir Royale
By Dixie8686
Pour 1 teaspoon of cassis into each of 6 Champagne glasses and then fill each glass with Champagne
- Creme de cassis liqueur
- Champagne, chilled
Fleur De Sel Caramels
By Dixie8686
Line an 8-inch square baking pan with parchment paper, then brush the paper lightly with oil, allowing the paper to...
- Vegetable oil
- 1 1/2 cups sugar
- 1/4 cup light corn syrup
- 1 cup heavy cream
- 5 tablespoons unsalted butter
- 1 teaspoon fleur de sel, plus extra for sprinkling
- 1/2 teaspoon pure vanilla extract
Garlic Shrimp and White Beans
By Dixie8686
Recipes & Menus | recipes Garlic Shrimp and White Beans 4 servings Active: 30 minutes Total: 30 minutes
- 6 tablespoons olive oil, divided
- 3 garlic cloves, minced, divided
- 2 dried chiles de árbol
- 1 bay leaf, preferably fresh
- 1 1/4 cups chopped tomato (about 8 ounces)
- Kosher salt, freshly ground pepper
- 1 tablespoon tomato paste
- 2 15-ounce cans white beans (such as cannellini), rinsed, drained
- 1 cup low-sodium chicken broth
- 1 pound medium shrimp, peeled, deveined
- 1 teaspoon smoked paprika
- 2 tablespoons chopped flat-leaf parsley
- Grilled bread (optional)
Sour Cream Coffee Cake
By Dixie8686
For the cake: Preheat the oven to 350 degrees F
- 2 sticks butter, at room temperature, plus more for greasing
- 2 cups all-purpose flour, plus more for dusting
- 2 cups granulated sugar
- 2 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup sour cream
- 1 teaspoon vanilla extract
- 1/2 cup finely chopped pecans
- 1/2 cup light brown sugar, packed
- 1 1/2 teaspoons ground cinnamon
- 1 cup confectioners' sugar
- 1 1/2 tablespoons milk, plus more if needed
- 1/2 teaspoon vanilla extract
Buffalo Chicken Nachos
By Dixie8686
Directions Preheat the oven to 350 degrees F
- 1 tablespoon vegetable oil
- 4 tablespoons unsalted butter
- 1 jalapeno, minced
- 1 tablespoon minced garlic
- 1 1/2 cups hot sauce, such as Frank's RedHot
- 1 cup low-sodium chicken broth
- 1 tablespoon fresh lime juice
- 1 tablespoon white vinegar
- Kosher salt and freshly ground black pepper
- 2 teaspoons smoked paprika
- 1 teaspoon cayenne
- 1 teaspoon celery salt
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- Three 5-ounce boneless, skinless chicken breasts, sliced lengthwise into 3 strips
- Canola oil, for deep-frying
- 8 pitas, each cut into 8 wedges
- Kosher salt
- 1/2 cup milk
- 3/4 cup crumbled smoked blue cheese
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons finely sliced fresh chives
- Kosher salt and freshly ground black pepper
- 2 cups shredded mozzarella
- 1/2 cup finely sliced celery
- 1/2 cup finely sliced radish
- 1/2 pickled jalapeno, drained and thinly sliced
- 2 tablespoons grated Parmesan, optional
Crispy Baked Chicken Wings
By Dixie8686
Recipes & Menus | recipes Crispy Baked Chicken Wings Baking wings yields crisp skin without the mess and constant...
- 1 tablespoon unsalted butter, melted
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon kosher salt
- 1/4 cup hot pepper sauce (such as Frank's)