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Recipes

Blackberry Thyme Gin Fizz

Blackberry Thyme Gin Fizz

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1. To make the blackberry thyme syrup, lightly smash blackberries in a medium saucepan

  • 8 fresh blackberries, lightly crushed
  • 1 bunch of fresh thyme, pressed between your hands
  • 1 cup sugar
  • 1 cup water
  • Ice
  • Fresh blackberries
  • 1.5 ounces of gin
  • 3 ounces ginger ale
  • thyme sprig for garnish
4.4/5 (7 Votes)

My Kurant Affair

My Kurant Affair

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Fun Fall Cocktail

  • 2 ounce Absolute Kurant
  • 1/4 ounce cassis
  • 1 1/2 ounce lemon juice
  • Splash of club soda
  • 1/2 ounce simple syrup
4.4/5 (8 Votes)

Snappy Ginger Apple Crisp

Snappy Ginger Apple Crisp

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Apple Crisp with fresh ginger root and a hint of heat

  • Topping:
  • 1/2 cup all purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar
  • 3/4 teaspoon ground cinnamon
  • 6 tablespoons butter, cut into 1/2 inch pieces, softened
  • 1/2 cup old fashioned oat meal
  • Filling:
  • 2 tablespoons finely chopped fresh ginger root
  • 1/2 cup granulated sugar
  • 3/4 teaspoon ground cinnamon
  • 1/8 to 1/4 teaspoon red pepper
  • 3 tablespoons corn starch
  • 6 cups sliced apples
4.1/5 (12 Votes)

Caramel Stuffed Pumpkin Cookies

Caramel Stuffed Pumpkin Cookies

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Very easy and delicious! If it’s possible, choose small caramels so that they stay soft after baking, otherwise t...

  • 1/2 cup unsalted butter, room temperature
  • 1 + 1/2 cups granulated sugar, divided
  • 1/3 cup pumpkin puree (not pumpkin pie filling)
  • 1/2 teaspoon vanilla extract
  • 1 + 1/2 cups all-purpose flour
  • 2 tablespoons + 1/2 teaspoon ground cinnamon, divided
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground ginger
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 (14 ounce) bag Kraft Caramels (unwrap about 30 of them)
4.5/5 (2 Votes)

Pomegranate Grapefruit Caipiroska

Pomegranate Grapefruit Caipiroska

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Flirty Summer Cocktail

  • Pink grapefruit slice
  • 2 lime wedges
  • 1 teaspoon sugar
  • 1/2 ounce pomegranate juice
  • 1 1/2 ounces vodka
4.6/5 (16 Votes)

Greek Margarita

Greek Margarita

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Spring Sips

  • 2 ounce tequila
  • 1 ounce triple sec
  • 1.5 ounce pomegranate juice
  • 1 ounce simple syrup (mix equal parts hot water and sugar; let cool)
  • Splash of lemon juice
4.9/5 (10 Votes)

Poolside Passion

Poolside Passion

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Flirty Summer Cocktail

  • 4 lemon wedges
  • 2 strawberries
  • 1 ounce simple syrup (equal parts sugar and water)
  • 1 1/2 ounces Grey Goose vodka
  • Splash of cranberry juice
4.4/5 (14 Votes)

Mujer Libre

Mujer Libre

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Hot Summer Sip

  • 1 slice of orange
  • 1 1/2 ounce Bacardi Superior
  • 1/2 ounce Cointreau
  • 1 1/2 ounce blue curacao
  • Juice from half a lime
4.7/5 (12 Votes)

Summer Tomato, Basil, and Squash Pasta

Summer Tomato, Basil, and Squash Pasta

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Delicious! Be careful how many chili peppers go in, or else it's too spicy

  • 12 oz package of gluten free spaghetti pasta
  • 15 ounces of fresh tomatoes, I used a mix of cherry and heirloom, diced
  • 3 medium summer squash or zucchini, sliced thinly
  • 1 large yellow onion, sliced thinly
  • 4-5 garlic cloves, sliced thinly
  • 1/2 cup of fresh basil, roughly chopped
  • 1 tbsp of fresh oregano, roughly chopped
  • 1/2 tsp-1sp of red pepper flakes
  • 4 1/2 cups of free range chicken broth
  • 1/2 cup of red wine
  • 3 tablespoons of extra virgin olive oil, butter or ghee
  • fresh parmesan cheese for garnish
4.2/5 (5 Votes)

Mexican Pizza

Mexican Pizza

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Yummy!! But surprisingly filling, everyone could share one and still be full

  • ◾1 c. refried beans
  • ◾3/4 lb. ground beef, browned with a package of taco seasoning
  • ◾2 Roma tomatoes, diced finely
  • ◾2/3 c. shredded cheese (I used a blend of cheddar and monterrey jack)
  • ◾2 green onions, sliced
  • ◾1/3 c. enchilada sauce
  • ◾4 whole wheat tortillas
  • ◾1 T. Earth Balance (or butter)
4.4/5 (14 Votes)