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Holiday Ginger Cookies

Holiday Ginger Cookies

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Spokesman-Review article (2009-12-16) by Jill Wendholdt Silva (McClatchy)

  • 1 1/3 cups whole-wheat flour
  • 1 cup all-purpose flour
  • 2 tsp baking soda
  • 1 tsp finely chopped crystallized ginger
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1/4 tsp ground cloves
  • Dash salt
  • 5 tbsp unsalted butter, softened
  • 1/2 cup brown sugar
  • 1 cup sugar, divided
  • 1/4 cup unsulfured light molasses
  • 1/4 cup unsweetened applesauce
  • 2 egg whites
5/5 (1 Votes)

Cherry Pie Filling

Cherry Pie Filling

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Select very ripe, firm, tart cherries

  • 3 1/3 cups fresh sour cherries
  • 1 cup granulated sugar
  • 1/4 cup plus 1 tbsp Clear Jel A
  • 1 1/3 ccups cold water
  • 1/4 tsp almond extract, optional
  • 1 tbsp plus 1 tsp bottled lemon juice
  • Cinnamon, if desired
  • 1 tsp ascorbic acid crystals or 6 (500 mg) vitamin C tablets
0/5 (0 Votes)

Italian Green Beans

Italian Green Beans

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Melt 2 tbsp Shedd's Spread Country Crock Spread in 10-inch nonstick skillet over medium heat and cook garlic, stirr...

  • 4 tbsp Shedd's Spread Country Crock Spread, divided
  • 1 clove garlic, chopped
  • 1 (16 ounce) bag frozen cut green beans, thawed
  • 1/4 cup Italian-seasoned dry bread crumbs
  • 2 tbsp grated Parmesan cheese
4.5/5 (2 Votes)

Rhubarb Crisp

Rhubarb Crisp

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Beat egg; stir in sugar and 2 tbsp flour

  • 1 egg
  • 3/4 cup sugar
  • 2 tbsp flour
  • 3 cups cut-up rhubarb
  • 4 tbsp butter
  • 1/3 cup packed brown sugar
  • 2/3 cup flour
4/5 (1 Votes)

Vanilla Strawberry Jam and Variations

Vanilla Strawberry Jam and Variations

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Note: For elevations between 1,000 and 3,000 feet, add five minutes of processing time to those given in the recipe...

  • 7 cups granulated sugar
  • 8 cups whole strawberries (approximately)
  • 1/2 vanilla bean, split in half lengthwise
  • 4 tablespoons lemon juice
  • 1 package (1.75 ounces) regular powdered fruit pectin
  • Variations: For regular strawberry jam omit the vanilla bean.
  • Strawberry Balsamic Jam: Reduce the lemon juice to 1 tablespoon and add 3 tablespoons good quality balsamic vinegar.
  • Lemony Strawberry Jam: Add the grated zest of a large lemon to the crushed strawberries.
  • Peppered Strawberry Jam: Stir 1/2 teaspoon freshly ground black pepper into the cooked jam just before ladling into jars. Be sure to use freshly ground pepper, which delivers a fresher-quality flavor
0/5 (0 Votes)

Travel Tip - Take photo of rental car with cellphone

Travel Tip - Take photo of rental car with cellphone

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Dear Heloise: On a trip to a major theme park, I lost my rental-car keys

  • _ _ _
0/5 (0 Votes)

Dumplings

Dumplings

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Stir ingredients until soft dough forms

  • 2 cups Bisquick Baking Mix
  • 2/3 cup milk
0/5 (0 Votes)

Spring Mix Salad with Warm Almond-Crusted Goat Cheese and Balsamic Vinaigrette

Spring Mix Salad with Warm Almond-Crusted Goat Cheese and Balsamic Vinaigrette

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Myra Goodman and her husband, Drew, founded Earthbound Farm in their Carmel Valley, California, backyard 23 years...

  • Salad:
  • 4 ounces fresh goat cheese log, Montrachet-style
  • 2 tablespoons finely chopped toasted unsalted almonds
  • 5 ounces Earthbound Farm Spring Mix
  • 4 ounces Earthbound Farm apple slices
  • Salt
  • Freshly ground pepper
  • 3 ounces Earthbound Farm organic raisins
  • Sliced and toasted baguette
  • Balsamic Vinaigrette:
  • 1 teaspoon chopped shallot
  • 1 teaspoon dried thyme
  • 1/2 teaspoon sugar
  • 1/4 cup balsamic vinegar
  • 1 tablespoon fresh lemon juice
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup canola oil
0/5 (0 Votes)

Granola

Granola

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Mix oats with orange juice; broil on cookie sheet for 15 minutes, stirring often until toasted

  • 5 cups quick-cooking oats, uncooked
  • 1 cup orange juice
  • 1/2 cup wheat germ
  • 1/4 tsp almond extract
  • 1/2 cup raisins
  • 1/2 cup chopped dried apricots
  • 1/2 cup chopped peanuts
  • 1 cup Grape Nuts cereal
  • Artificial sweetener, optional
0/5 (0 Votes)

Pineapple Salsa

Pineapple Salsa

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Fire up the grill and make this pineapple fruit salsa at your next backyard BBQ

  • 1 small pineapple
  • 1 small red onion, diced
  • 3 tbsp chopped cilantro
  • 2 tbsp fresh lime juice
  • 1 tbsp rice vinegar
  • 2 tbsp extra-virgin olive oil
  • 1 tsp salt
  • 1/2 fresh jalapeño chile, seeded and minced
0/5 (0 Votes)