Moogie's profile page
Recipes
Key Lime Pie
By Moogie
Directions: 1. Preheat the oven to 350 degrees
- Ingredients for the Crust:
- 1 & 1/2 cups graham cracker crumbs
- 1/2 cup (4 ounces) unsalted butter, melted
- 2 tablespoons granulated sugar
- Freshly grated zest of 1/2 lime
- Ingredients for the Filling:
- One 14-ounce can sweetened condensed milk
- 1/2 cup lime juice
- 4 large egg yolks
- Freshly grated zest of 1/2 lime
- Ingredients for Topping:
- 1 cup granulated sugar
- 2/3 cup lime juice
- 8 large egg yolks
- 1/4 to 1/2 teaspoon lime oil (optional)
- Ingredients for the Whipped Cream:
- 1 & 1/2 cups heavy cream
- 5 tablespoons granulated sugar
Werewolves of London Monster Fudge Cookies
By Moogie
Directions: 1. Position 2 baking racks near the center of the oven and preheat the oven to 350 degrees
- Ingredients:
- 12 ounces semisweet chocolate, chopped
- 6 tablespoons (3/4 stick) unsalted butter, cut into tablespoons
- 2/3 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 3 large eggs
- 1 cup granulated sugar
- 1 tablespoon vanilla extract
- 12 ounces Hershey's miniature semisweet kisses
- 1 & 1/2 cups coarsely chopped walnuts
Cherry-Almond Ebelskivers
By Moogie
Directions for Batter: 1
- Ingredients for batter:
- 1 cup all-purpose flour
- 1 & 1/2 teaspoons sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 large eggs, separated
- 1 cup whole milk
- 2 tablespoons unsalted butter, melted and slightly cooled
- 1/2 teaspoon almond extract
- Ingredients for Filling:
- 1 cup slivered blanched almonds
- 1 tablespoon unsalted butter, melted and slightly cooled
- 1/2 cup good-quality cherry preserves
Walking Dead Lemon Parfaits
By Moogie
What we have here is a shuffling horde of predatory zombies
- 1 (8-ounce) package cream cheese, softened
- 1 cup confectioners' sugar
- 1 (8-ounce) container frozen whipped topping, thawed, divided
- 2 (3.4-ounce) packages lemon instant pudding mix
- 2-2/3 cups milk
Soft and Chewy Almond Sugar Cookies
By Moogie
My newest love is Pinterest
- 1 1/2 C white sugar
- 2/3 C unsalted butter (cold)
- 2/3 C shortening (room temp)
- 2 eggs
- 2 tsp almond extract
- 2 1/2 C cake flour
- 1 C all purpose flour
- 2 tsp cornstarch
- 2 tsp baking powder
- 1 tsp salt
- Sugar in the Raw (I like raw sugar for this, but any coarse sugar would work)
Now That's More Like It..... Sloppy Joes
By Moogie
Directions: 1. In a large skillet over medium-high heat, cook ground beef, stirring frequently, until browned and ...
- Ingredients:
- 1 pound lean ground beef
- 1/2 onion, finely chopped
- 1 carrot, chopped
- 1-1/2 cups chopped fresh tomato
- 1/4 cup chopped green bell pepper
- 1 (6 ounce) can tomato paste
- 1-1/2 cups water
- 3 cloves garlic, minced
- 1 tablespoon mild chili powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- salt and freshly ground black pepper to taste
- 6 hamburger buns, toasted
Pansy Shortbread Cookies
By Moogie
Directions: 1. Preheat oven to 325 degrees
- Ingredients:
- 1 1/4 cups flour
- 1/4 cup sugar
- 1/2 cup room temperature butter
- 1/4 tsp vanilla
- 1 TBS dried egg whites
- water
Roasted Succotash In Corn Husks
By Moogie
Directions: 1. Pull husks back from each ear of corn; cut off corn cobs and remove silk, leaving husks intact
- Ingredients:
- 6 large ears corn with husks
- 6 pieces (10-inches each) string
- 1 package (10-ounces) frozen baby Lima beans, thawed
- 1 large tomato, diced
- 4 ounces smoked Gouda cheese, shredded (1 cup)
- 3 tablespoons butter, melted
- 1 teaspoon sugar
- 1/2 teaspoon lemon-pepper seasoning salt
- 1/8 teaspoon salt
Squash And Onion Cheese Bread
By Moogie
Directions: 1. Squeeze excess liquid from squash, using several layers of paper towels; coarsely chop squash
- Ingredients:
- 1/2 (16-ounce) package frozen yellow squash, thawed
- 1 cup chopped onion
- 3 tablespoons butter, melted
- 1/4 teaspoon salt
- 2 cups biscuit and baking mix
- 3/4 cup (3 ounces) shredded sharp Cheddar cheese
- 1/2 teaspoon poultry seasoning
- 1/4 teaspoon freshly ground pepper
- 1 large egg, lightly beaten
- 2/3 cup milk
Devil's Food Cake With Caramelized Bananas
By Moogie
Directions: 1. Position a rack in the center of the oven and preheat to 350 degrees
- Ingredients for Cake:
- 1 cup unsweetened cocoa powder
- 3/4 cup boiling water
- 3/4 cup buttermilk, divided
- 1/2 cup pecans, lightly toasted and cooled to room temperature
- 1/2 cup all-purpose flour
- 1 cup plus 2 tablespoons cake flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup mayonnaise
- 1-1/3 cups light brown sugar
- 1 large egg, at room temperature
- 1 large egg white, at room temperature
- 1/2 teaspoon vanilla extract
- Ingredients for Caramel Pecan Topping:
- 1/2 cup water
- 1/2 cup granulated sugar
- 1 tablespoon light corn syrup
- 3 tablespoons heavy cream
- 2 tablespoons unsalted butter, at room temperature
- 1-1/2 cups pecans, lightly toasted and finely chopped
- Assembly:
- 3 to 4 firm, ripe bananas
- 1/2 cup granulated sugar
- whipped cream