Hklbrries' profile page
Recipes
Better Blueberry Muffins
By Hklbrries
"Maybe it's our imagination, but have blueberry muffins ballooned recently? Given that these oversize bakery treat...
- Muffins:
- 1 1/2 cups whole-wheat pastry flour
- 1/2 cup plus 2 tsp sugar, divided
- 1/2 cup quick-cooking oats (not instant)
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 cup plus 2 tbsp lowfat buttermilk
- 1 large egg
- 2 tbsp canola oil
- 1 tsp vanilla extract
- 1 1/4 cups fresh blueberries washed and dried
- Topping:
- 1/4 cup blueberry all-fruit spread
- 24 fresh blueberries, washed and dried
McCormick Vanilla Rich Chocolate Chip Cookies
By Hklbrries
Mix flour, baking soda and salt in medium bowl
- 3 1/4 cups flour
- 1 tsp baking soda
- 3/4 tsp salt
- 1 1/3 cups butter, softened
- 1 1/4 cups granulated sugar
- 1 cup firmly packed light brown sugar
- 2 eggs
- 4 tsp McCormick Pure Vanilla Extract
- 1 pkg (12 ounces) semisweet chocolate chips
- 1 cup coarsely chopped walnuts
Berry Cheesecake
By Hklbrries
Your guests will love this swirly berry cheesecake and its classic graham cracker crust
- 1 1/4 cups graham cracker crumbs
- 3 Tbsp sugar
- 1/3 cup melted, cooled butter
- 2 (10-oz) bags frozen, sweetened strawberries (thawed and drained)
- 1 Tbsp cornstarch
- 3 (8-oz) packages cream cheese
- 1 (14-oz) can sweetened condensed milk
- 3 Tbsp lemon juice
- 1 tsp vanilla
- 3 eggs
- Fresh berries for topping
Strawberry Coffee Cake
By Hklbrries
Spokane’s sky is hardly showing symptoms of dawn, but Alyssa Krafft and Marc Gauthier are already hard at work
- Cake:
- 2 cups sugar
- 1 cup butter, softened
- 4 eggs
- 2 cups sour cream
- 2 cups pastry or all purpose flour
- 2 cups whole wheat flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 to 1 1/2 cups fresh or frozen strawberries or other fruit (strawberries, peaches, apples, etc.)
- Streusel:
- 1/4 cup butter
- 1/2 cup sugar
- 1/2 cup pastry or all-purpose flour
Espresso Coffee Cake
By Hklbrries
Beat eggs well. Add the sugar and butter
- Filling:
- 3 eggs
- 2/3 cup sugar
- 1/2 cup butter, softened
- 2/3 cup flour, sifted
- 1 tbsp baking powder
- 2 cups (16 ounces) brewed espresso, at room temperature
- 1/2 cup butter, softened
- 3 tbsp confectioners' sugar
- 2 tbsp brewed espresso, at room temperature
Fruited Slaw
By Hklbrries
"This delightful slaw is best made a day ahead, giving the fruit flavors time to develop
- 1 (8 ounce) can crushed pineapple in its own juice
- 1/2 cup dried cranberries
- 3 tbsp white wine vinegar
- 1/3 cup mayonnaise
- 2 tsp Splenda or 2 packets powdered Stevia
- 1/2 head cabbage, shredded (about 4 cups)
- 1 apple, peeled, cored and shredded (about 1 cup)
Claret Punch
By Hklbrries
Take the yellow rind of 3 lemons, add it to 3 pounds granulated sugar, 1 tablespoon ground cinnamon
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Roasted Balsamic Cherry Tomatoes
By Hklbrries
Don’t be put off by the amount of salt in this recipe; much of it drains off before the tomatoes are roasted
- 2 pints cherry or grape tomatoes
- 2 teaspoons kosher salt
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 1/2 teaspoon ground black pepper
Party White Cake
By Hklbrries
Into mixing bowl put flour, sugar, salt, shortening and milk
- 2 1/2 cups cake flour
- 1 2/3 cups sugar
- 1 tsp salt
- 2/3 cup shortening
- 3/4 cup milk
- 4 1/2 tsp baking powder
- 5 egg whites, unbeaten
- 1/2 cup milk
- 1 tsp vanilla
DIY Strawberry Preserves
By Hklbrries
Put hulled strawberries and lemon juice in saucepan
- 2 lb hulled strawberries
- 1 tbsp lemon juice
- 1 cup sugar