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Recipes
Root Beer Float Cupcakes
By carmen-2
In a bowl whisk together the dry ingredients (the first 5 listed above)
- 2 2/3 cups flour
- 2 cups sugar
- 1/4 cup cocoa
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 tablespoon root beer extract
- 2/3 cup oil
- 2 teaspoons vinegar
- 2 cups water
Old Fashioned Banana Pudding
By carmen-2
Preheat oven to 375°F. Line the bottom of a 9x9-inch pan with a layer of vanilla wafers
- Meringue:
- Old Fashioned Banana Pudding
- 1 cup sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 2 cups milk (NOT skim)
- 4 or 5 ripe bananas, sliced thin (cover with plastic wrap or sprinkle with lemon juice to keep them from turning brown)
- 1 box vanilla wafers
- 1 teaspoon Vanilla extract
- 1 tablespoon Butter (not margarine)
- 4 Egg yolks (Large eggs or better)
- 4 egg whites, room temperature
- 5 tablespoons sugar
- 1/4 teaspoon cream of tartar
- 1/2 teaspoon vanilla extract
St. James Coffee Cake
By carmen-2
Preheat oven to 350°. In a medium bowl, combine the flour, sugar and SPICES
- 3 Cups flour
- 2 Cups sugar
- 1/2 tsp. PENZEYS CINNAMON
- 1/2 tsp. GROUND CLOVES
- 1/2 tsp. GROUND NUTMEG
- 3/4 Cup butter or margarine (11/2 sticks)
- 2 Cups buttermilk
- 1 tsp. baking soda
- 1 Cup raisins or currants
- 1 Cup chopped nuts
Cake Mix Cookies
By carmen-2
January 28, 2013
- 1 box cake mix (any flavor) 1 8oz Cool Whip, and 1 egg. Mix together.
Candy Bar Pretzel Bites Christmas Cookies
By carmen-2
thegunnysack.com December 29, 2013
- Mini candy bars
- Pretzels (rectangle or mini)
- Vanilla Candy Coating
- Red Sprinkles
Burger 'n Fries Pot Pie
By carmen-2
bettycrocker.com January 25, 2013
- 1 1/2 lb lean (at least 80%) ground beef
- 1 large onion, chopped (about 1 cup)
- 2 tablespoons all-purpose flour
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 cup shredded Cheddar cheese (4 oz)
- 2 cups frozen crispy French-fried potatoes (from 20-oz bag)
Frozen Banana Pops on a Stick
By carmen-2
Cover baking sheet with waxed paper; set aside
- 3 bananas
- 6 wooden ice-cream sticks
- 1 cup orange juice
- 1 cup milk-chocolate pieces
- 2 tablespoons vegetable oil
- 3/4 cup chopped peanuts (optional)
- 3/4 cup shredded coconut (optional)
Garlic Parmesan Zucchini Chips
By carmen-2
1. Preheat oven to 450ºF/230ºC
- For the sauce:
- 2-3 zucchinis
- 2 cups breadcrumbs
- 3/4 cup parmesan cheese
- 1/3 cup fresh basil, chopped
- 1 tablespoon garlic powder
- 1/2 teaspoon salt
- 1 teaspoon pepper
- 1 1/2 teaspoons red pepper flakes
- 2 eggs
- 1/3 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon garlic powder
- 1/2 teaspoon salt
- 1 teaspoon pepper
Pink Lemonade Angel Food Cupcakes with Marshmallow Frosting - Table for Two
By carmen-2
Instructions: Preheat oven to 350 degrees Fahrenheit
- For the cupcakes
- 3/4 cup + 2 tablespoon granulated sugar
- 1/2 cup cake flour
- 1/4 teaspoon salt
- 6 egg whites, at room temperature
- 2 1/2 tablespoon warm water
- 1/2 teaspoon lemon extract
- 3/4 teaspoon cream of tartar
- 3-4 drops of red food coloring
- For the marshmallow frosting
- 4 egg whites (you can freeze the yolks for later use in a creme brulee)
- 1 cup granulated sugar
- 1/2 teaspoon cream of tartar
- 1 teaspoon lemon extract
Banana Cake
By carmen-2
1 Preheat oven to 350. Spray 9X13 pan or disposable pan
- CAKE
- 3 over ripe bananas-peeled and sliced
- 4 large eggs
- 4 Tbsp butter-melted
- 1 pkg yellow cake mix
- 1 c milk
- FROSTING
- 4 Tbsp butter
- 1/4 c light brown sugar-packed
- 2 Tbsp milk
- 1 c powdered sugar