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Recipes
Salsa Rice
By melanieroe
Prep/total time: 15 min. Makes: 5 servings Nutrition Facts: 1 cup (prepared with 1 cup reduced-fat cheese) equals ...
- 1-1/2 cups water
- 1-1/2 cups chunky salsa
- 2 cups uncooked instant rice
- 1 to 1-1/2 cups shredded Colby-Monterey Jack cheese
Sensibly Delicious Fudge
By melanieroe
Prep: 10 min Cooking: 6 min Cooling time: 2 hrs refrigerating NUTRITION FACTS Amount Per Serving 24 servi...
- 3/4 cup SPLENDA® Sugar Blend for Baking
- 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk
- 2 tablespoons butter or margarine
- 1/4 teaspoon salt
- 2 cups miniature marshmallows
- 1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1/2 cup chopped pecans or walnuts (optional)
- 1 teaspoon vanilla extract
Frosted Banana Bars
By melanieroe
FOR THE BANANA BARS: In a mixing bowl, cream butter and sugar
- For the Banana Bars:
- 1/2 cup butter or margarine, softened
- 1 1/2 cups sugar
- 2 eggs
- 1 cup (8 ounces) sour cream
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 medium ripe bananas, mashed (about 1 cup)
- For the Frosting:
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup butter or margarine, softened
- 2 teaspoons vanilla extract
- 3 3/4 to 4 cups confectioners' sugar
Apple and Caramel Bread Pudding
By melanieroe
Prep Time: 15 min Total Time: 50 min Makes: 8 servings Nutrition Information: 1 Serving: Calories 160 (Calor...
- 1 cup unsweetened applesauce
- 1 cup vanilla soymilk
- 1/2 cup fat-free egg product
- 1/4 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla
- 5 cups 1-inch cubes French bread
- 3 tablespoons sliced almonds
- 1/4 cup caramel fat-free topping, heated
Chocolate Sherbet
By melanieroe
Nutrition Facts Per Serving: Servings: 12 servings Calories 157 Total Fat (g) 9 Saturated Fat (g) 6 Monoun
- 6 to 7 6 to 7 ounces 60-percent-cacao chocolate or bittersweet chocolate, chopped
- 2 cups water
- 2/3 cup sugar
- 1/2 cup whipping cream
- 1 teaspoon vanilla
- Pomegranate seeds (optional)
Roast Turkey with Cheddar-stuffed Potatoes
By melanieroe
Prep: 20 min. Total: 1 hr
- 1 boneless, skinless turkey breast half (about 2.5 lbs)
- 2 tablespoons olive oil
- 2 teaspoons chopped fresh thyme
- Kosher salt and black pepper
- 2 large russet potatoes (about 1 lb)
- 1/4 cup whole milk
- 4 tablespoons (1/2 stick) unsalted butter, cut into pieces
- 4 ounces Cheddar, grated (1 cup)
- 1 lb green beans
Chocolate-Peanut Butter Acorns
By melanieroe
Prep Time 20 minutes Total Time 2 hours 20 minutes Yield Makes about 3 dozen
- 3/4 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 2 cups confectioners' sugar
- 6 ounces good-quality semisweet chocolate
- 36 branch-shaped pieces from mini pretzels
Frosted Chocolate Malt Cupcakes
By melanieroe
Prep Time: 30 min Total Time: 1 hour 20 min Makes: 16 cupcakes Nutrition Information: 1 Cupcake: Calories 230 (C...
- Cupcakes:
- 1 1/2 cups Original Bisquick® mix
- 3/4 cup granulated sugar
- 1/3 cup unsweetened baking cocoa
- 1/4 cup chocolate-flavor malted milk powder
- 2/3 cup milk
- 1/4 cup vegetable oil
- 1 teaspoon vanilla
- 2 eggs
- Frosting:
- 2 tablespoons chocolate-flavor malted milk powder
- 2 tablespoons milk
- 2 cups powdered sugar
- 1 tablespoon unsweetened baking cocoa
- 1/4 cup butter or margarine, softened
Cheesy Biscuit Lasagna
By melanieroe
Prep Time: 25 Min Total Time: 45 Min Nutrition: 1 Serving: Calories 530 (Calories from Fat 220); Total Fat ...
- 1 lb lean (at least 80%) ground beef
- 1 jar (28 oz) tomato pasta sauce
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon pepper
- 1 can (12 oz) Pillsbury® Grands!® Jr. Golden Homestyle Buttermilk Biscuits
- 1 cup shredded mozzarella cheese (4 oz)
- 1/2 cup cottage cheese
- 1 tablespoon parsley flakes
- 1/2 teaspoon dried minced onion
- 1/2 teaspoon dried basil leaves
- 2 tablespoons grated Parmesan cheese
Lemon Bars
By melanieroe
Active Time: 25 Minutes Total Time: 45 Minutes Yield: Makes 16 two-by-two-inch squares Nutrition Facts per...
- 1 cup plus 2 tablespoons all-purpose flour
- 1/2 cup (1 stick) butter or margarine, softened
- 1/4 cup confectioners' sugar
- 1/2 cup granulated sugar
- 1/2 teaspoon baking powder
- 2 eggs, beaten
- 4 tablespoons fresh lemon juice
- Confectioners' sugar, for dusting